Foie gras ... kahiko Palani delicacy, a ai ka oiaio gourmets a me connoisseurs o ka forʻaiʻana. Momoma ake (i ua unuhi "foie gras" mai ka Farani),ʻo ia kona mau puka ihu pua ke kumu i ka salivary glands i loko o ka frantic pīhoihoi. O pipiʻi Sauternes i hewa kuai i ka delicacy, ua puʻe wale akula kēlā, e kali i kā lākou huli forlornly. Ua akamai loa, i ka pakeneka o ke koʻi kaua foie gras i ike i ka oiaio ke ano o ka? Iecaianoaaiiie o keia momoma, oily, kupaianaha ake e pili ana i? Akā, ka mea, ua anei hoʻomōhala kanaka hewa, paha, no ke aha la ia mea no ka hale kalapu no. Eia naʻe, ninau o ka lunamanaʻo - he maikaʻi ke kino a me ka mea. Akā, ma luna o kekahi o ka oaoieei-, ao ke ano o ke kaʻina hana, e kamaʻilio nō lā.
About ka lōʻihi mōʻaukala e underlies ke kahua o ka Farani i waha, e mea hiki ke kākau i kekahi buke, a e e replete me ka mōʻaukala personalities, Leeuwerikplein a me ka liluwelo elue, culinary likeʻole ma luna o ka theme, a no laila, ma luna o.
Ka pōkole mana o ka chronicle like penei. Once kekahi i kekahi 'ia o nā geese e hanai intensively lōʻihi holo ana i kai mehana o' äina. Gutted ka fattened manu, kekahi o kona mau nā loko mea i ka hana, heʻe piʻoloke iholaʻaiʻana. A hypertrophied momoma Oie ake (Duck) ua he Palani lahui waiwai. Akā, pehea mea a pau maoli? He aha ke moe ma hope o kēia mau ka eha ipu, a me ribbons,'āhihi toast a me ka pohihihi mea nani maikai kuke? Cynical, premeditated ikaika e hoʻopio i ka manao o ke ahiahi, i ka loa ossified pragmatists.
Foie gras - ua legitimized blatantʻino. Iloko o ka eha pule mua na chicks ola loa he ola i piha ke ola, ulu ikaika, hohola lākou mau'ēheu. Ka lua o ka pae o ka kiʻekiʻe-calorieʻai ma luna a ke keiki ano ulu i loko o kekahi kanaka makua. A me kēia nui, mai ia manawa i ka hora "X" - geese (a Duck)ʻaneʻane immobilize, no ka mea, ua waiho iho la lakou i loko o ka'ākeʻakeʻa loa haiki keena, limanui kaʻina kānāwai e hanai ana oia. Kēia kahua ua kapaia leo hone - "gavage", akā, ma ka mea o ka manu o ka puʻu, ua hahao aku la oia Tube ma i ka ai (IeAUPIIe, IAa IO palaoa) ua hoʻokomo akula i ka luna. Kēia "hoʻokomo akula" ua lawe mai i ka liʻiliʻi 3-4 manawa i ka lā, no laila, ua Oie ake (ole Duck) ola e ulu ana a me ka fattening. I ka hā o ke kahua o ka manu, o ka papa, ua make, o kona opu hāpai e kahaʻia, a i kahu mālama i ke akepaʻa ua wehe. Eia naʻe,ʻaʻohe kiʻi hōʻike i ka mea wale hina mai o ka noho luhi ana o fattened Oie io.
A me kekahi o ka hoʻokele waiwai Hunakalia e ke kuʻuna excision o ke akepaʻa i loko o ka poʻe e ola ana. Paha, hoao o foie gras e oi Ka Uluwehi O Ke - i ka ehaeha o ka manu hoʻokomo i ka hoʻopā hope loa o ka spicy. Ke kaumaha o ka loaʻa hou ke kākoʻo '-huahana mea 800-900 nā huna, i mea 10 mau manawa hou, he pono ole nui like' ole.
FU gras ua banned i loko o kekahi mauʻEulopa aina (Kuikilana, United Kingdom, Czech Repubalika, Denmark, etc.), Ma kekahi 'Amelika Hui Pūʻia. Palani kaulana a ua pinepine ae la oia olelo i keia moolelo i ole pono e nei. Naʻe, i ka foie gras ua ole wale i nalowale, mai ka shelves, a mai ka 'ike no, akā, ka mea, ua increasingly ua kūkuluʻia i loko o ka cult. Manufacturers koi i ka manu iho nei nōʻoluʻolu e haha - maikaʻi-hānai, a maona. Eia naʻe, loaʻa ka manawa hoʻokahi wale nō e lawe i ka nānā i kēia mau "laki" maka geese, a puaʻa kulina, a puni iho la ia ma ka ikaika "Hug" aeee ...
Ma ke ala, i ka polokalamu hoʻonaʻauao: (!'ē aʻe pudding) ke akepaʻa - - foie gras, ka iʻa puffer.