Ono dumplings me ka uala a me Fish

I ko mākou kamailio e pili ana i na dumplings, e hookomo ana e hoomanao i ka Episode, mai ka kahiko Auana ma muli o Gogol ka "ahiahi, ma ka aina kokoke Dikanka", ka wā i ao pūʻuluʻai mau dumplings me ka lima, e hoohauhee ana i ka delicacy wale ka maka neʻe: he nepunepu dumpling iho lele i loko o ka holika like penei malaila miki pu a lele pololei i loko o kona waha i ka mea nāna.

He oiaio, ia mea he pa o Ukrainian meaʻai, a laila ka mea, ike pehea e kukeʻana, a pehea hoopiha wale e - dumplings me ka neoneo ka waiū (ka waiū), dumplings me ka ai, dumplings me Fish, kaulana Ukrainian dumplings me cherries - a pau nā koho i helu 'ia ma!

A mea he ono loaa dumplings me ka uala a me Fish! Inā e manaʻo i ka pilikia - kuhihewa. Pono i kekahi mea a me ka nele - e kaʻawili i ka mea palaoa kāwiliʻia, E hoʻomākaukau i ka hoopiha, sculpt dumplings, hoʻolapalapa ia i ka hoolapalapa wai, i kāpaeʻia i loko o ka colander, a mālama iā ia me ka vinega holika a me ka bata - i nā aloha.

I paipai kekahi o na ideas, pehea e kuke dumplings me ka uala a me Fish

Inā 'oe i aole loa lakou ia lakou iho mai, mai hana i ka palaoa no dumplings, au Mālama i oe - ia mea,ʻaʻole paʻakikī. Eʻepa palaoa, i 1.5 na kiaha (ma kahi o) 1 hua manu, 1/4 kiaha ho'ēmi hoolapalapaia i ka wai, 1/3 teaspoon paakai. Mākou kānana i ka palaoa, ho okumu i ka puu, a mai ia deepen. Kekahi housewives koke hou i ka hua manu i loko o ka palaoa, a laila, hoʻokomo i ka wai, akā, au ua nui kupono e hookonokono ae i ka hua manu i loko o ka wai, hui paakai ia, a laila, komo mea a pau i loko o ka palaoa, a laila, hui loa. Small caveat - au nō kō ma hoʻohuihui he wahi nō hoʻi aila (pono ka teaspoon) - i ka palaoa, mai ka mea lilo oi laholio, a emi a laila haehaeʻia ka wā dumplings i moʻa i ka kapuahi e ka wai.

Ma hope o ka mea kawili palaoa mea palupalu lawa, oe i ka maikai obmyat mea ma luna o ka papa 'ole ma kekahi papa, he wahi palaoa ma luna o ka papa podsypaya. (He mea nui,ʻaʻole initially ninini i loko o ka mua wili palaoa keu, i ole oe e i e hoʻokomo i kekahi wai, a hiki kaʻawili palaoa kāwiliʻia ai oolea kupono). A i ka wā e, e holo ikaika ia ma luna o ka papa, i ka hoao ana iho, e Desha i ka nalowale palaoa. E holo ikaika aku nei ia i ka palaoa (ka oi aku ina ia e hoomakaukau i kekahi kanaka) hana, i kekahi ke kiʻi i kekahi "bun" e kiola iho paa ma ka papaʻaina, me he pepehi ana ia i ka palaoa.

Once ka palaoa kaʻawili a ka makemake ana, ia mea nui, e haawi ia ia i ka wahi e moe ia (40-45 minuke), uhi me ka kāwele ma luna o ka bola, a me (i loko o ka Pahu Hau maemae e ole!), A laila, e lilo ia oi maʻemaʻe a me ka pahee.

A me ka palaoa "koena", e hana i ka hoʻokomo akula.

Once mākou hoʻomākaukau dumplings me ka uala a me Fish, laila ia mea e pono e mālama '-hoʻolapalapa i ka uala, a Fish (i loko o kekahi pa). E kau i ka ai: ka mea, e hiki mua ka mea, lilo iho la messing a puni me ka palaoa, a laila, ma ka manawa kāʻoukou palaoa kāwili e e ma muli "ma hoomaha", a me ka uala, a me Fish ua moʻa. I keia manawa e maʻemaʻe a me ka finely kua onion a overdo ia me kaʻai aila (fry onions e e lawa). Omo i ka wai, mai ka uala, a kaʻawili ia i loko o ka puree, pepa overcooked onions a me ka bata. Puree hana i kekahi mau mea maloo (e like me ka mea i no ka hoopiha), hoʻokomo i kekahi paakai, e hoao, a haʻalele i ka hooluolu iaia.

Ka ia a me Fish - ka mea, e kāpaeʻia ia i loko o ka colander, e kua (oe ke skip ma kaʻiʻo grinder ma ka Grill nui), a me ka aila maikai e overcook.

Hui pu iho la ka uala a me onions a me Fish, hookonokono ae pono, dosolit, ina he pono, hui lepoʻeleʻele kekahi pahūpahū. Once ka hoʻokomo akula ua ho'ēmi lawa, hoʻomaka sculpting dumplings.

Pehea eʻolokaʻa mai i ka palaoa no na dumplings - he mea o ka ono: kekahi maʻa e initially eʻolokaʻa mai i ka nui kaka lahilahi (1.5 mm), a laila, he aniani me ka lahilahi maka o ke oki hookahi a pau koʻikoʻi a hanohano ma lalo o nā dumplings, akā, i loko o ko mākou 'ohana hou Paʻa ihola iā ia ma ke ala, e olokaa mua mai i ka palaoa lahilahi ua ulana (ole sausage), 1.5-2 knm ma anawaena, laila, oki i na apana o ka lōʻihi, a 1.5 knm a me ka'ōwili mea, ua uuku Patty kaawale.

Ka palaoa Ua Pepa, kau i ka hoopiha i kēlā me kēia kruglyash, lena i ka workpiece ma ka hapalua, a pani i ka ikaika palena. Na mea a pau - dumplings me ka uala a me Fish makaukau no ka imu.

Ka mea, e kiola i loko o ka lahui hoolapalapa kapiia lakou a pau i ka wai, hookonokono ana me ka slotted puna e kekahi apo la i ka lalo o ka pā. Once na dumplings a pau lana, iki hoemi i ke ahi, a kukeʻana no kekahi mau minuke 2-3.

E mai me kaʻuala dumplings a me fungi mai ka wai, hohola iho la maluna o na papa, a lawelawe wela a me ka vinega holika, a me ka bata me ka palai onions. hiki pīpī me kou punahele greens.

Loaa i kouʻai!