Bolognese meaʻai kākele. beauty no ka

Meaʻai kākele beauty, i hele mai, mai Bologna (North Italy),ʻaʻole wale lanakila 'o ia i ka Italia chefs, akā, i hele mai e hoao i gourmets a puni ka honua. Bolognese meaʻai kākele - mea ole wale i ka hou nui i spaghetti: ma muli o ia ka haku mele ka mea, hiki ke noʻonoʻo i ka loa satisfying kuokoa pa, oia no. Kēia Bolognese - meaʻai kākele, ai a me ka kamako paʻa kūhohonu loa mea hoʻonui, ka mea, ua lawa pa apŘ e uhi loa spaghetti, a ua hakahaka.

Ma ka'āina o ka meaʻai kākele, ma Bologna, ia mea, he pono ole, e hoʻohana 'pipi a me ka puaa no ka mea ai, kekahi mea kuke i hui veal. Pipi meaʻai kākele haawi ana iʻono a me ka satiety, a me ka puaa, ma ka huli,ʻo ia ka mea palupalu a me ka heheʻe. E hoomakaukau ai i ka hoʻokomo akula i ka meaʻai kākele hiki ke hoʻohana i ke keiki hipa, pela ka hana ana i ka beauty hanana a me ka mua. No ka makaukau o dietary meaʻai kākele ke lawe nā manuʻaiʻia, a hui pu iho la ia me kaʻiʻo puaʻa, akā, ka mea e ole ia i ka Bolognese meaʻai kākele, a ua mālama lākou i loko o Italy.

Sauces hiki ole ke hoʻohana a pau i ka manawa hookahi - ka mea, ua pono mālama i loko o ka Pahu Hau no ekolu lā, akā, i loko o ka hana airtight ipu mea e ole hele hewa no na malama ekolu, ina e malama oe i ka mea i loko o ka pahu hau.

E kāpili i ka Bolognese meaʻai kākele huli mai like kokoke i hiki i ka palapala, oe, e pono i nā huahana mea e e helu 'ia ma lalo nei. No laila, Bolognese meaʻai kākele he ka i kēia nā mea hoʻohui:

• mau pepe cloves o kālika;
• onion, meakino ka nui;
• kua ia celery;
• papa manamana, carrots ma luna o ka nani grater;
• ʻolivaʻaila (he tablespoon);
• 25-30 nā huna o ka bata;
• Italian 85 nā huna o ka puaʻa (pancetta), kua ia i loko o ka poe liilii, polū;
• 500 nā huna o minced ai;
• 300 ml o ka lepo bipi no ka waiū;
• 300 ml o maloo ka waina (keʻokeʻo paha ula - ole nui);
• kamako kāpili ma luna - mau tablespoons;
• hano kiaha o canned nā komako paha elua o 400 nā huna;
• nulu'Īkalia, spaghetti, noodles, nulu'Īkalia (kou koho) - 350 nā huna;
• papa manamana, me ka waiū ma luna o ka lohi loa grater;
• mea ala, e hoao.

e hoomakaukau ai:

1. Ma ka nui kila a Aluminum fry pā hui o ka lau, pancetta a me ka kālika i ka waiūpaʻa a me ka aila oliva. Mau, hoonaukiuki keia mea aʻai i palupalu. Ka mea, e lawe 10-12 minuke.

2. Mincedʻiʻo puaʻa a me ka veal Mix loa mālama '-paakai a me kekahi pahūpahū e hoao. Hoʻohui ia i kaʻai ukuhiia, kalua ma kiʻekiʻe wela a mea eleele. E hoomanao, e hooeueu i mince i pili pu, a hui pu me kaʻai iā.

3. A i ka pipi ai: Ua mākaukau, lohi ninini i ka waiu i loko o ia. No ka 10-15 minuke, e malama i ka läÿau, ma kiʻekiʻe wela, e haawi aku ia ia i ka pokipyatit maikai. Ma hope o ka waiu ua pau ke kemu, hoʻokomo i ke kūpono läÿau, i mālama '-moa waina. Mālie, hoonaukiuki keia mea i ka meaʻai kākele Bolognese.

4. E pākuʻi i ka meaʻai kākele , canned nā komako me ka kamako kāpili ma luna.

5. ohuiʻala i nā meaʻala, a me ka paakai kekahi pahūpahū, kamako Masa laau puna. ana mau hookonokono ana, e lawe mai i nā kapuahi e pa, oia no. A hiki aku ka meaʻai kākele hoʻomaka e paila, ho'ēmi i wela, uhi pā me ka poʻi me ka puka no ka ohu a me ka haʻalele i ka uuku nahā i. Simmer ka meaʻai kākele Bolognese e ia no, elua no hora, mau wehe i ke pani a me ka hookonokono ana ia. I ka mea makaukau i ka meaʻai kākele, e ia brew no kekahi manawa ma lalo o ke poʻi paa.

Decoction spaghetti a noodles, kekahi o ka meaʻai kākele Mix me ia, e like me ka hapa o ka pa ninini iho ma luna. Ano, hiki ke mālama aku spaghetti Bolognese meaʻai kākele ma ka papa, pīpī me Parmesan.