Aha lealea Appetizers ma kou päkaukau

La e hiki ai i ka hoi i noonoo ai i ka aha lealea kuhikuhi kahua paʻa ole lettuce? Keia pa, oia no ka i nā mea 'aʻole e lilo aku ka pilina i kekahi manawa o ka makahiki a me ka mea kūpono no nā hanana. Aha lealea salads i ka mea hoʻonani o ka papaʻaina, na wahine mea, ho'āʻo ideas, inoa pa, oia no.

Ke kumu nui i ka pomaikai ana o kēia mau mea mahaloia kona mau kīʻaha o ka mua a me ka harmonious koho o nā huahana, e pili ana i ka pōkē pua o flavors. Holiday salads oko mai na mea e nani a me ka maʻamau o kona mau kīʻaha hana o ka haawi ana i ka papaʻaina. Eia nō kekahi ideas i pono ka uku hoolohe ia.

Ai Appetizers me ka paʻipaʻi i. No ka mea, e pono ai: uala (hiki e avocado) - 200 g., Hoʻokahi beet meakino nui, elua carrots, hoolapalapaia ai (ʻiʻo puaʻa, pipi, 'Olu, akā,ʻaʻole moa) - 200 g. Plums,'ālualua - 100g, walnuts, a pau halves mayonnaise - 150-250 g.

A pau nā mea hoʻohui koe na e paʻipaʻi i a me nā kukui, e ke hoolapalapaia, a oki i ka poe liilii, polū. Hapalua o ka paipai iʻoki i holehole mai ai, a hui pu me beets. Alaila, Appetizers kau mai ma luna o kekahi i lalo una papa: uala, carrots, ai, beet me ka paʻipaʻi i. Kēlā me kēia ahu iho recoat mayonnaise, hoʻonaniʻia luna halves o nā kukui a pau e paʻipaʻi i.

Pāpaʻi Appetizers me ka Pineapple. Aha lealea bola makemake, ina ka mea, ua hoomakaukauia mai i kaʻiʻo o ka pāpaʻi,ʻaʻole laau o ka surimi. E Pono e lawe like, ma ke kaupaonaʻana, pāpaʻi, canned Pineapple, me ka waiū a me ka hua. Ua kuaʻia nā huahana i loko o like polū, hui, ohui i ka wahi o ka mayonnaise, Appetizersʻaʻole i huli i ka wai.

Aha lealea salads a me nā meaʻai māmā, ia mea i makemake loa ia o na¯ 'i ka haku mele' ana o nā eiiiiiaiou, me ke komo pu ole wale ka ai a me ka iʻa, akā, i Fish a me kaʻai iā.

Eggplant Appetizers a carrots hiki ke hoʻohana i ka meaʻai māmā. Elua eggplant hana kālua i loko o ka umu, me, a oki i loko o nui holehole mai ai. Two carrots manamana pukapuka, hoʻopiha meaʻala (koriana, paprika, eleele kekahi pahūpahū). Ma ka wok pā i loko o loa wela ka aila, e fry elua meakino onions, sliced noodles. I ka wela i moe eggplant onions, carrots, he spoonful o balsamic ka vinega, e me meaʻai māmā.

He kupono e hoomakaukau i na mea salads no ka Holiday, e hoomakaukau e loaa hoaai ua i ko Hawaiʻi.

Appetizers'iʻa ake ka pono e kiai i hoʻokēʻai kala. Inā ua nele He ake kiaha, a pono e moni loa momona. Mau hoolapalapaia hua manamana ma ka oi grater, hui i ka ia 50 g. O ka hoopalupalu mai la i ka bata, Masa me ka ke'ō akepaʻa. Hookonokono aʻaʻahu huahana, ina ka nuipa a huli oi kinowai lako a pau i loko o ka hau no kekahi mau minuke. A laila, mai ka kūpono lettuce owili lei,ʻaʻohe nui ma mua o ka walnut. Kēlā me kēia Kukui Nut ia i ka berena ma ka niu? Inoaia, sesame ka pī a me ka hoʻokaumahaʻia walnut. Fast lei kiʻi ma uliuli Appetizers lau.

Holiday salads pono e hanai ana oia i kaʻai hiki ke hoʻohana 'ia no kēia mea kīʻaha nona iho i ka 150 ml. Traditional herring ma lalo o ka für kapa i loko o ka'ōhui hooko nana mua. Ma ka lalo o kēlā me kēia hano i kau aku i ka ahu iho la ka kua ia hoolapalapaia uala, onions liʻiliʻi polū, ninini teaspoon refilling o ka oliva aila a me ka wai lemi. Alaila, kau iho chapped herring, kua ia kumuʻiʻo papa manamana, hoolapalapaia beetroot, mayonnaise i loko o ka hei. Top, ahu iho - papa manamana, yolk. Kēlā me kēia E hookauwa ana'ku na decorate me ka la na manamana o ka parsley.

Fish i hiki ke hoʻouna 'ia i loko o ka palapala o ka meaʻai māmā, marinate ia i loko o ka palapala ala. No keia beauty, e hiki ke hoʻohana Fish liʻiliʻi, he oki nui i loko o 2-4 apana. E kau i ka holoi Fish i loko o ka frying pa, hui aku ia ia i ke kolu o ka aniani o ka waina a me ka ohia cider ka vinega, 1 teaspoon olzhku paʻakai, 2 teaspoons o kōpaʻa, he teaspoon o koriana a me ka eleele peppercorns, ka hapalua o ka kiaha o ka'ōpū i kaʻaila. E uhi mai ia i ka ipu pahu, ai: Fish kapuahi e 5 minuke ma hope, e me ma lalo o ka pahu, i loko o ka Pahu Hau mea i emi aku 4 h.