Crisp ma ke 'ano: no ka beauty i loko o ka umu, a me ka ipu

He oiaio a pau e aloha ana ka wā i ke pa, oia no mea iʻono wale akā, i nana appetizing. Nolaila, crispy palai uala ma ke 'ano i loko o ka palapala o ka oblong slices i loihi Ua he Classic meaʻai i mālama ai me ka ia hoi i loko o na Hawaii. He hoi loa mahalo i ka likeʻole ma o ka hoʻokēʻai ai. E ho'āʻo i ka fry ma ka hale i ka ono uala auka. Ka beauty o ka hoomalolo mea nō mea e hoʻokō. E kaumaha oe i kekahi mau koho.

Uala auka: beauty "ma McDonald ka"

nā mea hoʻohui:

- elima meakino uala;

- Ekolu papaʻaina. oliva kaʻaila;

- no ka hapalua tsp. puna turmeric, paprika, curry, marjoram, koriana lepo kekahi pahūpahū a me nā mea huihuina;

- kekahi teaspoon o ka paakai.

hoomalolo

1. Holoi i ka uala loa me ka'ā'ī palaki. Ihi hamoʻia mea i pono. ʻoki tubers ma ka hapalua lengthwise, a laila, kēlā hapa transversely ma ka awelika mānoanoa o nāʻaukā.
2. Ma nā kapuahi e ka wai ninini kua ia nuipa a simmer elima i ehiku minuke. Me ka uala, omo i ka wai. A laila, hoomaalili koke, holoiʻia me kekahi mau manawa me ka wai huihui. Ma hope iho o ia, kau na auka i loko o ka colander e omo.
3. ʻala Mix me ka paakai, a me ka bata. Ho'ēmi uala ninini i ka kūpono ukuhiia. Hoʻoluliluli pono, i na apana ma luna o ke kāluaʻia kuina, ka waiho pepa baking.
4. E kau i na uala i loko o ka preheated 200 degere umu no ka hapalua o ka hora. Ma ke kaʻina hana o ka frying, e hiki ke kamepiula huli i nā'āpana poʻohiwi no ka maikaʻi browning.

Palai uala auka: ka beauty i loko o ka frying pa

Ka pa i ho'ākāka 'ia ma luna, hiki ke aneane like i hoʻomākaukau maikaʻi me ka hoʻohana' ana i ka umu. He nui no ka pepa liilii maloo mua miki pu ana ma o ka seasonings, a me ka mea e emi ai ka nui o kaʻaila i loko o ka hapalua pono. E ka hohonu frying pā me ka kiʻekiʻe aoao. E kau i ka uala ma ka wela o ka aila ma ka liʻiliʻi wale i kaʻai, a hookonokono noke. Makaukau-rosy slices waiho i loko o ka hoʻohana slotted puna i ka pepa pepa.

New uala ma ke kua'āina: beauty me ka lau nahele, a kālika i loko o ka umu

nā mea hoʻohui:

- He umi uuku opiopio uala;

- ekolu cloves o kālika;

- i ka laau o ke dill, parsley,'ōmaʻomaʻo onions;

- mau manamana o ka basil;

- tsp. puna o ka paakai;

- mau papaʻaina. tablespoons nō hoʻi ka aila.

hoomalolo

1. Tubers holoi a me ka e kua mau kaola.
2. Lau nahele a me kālika finely kua. Manu nunu e kū elima minuke, hui me ka bata a me ka paʻakai.
3. E kau i kaʻala māʻona o ka uala. Hui pu pono me ka gula, a me kaʻaʻahu o ka makana.
4. Hohola mai i ka nuipa i loko o ka pā, a kālua no kanaha minuke.

Pehea e kukeʻana uala me kaʻiʻo i loko o ka kua'āina?

Mai kaʻai ua moa, uala Pono hou, e mālama '-fry mea a gula eleele i loko o ka frying pa kaawale. A laila, hui pu ia me na mea ala, a me ka paakai, a waiho ma ka pa. Luna me slices o kaʻuala. Ma hope o kālua no ka hapalua o ka hora, pīpī i ke pa, oia no na mea ala, a me ka lau nahele, a hoomoa i kekahi he umi paha umikumamalima minuke. ʻehu uala auka me kaʻai o ia mau mea makaukau! Malama wela a me kaʻai Appetizers.