Herb thyme ma ka imu

ʻO ka wā kahiko ka mea i ikea no ka hoola ana i ka waiwai o ka thyme (thyme). Penei, ka mea hiki ke hoʻohana 'ia e hoola i airway maʻi, neural a me ka musculoskeletal nenoai,ʻili, digestive nā loko, ha i lua, a he nui na mea e ae. Eia hou, i kēia mea kanu i antibacterial, antimicrobial, antiparasitic, disinfectant a me analgesic waiwai. No keia mea kanu More a maupaʻa i loko o kona 'ole ka nui mea kāhinu, awaawa a me ka tannins, kēpau, nui aʻe ana, e like me ka pōmaikaʻi me nā wikamina, ke aloha a me ka mea pōhaku paʻakai, thyme pinepine hoʻohana i sayings me he laeʻula i no kela mau kiaha. Ua ua kena ae la ia e ka mea e ia ka poʻea pau i ka kokololio digestion lawa momomaʻai. No laila, ka mea, ua hoʻohana 'ia i loko o ka makaukau o ka puaa, ko poʻo, keiki hipa, oily iʻa, nā manuʻaiʻia a me offal mau kiaha.

Thyme i ka ikaika spicyʻala, a me kaʻoi awaawaʻaiʻana. He e ahoʻia e hoʻohana thyme i sayings hou, akā, i kēia lā ka mea, ua lilo increasingly paʻakikī, no laila, i ka maloo lau o ka ulu pinepine hoʻohana. Ma keia hihia, e pono e hoomanao i ka maloo thyme i ka waiwai ai, no laila ia e lawe nui emi. thyme lau i ka loa e like me ka meaʻala ma ke kāluaʻia hana, e like me ka mea ua hoʻohana 'ia no ka imu cabbage a me ka uala, Nā Kopa, legumes, hua, a me ka waiū, kai o nā manuʻaiʻia, sauces a me marinades (oi loa aku hoi nui o ka manawa pickling ka lau), ka iʻa, a me kela kea a me nā kī.

Me ka pololei hiki ole ke i mai la, He aha e puku i ka thyme, no ka mea, kona hananaʻono a me ka lāʻau lapaʻau ka waiwai hiki ole ke hoohalikeia me kekahi'ē aʻe mea kanu i hoʻohanaʻia chefs a puni ka honua. Penei, o ka lau i pākuʻi i canned ka ai a me ka kanakaʻona mau nā mea inu, a me ka anei i - ma ka likeʻole ma o ke kea. Akā, mālama E e ia, e hana ia no ka poe e ae, mai na maʻi mai o ka opu, akepaʻa a me puʻupaʻa.

He aha ka hana hoihoi mea i loaʻa i kekahi mauʻano likeʻole o ka thyme. No ka laʻana, cumin Thyme hele pono me ka waina, a me ka kālika ia (i ka ke kumu ka mea, ua hoʻohana 'ia i loko o Kaiwaenahonua meaʻai), a me ka lemona thyme - me ka MeaʻAi O Ke Kai, a heʻano o nā mea haku. I loko nō o kaʻano o nā mea kanu, ka mea, ua mau hoʻohana 'ia i loko o ka' ōlelo Palani meaʻai, e like me ka Paniolo, Helene a me Turkish. A i loko o Palani meaʻai chefs i aole lakou i ike i ka mea e puku thyme, no laila, i kēia meaʻala i ka kūikawā wahi 'aneʻi.

Pepa thyme i hoomakaukau i na meaʻai (oi loa aku hoi, i ka wa hui me kekahi pahūpahū), hiki he hoʻonui i ka hooikaika ana a me ka hoʻomaikaʻi lākouʻono a me ka aroma. Eia naʻe, e hiki i ko lakou pihaʻono mea kōkua hooloihi ae i ka wela lapaʻau, no laila, ka hapanui o ka thyme ua waiho i loko o ka pa i ka hoʻomaka o ka la hoomalolo. Nā Nā Kopa a me ka mua kona mau kīʻahaʻala ua waiho i loko o iwakalua minuke ma mua o ka pauʻana o ka imu.
Ua Ua pinepine hoʻohana 'ia i loko o sayings Kanaka MeaʻAi Kanu thyme. Ke'ī mai, ka mea a laeʻula ua pākuʻi i ka waiū, ka lau, Fish, hua a me omelets, jellies, a nui no hoi na kiaha.

It E e kaʻikaʻiʻia ma ka manao ana i hoʻowali hou lau nahele pono mua ana, e hoolaʻono, a aroma, a me ka meaʻala kūʻai i loko o ka paa i paʻa ipu.

Penei, i ke kālā no na manawa pinepine hoʻohana thyme i ka imu, akā, mai poina e pili ana i kona lāʻau lapaʻau waiwai. Pela, ka mea, ua hoʻohana 'ia ma ka lapaau ana ma o ka hana o ka papa, a cough nā mea huihuina, mai ko mākou hopohopo kāna hana, a me ka hinu no ke hooeha lāʻau lapaʻau. Kona antibacterial waiwai mea pono thyme nui mea kāhinu, i loko o kona 'ole. No laila, e hiki e hamo i ka hou lau o ka laau ma ka lima, a hanu i ka pilau, ina pinepine i puʻu fits. Akā, ua au e hoomanao i ka mea, ua i paipai i ka hoʻohana i kēia mea kanu i ka poe i hana eha iaʻi mai na maʻi mai o ka naʻau, a me ka puʻupaʻa akepaʻa,'ōpū. Oe E hoi hookaawale ia ia, mai kaʻai o ka hapai wahine me thyme ka poʻea pau 'Imi ka hōʻoi' thyroid kuleana pili i.