Light Ikalia little man

Ma Italia, ka mea, i ka hoomakaukau hoʻomālamalama mai ka malamalama little man. Pakahi aku la ia mahalo i ka mea ia manawa ke nânâ i pannakota, tiramisu, me ka waiū, a ua mākaukau nō hoʻi i loko o ka palapala o ka hakina mau kīʻaha a mai ia (ricotta, Philadelphia, etc.), hua a me ka hua. Italian little man mea pinepine i mālama ai i loko o ka palapala o ka palaoa a me ka confectionery huahana e like me nā paʻi hua, biscuits e lauwili, ono hūʻole, tarts kū hoʻokahi. Italians aloha a me ka hau kalima, i mea hala loa he wahi lihi iki o keʻano likeʻole. Kēia hiki ia me ka hua sorbet, a me ka kālika a me ka waiū delicacy.

E noonoo oe i kekahi mau aoao pehea e hoomakaukau Italian little man.

1.Tiramisu

Nā mea hoʻohui: (. 34 pcs) eha hua, hoʻokahi haneri nā huna o ke kōpaʻa,ʻelima haneri nā huna o ka mascarpone, elua haneri a me kanalima nā huna "Savoyardy" ka wai huaʻai a biscuit laau, ekolu haneri a me kanalima nā huna o ka wailana a brewed kope, cocoa.

Nā yolks E e hoʻokaʻawale, mai ka kumuʻiʻo, a me ka kōpaʻa. I ka mea kūpono nuipa mascarpone hou a me ka mālie, hookonokono lakou. Kaawale hahau nā polokina a i laila, i hoʻohuiʻia i yolks a hui pono.

Ka wai huaʻai a biscuit ana i ka wahie i hooluuia i loko o ka hau, e kope (ekolu haneri nā huna ekolu puna o ke kope) , a me ka koke uhuki, no laila, e ka mea, iʻona nō. Ka mea i kauʻia ma luna o ke kāluaʻia pń halihali, luna kapa komo iā ia me ka creamy nui, a laila, hou kau i ka papa o ka Hauʻoli La,ʻona nō i loko o ke kope, cocoa kapipi ma luna o nā mea a pau.

Kēia Dessert ua noho lawa ka lewa a me ka akahai, no laila okioki ia i wahi apana pono e loa makaala.

2. Italian mea haku parmesan

Nā mea hoʻohui: hoʻokahi haneri nā huna o parmesan a grana padano a me ka pouli kokoleka.

Parmesan wāwahi i loko o a liilii, kokoleka stoked ma luna o ka mahu auau. Me ka waiū slices i hooluuia i ke kokoleka, a kau ma luna o parchment pepa e ninini.

Kēia Dessert hele pono me ka Kamapane, akā, e hiki ke hana ia ma luna o lākou iho.

3. E ka Italian Hauʻoli La mai Trentino

Nā mea hoʻohui: hoʻokahi haneri a me kanakolu nā huna o maloʻo fiku a me ka paʻipaʻi i, hoʻokahi haneri nā huna o maloʻo ohia, he kanaono nā huna o kanakē no ka hua a me nā paʻi hua waina, hoʻokahi haneri nā huna o nā'alemona, he kanalima nā huna o ka rai palaoa, hoʻokahi haneri nā huna o ka hua palaoa palaoa, he kanahiku nā huna o ke kōpaʻa, ka hapalua o ka puna o ka honua ke kinamona, hoʻokahi teaspoon ke kinamona, ka aneto a me ka ae like o ka aina cloves, ka bata.

Fiku, ohia a me ka paʻipaʻi iʻona nō i loko o ka wai i ka pō, a laila, moni loa, a oki i polū. Waina maloʻoʻona nō i loko o ka wai no ma kahi o iwakalua minuke, ua hou a me kanakē no hua, 'alemona, me na mea ala, kō a me ka paʻakai i maloʻo hua, hui loa, a waiho aku no ka hapalua o ka hora. Ma hope iho o kēia manawa, hoʻokomo i ka palaoa, a kawili iho i ka palaoa.

E kau ma ke kāluaʻia parchment pepa, me ka bata, hohola iho la i ka palaoa ma luna o laila, decorate i ka luna o ke kanakē no hua, i loko o ka umu, a kālua no e pili ana i ka hora. Ma hope iho o kēia Dessert ostuzhivayut, a oki i loko o a liilii.

4. Italian little - jasmine hau kalima

Nā mea hoʻohui: he kanalima jasmine pua, hoʻokahi haneri a me kanalima nā huna o ke kōpaʻa, kekahi lāʻau o ke kinamona a me aa o Scorzonera, hoʻokahi noae o ka lama,ʻehā nā polokina.

Flowers waiho i loko o ka bola, ninini 500 ml o ka wai a me ka haʻalele i ekolu hora. Ke kūpono infusion Ua wae 'ia, ua nininiʻia i loko o ka ipu hao, hui aku ke kinamona, kō, a moʻa, alaila, ho'ēmi a i wae' hou.

Nā polokina whisk, hui me ka infusion a me ka lama. Ke kūpono nuipa Ua hohola i ka punahelu, a hahao i loko o ka pahu hau. I ka wā o ka hau kalima he mau hoopaakiki hoi, ka mea, ua wehe ', loa whisk hou, a hahao i loko o ke anu. Kēia kaʻina hana i hai kekahi mau manawa. Dessert i mālama ai i loko o ka loihi aniani a aniani kremanki.

Penei, Italian little oko noho nanea oe, ke akahai, a me ka hapanui importantly - maikaʻi ono, pela ka mea, e pono no ka mea ipo o kekahi makahiki waeʻano i.