Pehea e braise cabbage i loko o ka pā i kaʻiʻo, Fish, sausages?

Ma keia 'atikala mākou e hōʻike oe pehea e kinai cabbage (kiʻi a me nā ideas, e hana). No hoi, ke manaoio i keia ola i ke pa, oia no, e lilo i mau hoÿokipa ÿia ma kou papaʻaina, e like me ka moa loa koke, a hiki wawe ka. Ka wale pilikia ia oe ke loaa - keia shredder, akā, no ka mea, he mama, e lawelawe, e kūʻai ua hōʻike hewa no keia pahi a grater. Mea pōmaikaʻi, i ka poʻe uʻi a mea nui.

Pehea lā ka lōʻihi e au i mai i ka cabbage?

Ke ninau Ua rhetorical. Ia a pau mai ia i kekahi wahi -ʻano o. Kakahiaka nui-ʻoihana kaua,ʻano likeʻole pele loa opiopio a me ka juicy. Ka mea, kuke koke, e pili ana i ka hapaha o ka hora, e haawi i ka hailona o ka wai. E kinai loa ka mea, i maikaʻi loa hoʻomākaukau. Late-ooʻano likeʻole i ka loa hoʻonaninani hionapāʻili, ua hoopili i oki, a ua oi kupono no ka pickling, akā, i kau mai lākou loa maoli. Ka hoao ana e e waiwai ma mua o ka mua, akā, e huli emi juicy ka pa mai. No laila, ka mea, ua hou juicy ka lau (nā komako, peppers), nō Piʻihonua a kai, waiho ihola. Kēia cabbage Ua koi 'ia e waiho mai hou, kokoke e hapalua, ma ka liʻiliʻi loa iwakālua minuke, ina e like me nui hoolapalapaia cabbage, simmer hou.

Pehea e braise cabbage i loko o ka pā me ka maloo Fish

Ma ka frying ipu fry i ka onion, hoʻokomo i ka shredded cabbage, hookonokono ae a me ka simmer. Maloo Fish kūpenu iho i loko o nā kapuahi e ka wai no elima minuke. A laila, holoiʻia ia, a oki i apana, e hiki ke hoʻohana i ka mōhaiʻai grinder. Hoʻohui me cabbage, hoala, hui aku paakai, e hoolei i ka ae like o ka honua kekahi pahūpahū (eleele, aole hoi o ke ala hea) a me ke kai kūʻono lau. Simmer no kekahi mau minuke he umi. Malama me ka greens.

Pehea e braise cabbage i loko o ka pā me ka ai

No keia beauty mea pono hoʻomākaukauʻiʻo puaʻa'ā'ī. 'ōhui hoouna apana i loko o ka wela ka aila a me ka fry ma luna o ka wela kiʻekiʻe a crisp. A laila, hoʻokomo ka onions, a kukeʻana a pahee. Next, e moe ana i ka carrots i polū a me cabbage. He umi minuke simmer ma haʻahaʻa wela, pono huiʻai. Next, hohola iho la i ka mea ala bele kekahi pahūpahū, oki i slices a me nā komako. Salt, kō (ae like nō) a me ka mea ala e pono ai, e hui aku i ka hope, pono i hui lau simmer no kekahi mau minuke elima. E ku a lawelawe.

Pehea e braise cabbage me minced ai i loko o ka frying pa

Fry i ke kua ia onion, hoʻokomo i ka mince a kukeʻana a makemake hana mau oe ( "crusted" aʻaʻole). Next, hui aku shredded cabbage, ka pioloke, mai poina e hoʻouka hou i ke kai kūʻono hou, a pani i ka poʻi. Simmer i haahaa ka wela. Ma hope iho ma kahi o iwakalua minuke, hui ka paakai a me ka meaʻala, a me ka lau nahele kālika. E haʻalele i ka hookomo ua.

Like cabbage ai: me sausages i loko o ka pa

No ka mea hoomakaukau oe i pono ai no ka ohinu ana na onions, a carrots, e waiho i ka shredded cabbage, uhi, a mālie kau mai ma lalo o ke poʻi paa. Ma hope o sayings na lau hoʻokomo punahele ketchup,'ōwili ma ka ae like o ka paakai a me nā meaʻala, mākuʻe lau, sliced sausages. E kau mai no kekahi mau minuke elima. Malama me ka hou lau nahele, a hoolapalapaia uala.

Pehea e kinai loa i ke sauerkraut i loko o ka frying pa

Sauerkraut ohana hoi ma ka colander, a e omo i ka brine. Ma ka palai onion, hoʻokomo i ka cabbage, a simmer mālie a palupalu. I ka hopena, hoʻokomo i ka finely kua ia kālika clove, kō a me ka paʻakai, ninini nāu kekahi i loko o ka wai, he punahele ketchup. Simmer no kekahi mau minuke elima. Malama me hoolapalapaia sausages a me greens.