Ai pā ma luna o ka lua. Elua ano o ka ai aaioee, a no ka mea, o keia 'oe e hoomakaukau

Ai pā ma luna o ka lua - kumuhana o ka 'atikala ma ka a, e nana aku kakou, i ka mau loa e like me ka ano o ka mōhaiʻai aaioee a me ka wehewehe ana i keia hiki e moʻa pipi stroganoff, hodgepodge, goulash, kai a me ka oi.

hoopio ai hoi i

'O kēia ka easiest a surest aoao o ka imu ai. Ma ke kumu o ke kuhikuhi oe loaa:

• Hunakalia goulash,
• kai ,
• ai: uala a me ka 'ole. d.

No ka pono o ka olelo ana a pau o kēia mau ipu i hoomakaukau ai ma ka "palapala? Iecaianoaaiiie" He wahi okoa, akā, manaʻoʻiʻo mai iaʻu, ka wā e hoʻohana mākou koi i i ka maikaʻi ka papa kuhikuhiE papa.

Pipi apo, pono e hoʻokomo i loko o ka ipu no ka hope kali kēia pioʻana. Kēia hiki ia he frying pā, a me ka pā. Ohui i kekahi'āpana o ka bata (ke panai nō hoʻi), mākuʻe lau, nui onion oki i ka hapalua. E e Onions like nui, a me ka ai (ka leo 1: 1). Close poʻi a kukeʻana ma luna o ka loa haʻahaʻa wela no, elua no hora a oi. Ka manawa hilinaʻi nui ma luna o ka 'ano a me ka nui o kaʻai waiho maloko. Pipi ai: hiki e hou haawiia manawa, ka mea e loaa ia wale nō, akā, me kaʻiʻo puaʻa i ino loa ae, ia mea pono ole i ka overdo. No keia pa mea maikaʻi no ka Hama, a me ka mea pepehi '. Hana i ka paʻakai.

Ai pā ma luna o ka lua o ia i kekahi kalaka nui-pau huahana, he mama i ka hoomakaukau. I ka holo ana hiki ke hele ole wale ai, akā, no hoi onions. Inā 'oe e ole makemake, ia mea, o ka papa, a me oe e wehe, akā, manaʻoʻiʻo mai iaʻu, inā e pyurirovat, pola, a hui pu me kou punahele ketchup, oe e i ke kupanaha meaʻai kākele no ka nulu'Īkalia. Onion Masa me ka ke'ō, e hana a liilii, hui aku i ka mea paprika a me nā meaʻala, e kiʻi i kekahi maoli Hunakalia goulash. Kākau ia mea hiki nā me ka uala a me ka raiki. Inā e hoʻohui i ka hoolapalapaia uala ai: me ka onion, akā, me ka kālika a me nā lāʻau ikiʻai, e loaʻa maikai loa kona mea e like ai. Ke ai hiki keʻaiʻia, a pēlā, me ka hou i ka berena a me ka crisp Appetizers.

Ai pā ma luna o ka lua. fry-i

Ua i kona mau kānāwai, e loaa i ka pono i pulehuia ai:

• mahele apana wale Pono e hoouna aku, e hoomakaukau i ka palapala maloʻo, a ma luna o ka wela frying pa - i loko o nā kapuahiʻaila ma lalo kiʻekiʻe mahana ma kaʻilikai pńpa ua hanaʻia me ka hele 'ana o Piʻihonua e kahe, ana i ka mōhaiʻai kilokilo;
• ka mea nui a Mānoa hoʻokani ma ka manawa (ka mea, ua manaoio aku no lakou ia ia mea maikaʻi undercooked);
• ai mālama 'pono recapture;
• maikaʻi hakuʻala a cervical apo.

Julienne slices hoouna aku nei au ma luna o ka wela frying pā me ka uuku o ka nui nō hoʻi kaʻaila mea i oi aku mamua o elima minuke. Next, e hiki e kekahi papa pa, oia no:

• Salsolaʻai;
• stroganoff;
• ai: a me ka 'ole. d.

No ka laʻana, pipi stroganoff mea maikaʻi ina oe simmer Pōʻalima ai i loko o ka holika meaʻai kākele me nā meaʻala, a palai onions.

Ai pa no ka lua o ka mea oluolu ia hana ina, fry na onions a me carrots, hoʻokomo i ke kamako puree, kokoke lākouʻiʻo puaʻa, hoolapalapaia pipi, a me kekahi mauʻano likeʻole o ka sausage. Oe e i ka halophyte. Malama me greens,ʻoliva a me ka lemona slices.

Hoʻokolohua!