Adzhika parsley no ka hooilo: ka mea maikai loa ideas, a oi loa aku hoi imu

Adjika - he pono hoʻokō i kaʻai, ka iʻa, uala, kiliala, a pūlehu akula i kaʻai. Ke kumu nui ke keʻena o keia ala meaʻai kākele ka kālika, kekahi pahūpahū a me nā lau mulea aroma i lawe mai i ka pa kūikawā memo. Ka maʻiʻo kiʻekiʻe o ka pono keia mau mea waiwai o kēlā me kēia huahana beauty hiki ke hoolaia ma ka hoomakaukau ana i adjika me Keiki.

I ka moolelo o ka hanana

I ka meaʻai kākele Ua invented e Abkhaz kahu hipa. Adzhika o ia hoʻi, "paakai". Initially ka mea i hoʻohana 'ia e like me ka mea hoʻonui, i ua wahahee i loko o ka hānai hipa a me nā kao kāne. Aia hoʻi, ma hope o ka hoʻohana 'ana o ka paakai ukuhiia holoholona makemake eʻai, a inu i ka nui mea. No laila, e hana i kona kaumaha nui wikiwiki. Over manawa adjika hoʻomaka 'ohui likeʻole lau nahele, e hoomahuahua i ka buke o ka hui. Ma hope o ka paʻakai i ka manawa ua pipiʻi. No laila, kona hoʻokele waiwai.

ideas adzhika

I kēia lā, Abkhazian lumi kuke e kaumaha ana mai i naʻano likeʻole adzhika ideas. E like me ka rula, o kela mea keia wahine i ka a laeʻula o ko lākou mau beauty, loʻohia i kenekulia-kahiko kuʻuna Hawaiʻi. Akā, i loko o na mauna māhele 'āina ma lalo o adzhika maopopo i kaʻokoʻa nā mea huihuina. No ka laʻana, ma ka Caucasus - he meaʻai kākele a condiment, me kekahi hapa o ka i hiki e rasprobovat ulaula kekahi pahūpahū a me spicy, ka paakai, kōpaʻa, ka lau nahele.

Adjika me ka parsley no ka hooilo wa e ohi ai loa pono keia mau mea, akā, i kona mau ideas i loaʻa a me ka poe noonoo ole. E hoomakaukau ai i ka meaʻai kākele, e pono e kuai i ka pono nā mea hoʻohui. oe laila, pepe iho la ka lau, a hui pu i na nā mea hoʻohui. Aiʻai me nā meaʻala me ka mix, e hiki ke mālama i ka hooilo ole. No, ma adzhika he alahula mau dala o nā wikamina a me nā minelala hao.

Adzhika lau me ka parsley

No laila, i kēia lā, ma ka manawa o ola ai, wela lapaʻau huahana hele ma ke alanui. Increasingly, e hiki ke loaʻa ideas ma i nā huahana i hoʻohana i ka maka palapala. Adjika me ka parsley, me sayings e hana - kekahi o ia mau mea. No ka makaukau o ka meaʻai kākele e e hoomakaukau i ka penei huahana.

• Nā komako - 0,4 kg.
• Mele meaʻano likeʻole - 0,3 kg.
• Hot peppers (chili) - 5 apana.
• Bell peppers - 0.5 kg.
• Kālika - 5 cloves.
• Carrots a parsley - 0,3 kg.
• Makeke spicy - 100 GR.
• Vīnega 9% - 10 tablespoons.
• Kamako kāpili ma luna a me ka paʻakai - i 2 tablespoons.

E adjika parsley mai holomua, oe e pili ana i kā lākouʻaiʻana ma nā koho. A hoʻomaʻa ka oi ma ka pepa a me ka wehe 'chilli. E hoʻomanaʻoʻoukou ia ma manawa adjika Koi ikaika. Kona hoao ana ua maopopo hoikeia mai ka lā hoʻokahi ma hope o ka hoʻomākaukau pono.

No laila, e ke holoi leʻa ma lalo o kahe ana o ka lau a pau, finely kua ia (apana i e no kekahi shape), a me koʻu hoomanawanui ana'ku ma ka mōhai grinder. Hiki nō ke hoʻohana i kekahi, pola. Akā, alaila, aia no he manawa kūpono i ka nui o ka mea wili palaoa (particles) e eʻoi aku ka nui.

A laila, pono hoʻohui i ka kūpono nuipa kamako kāpili ma luna. Ua saturates ka pau adjika nani ulaula kala like 'ole e hiki haawi hawaiian nā komako. Mahope, ke kau paona ana hui i ka vinega, a me ka makeke paakai. Hookonokono, a waiho no kekahi mau hola. A laila, e kau mai ma luna o ka mālama '-sterilized kiaha, clog ia mai, a waiho i loko o ka me wahi.

Adjika kamako me parsley

Adzhika parsley, ka hooilo me Keiki e hana ai - keia mea kekahi ala nui, e kiʻi i ka ono meaʻai kākele ia mea he hale ahu waiwai o nā minelala hao. E kukeʻana ia oe pono e kuai:

• Pala nā komako - 6 kg.
• Kālika - 500 nā huna.
• Sweet kekahi pahūpahū ula kala like 'ole - 4 kg.
• Chili - 6 apana.
• Parsley (uliuli) - 500 GR.
• Vīnega 6% - 500 ml.
• Meaʻala (paʻakai, kekahi pahūpahū) e hoao.

A pau i ka hoomakaukau ka lau, e holoi a me ka maloo. Nā komako pono e oki i slices paha i apana eha. Peppers ua holoiʻia mai na anoano a me ka puunaue i ka hapalua. Kālika Ua kaawale mai ke kaha onionio, kekahi pahūpahū, chilli oki i mau apana, a okioki parsley. Kēlā me kēia nō hoʻi mea i huli hele ma o ka mōhaiʻai grinder,, pola a me ka ai unu lawelawe. Ke kūpono läÿau, hui aku parsley, na mea ala, a me ka vīnega, hookonokono ae. Mākou waiho i loko o ke kapa, a hoʻouna mai waiho i loko o ka me wahi. Kēia adjika me ka parsley (no ka hooilo) - he koho nui e haʻalele i ke ala ana o ke kau, a haawi mahanaʻai i ke anu wa pono.

Adjika ma ka hooilo (me ka sayings) me ka chilli

Kekahi o ka beauty kahiko ua sayings i ka meaʻai kākele me ka wela peppers. Mai ka wā kahiko ua lawe mai i ka poe wili kaʻina hana ma luna o ka pōhaku kūikawā. Oia ka hoʻoponoponoʻana o Kamehameha i noho i loko o nā Abkhazian iwilei ma ka mua wahine i sayingsʻala a laeʻula. I keia la, i ka wili a pau ua lawe mai ka hoʻohana 'ana i ka grinder paha, pola, akā, ma ke kaawale ana kauhale hiki nō e loaʻa kupanaha pohaku meʻaʻala ili.

Beauty adzhika parsley chili mea he mea. Akā, e pono ke iki hoʻomākaukau. I mea e loaa i ka pono hana mau ana o ka meaʻai kākele, wela kekahi pahūpahū mua ana e ia i kekahi wahi maloo paha podvyalit. E hana i kēia, ka mea hiki ke wāwahi iho i ka mau o ka lā i loko o ka lā. E ho ohana i hou peppers hiki - ia a pau hilinaʻi nui ma luna o kou mau makemake ma ka.

No laila, 'oe e pono ai:

• Kālika - 0.5 kg.
• Chili - 1 kg.
• Keu ka paʻakai - ¾ kiaha.
• Dill na anoano.
• Parsley - 0,3 kg.
• Cilantro - ulana lole.
• Laeʻula i "hop-suneli" - 1 pack.
• A ae like nō o ka koriana, a cumin.

Kēia 'ia paha o nā eiiiiiaiou ka panina. Akā, ka mea hiki ke hoʻokō i kou punahele i nā meaʻala, a me nā lau nahele laauikiai e hoao. Ma hope iho o adjika o parsley hiki e hoomakaukauia me kekahi hou. No laila, ina he mea ole hoopaapaa liilii kânaka, chili ua 'ae' ia e puku i ka mau mea ala kekahi pahūpahū. ia oe koho i kaʻai a hiki i ke oki, wehe i ka anoano (keia mea nui, no ka mea, ka mea hiki ke haawi adzhika awaawa), e kua, hoʻokomo i ke kua lāʻau ikiʻai, hui pono. i na mea ala a pau mālama '-fry aʻala, wili ae la ia i loko o ke kope grinder a hoea i loko o ka papa wiliʻai. A pau na nā mea hoʻohui i hui pūʻia ai. E waiho i ka ahakanaka, e hookomo ua no ka mau o ka hola. A laila, decompose ia i loko o ka mākaukau, sterilized ipu.

Adjika me ka parsley

I adjika parsley ua pono no ka pūnaewele i loko o ka hooilo, i loko o ka beauty e pono e hoonui mai i ka paʻakai i loko o ka mea nui. E mālamaʻoukou i mea e ia i loko o ka sterilized ipu. No keia beauty pono ai i ka nui o ka nui parsley a me ka paprika. Lakou lawe ana i ka hookahi dala, no kekahi laʻana, ka hapalua o ka kilogram. Adzhika e ua i ka hana hoihoi hionapāʻili, e hiki ke lawe i ka peppers o kekahi mau waihoʻoluʻu.

E hana i ka meaʻai kākele oi nui ana ke hooloihi wela peppers ma ka helu o ka eono a ewalu peppercorns meakino nui. Inā na pods i loaa nui, ka mea e e lawa i ka hoʻohana ehaʻai. Aia nō kekahi e i ke ala, e hoʻouka hou aku au kamako kāpili ma luna - e hoao extravaganza. E puku i ka mea hiki ia i kekahi hapalua i nā kilo a pala nā komako, a me ka mau o ka kālika cloves.

Ka lau i pepe iho la ka hoʻohana 'ana i ka lima, pola he grinder paha. Ka nuipa a ua ninini i ka hapalua ke kiaha o ke kōpaʻa, kekahi teaspoon o ka paakai a me ka hapalua o ke kiaha o ka pua nānālā aila. A pau pono, hoonaukiuki keia - meaʻai kākele ke lawe mai i ka papaʻaina. Inā 'oe e hoʻohana i kēia hana o ka la hoomalolo, oe e i ka nui adjika parsley no ka hooilo. Nā ideas mai i apo ia koi e pili ana i ka wela lapaau o ka meaʻai kākele. Na ka papa kuhikuhiE mea - e waiho ia ma sterilized mau kīʻaha, mua ohui he iki hou paakai.

Adjika o parsley kumu

I kēia manawa, ua nui nāʻano likeʻole o nā ideas Abkhaz meaʻai kākele. Kēia adjika kamako me ka parsley, a me nāʻai. Akā, he mea nō he beauty, ma ka papa kuhikuhiE ke keʻena o ke kumu o ka parsley. Ua Ua haku o ka kēia nā mea hoʻohui:

• Sweet kekahi pahūpahū - 1.5 kg.
• Kālika - 0.5 kg.
• Oo kamako kāpili ma luna a me - 2 kg a 1 hano.
• Salt a me kō - e hoao.
• Lepo kekahi pahūpahū - he hawanawana ia.
• Pua nānālā aila - 3 tablespoons.

Kēlā me kēia 'Oponopono ua ho'ōki loa. Pau ua hui, hui akuʻala, kaʻaila. A laila, pau adjika pono e Hoʻokaʻina 'ia ma kapa' ole 'ē aʻe sterile ipu, a hoouna aku la i waho pūnaewele i loko o ka Pahu Hau ole'ōpao.

hopena

Inā ka papa ia he kupanaha meaʻai kākele like Abkhaz adjika parsley, ka mea nāna hiki ole ke käpae 'hoolea, mai a pau na hoaai. Ke pa, oia no ka ike pono hoʻokō ai, ka iʻa, ka lau, pūlehu akula i ka uwala a me kiliala. Aiʻala ukuhiia i loko o ke anu ino, he mea hiki, e hoʻokiʻekiʻe hoʻi e hoʻonele, no ka mea, a pau i ka pono nā wikamina a me nā minelala hao i haʻalele i kekahi kiaha no ka mea, o ka wela lapaau. Eia hou kekahi, keia meaʻala mea environmentally aloha, a be ole preservatives.