Poppy kaka me ka palaoa, a me ka mea

poppy hua kaka ua loaʻa i loko o nā nā meaʻai o kekahi'āina, a me ka mea kuke me ka Fantasy-ipo ole na hoewaa, e hoopiha i ka waihona o ka gastronomic honua a me kā lākou mau ideas. E noonoo i kekahi o ka loa hoihoi 'o ia. E ka hoʻomaka me ka noʻonoʻo - ". Opiopio huahuakai kaka me ka poppy hua" Ua Ua hoʻomākaukau pono ka hapalua o ka hora. Lau hua yolks Ua triturated me 50 nā huna o ke kō i loko o kekahi pola nui a keʻokeʻo. Ma kekahi bola mīkini kāwili whisk nā polokina me ka ia nui o ke kōpaʻa. Ke kolu o ka bola, hui 100 g. Palaoa, 130 g. O maloʻo poppy holoahi o vanilla kōpaʻa.

Mālama nui, ma kekahi mau kahua o ka hoʻonaʻauao, e hoʻololi i ke kīʻaha me nā yolks a me ka 'oiaʻiʻo ma loko maloo mix, kaʻawili he lāʻau spatula, hui aku 100 nā huna o ka hehee wahi bata a me ka hou ālai ia' aʻe. 'Ano biscuit littered me parchment pepa, ninini i ka palaoa hoʻi, i loko o ka umu no ka 40-50 mau minuke ma ka 180 C. ka makemake e e kulana kupono (i mau) me ke kōkua o ke ń: lāʻau koʻokoʻo, apo la i loko o ka palaoa e noho maloʻo. Poppy kaka wehe a me ka me, a laila, oki i loko o 4 papa.

Ano, no ka mea holika: 6 hamo i ka yolks me 160 g. O ke kō a me ka vanilla pod ( 'oe ke kākau i papa manamana, lemona zest). Ka hapalua o ka hano holika mai hehe, trickle ninini ia i loko o ka läÿau, Kepakailiula. E kau i ke ahi moku, a mau ālai ia 'aʻe, ma kekahi hihia,ʻaʻole i hiki i ka paila. E kau aku mākou poppy wela holika kaka, ahu iho ma ka papa. E haʻalele no ka hoʻokahi hola i mehana ea, a laila, waiho ihola i loko o ka Pahu Hau i ka pō. Inā makemake, decorate i ka luna ka penaʻana i hoomakaukauia ma luna o ka mahu auau o ke kokoleka hookolokolo me ka aila.

Oe aʻole 'oe makemake e bother me ka hoao ana TH? Hiki e hoomakaukau poppy hua kaka me ka palaoa. Aia he mau ideas o ke kaka - "Japanese" a me "No ka mea palaualelo." E lawe i ka 8 tablespoons o me ka pauka, hunahuna i loko o nike biscuits a me ka berena helelei. Mau makaaniani o poppy ninini aku au i ka waiu i loko o ka nui o ka hapalua o ka hano, a puhi i ke ahi, hookonokono ana a laila, a hiki i ka läÿau, thickens. E me, alaila, papalua mince. oe pono e hoonui i na kuki a me ka hui maikaʻi i loko o ka kūpono slurry. Alaila, lawe mākou i ka 8 hua, hookaawale i ka 'oiaʻiʻo ma loko, whisk ia i loko o ka paa hua me ka hapalua puna o ke kōpaʻa. Hamo i ka yolks a me ka hapalua o ke kōpaʻa aniani. A pau ka pioloke, a hahao i hana kālua i ka hola i loko o ka umu ma 180 C no ka mea hoʻonani, e like me ka mea e e palaualelo, hoʻohana Punk waiu, e hui me ka bata, a pepe iho la ka hua kukui.

Akā, Japanese poppy hua kaka, i mea nui oi ole e kukeʻana, e huli mai, e e surprisingly akahai. Ua hana 'oe makemake e ho okumu i loko o kona hanohano laudatory pauku, Haiku, akā, ia mea kūpono, e lawe mai ia i ka mea hookahi beauty. 150 g. O ka poppy triturated i loko o ka papa wiliʻai (akā, i ia i loko o ke kope grinder, a - e e nui wikiwiki). Hoopiha me nā kapuahi e ka wai no laila, ia wai uhi i ka anoano, e waiho i ka hapaha o ka hora. Ekolu ohia maemae, wehe i ka kāna mau 'ōlelo a me ka hamo i ma luna o ka lohi loa grater. 120 g. O ka aila, kui iho, a laila, e ho onui i kekahiʻekolu Kepakailiula yolks. Iloko o keia manawa, Poppy e ua ke kemu a pau i ka wai. Mālie decanted a ua hui ia i ka aila-hua ukuhiia a me ka tablespoon o ka meli a me ka papa manamana, me na ohia.

Ano wale oe i, e hoʻouka hou aku au ma ka poppy kaka 3 tablespoons semolina, ka hookahi dala a me ka pauka, kō, he gula, heʻai aila, a me kaʻaʻa o ka pauka biscuits. Mākou nō i nui kumuʻiʻo! Mau mākou whisk mīkini kāwili i loko o ka paa hua, a hoʻouka hou aku au i ka palaoa ma ka nalu ekolu, mau makaala lakou vymeshivaya gula, mai ka lalo mai. E hoʻopiha i ke kāluaʻia pa, a - i loko o ka umu. Oia kekahi kanaka maikai ma ka pono o ka pakahi aku la ia akahai holika: holika a Punk waiu wale "nāʻai" nä meaʻaiʻono mau popo la. Na Japanese paipai aku Hawaii pae kaka me hahau holika, a decorate i ka luna o ka caramelized kii onohi slices me ka vinega jelly.