Beauty kapiia lakou a pau mackerel

Sea iʻa mackerel mai i nä meaʻai ono, a 'aʻole no ka poe liilii, na anoano. Amazingly ono loaa kapiia lakou a pau ka iʻa, o ka oi aku ina mea i moa ma ka hale. I ka paʻakai 'ole kapiia lakou a pau mackerel mea maikaʻi loa i malamaia uala paha e loaa i ka ho'āʻoʻana o kēia iʻa mea. No ka makaukau o ka meaʻai hiki ke koho 'like me ka maloo beauty kapiia lakou a pau mackerel (me ka pepa i ka wai), a ma ka brine.

Ma mua o na lede i ka hoomakaukau kaʻina hana, ia mea pono, e hoomakaukau i ka iʻa. Mua oe Pono, e oki aku i ka poo a me ka huelo, e lawe aku oe i ka ma loko, a laila, pono holoi mackerel ma lalo o ka wai huʻihuʻi. Ma hope o ia 'oe pono e oki i ka iʻa i loko o a liilii.

Pinepine i ka beauty no pickling o mackerel komo ai ka hoʻokuʻi i ka brine o ka onion kaha onionio. Mahalo i kēia iʻa, e huli i ka nani gula hue.

Mākou e kaumaha mau koho, e ho'āʻo e hoomakaukau i kēia delicacy.

Beauty kapiia lakou a pau mackerel,ʻala'ē aʻe e kapiia lakou a pau

nā mea hoʻohui:

• 3 papaʻaina. o ka paakai;
• 2 mackerel;
• 2 onions;
• 50 nā huna o ka vīnega;
• 2 kai kūʻono koe;
• pahūpahū;
• 2 mohala o clove (maloʻo);
• kekahi pahūpahū;
• 100 nā huna o kaʻai aila.

hoomalolo

Pono wehe i ka iʻa me ka lahilahi ili, aʻoki mackerel ma ka spine o ka pahi. Ma hope iho o ia, wehe i ka anoano, no laila i kekahi ua haʻalele apo. A laila, hoʻomaʻemaʻe i ka onions elua, aʻokiʻoki ihola iā lākou i loko o nā apo.

Ke bola hoʻohui kaʻaila, ka vinega, peas kekahi pahūpahū, kaikuono lau a me ka carnation. Hui pono.

Ma ka hookaawale bola E hoʻonohoʻoukou i nā'āpana o ka iʻa auka e paa ai, pīpī ia me ka pono nui o ka paakai, hookonokono ae, a waiho aku no 10 minuke i kapiia lakou a pau. Mahope, mackerel kekahi pahūpahū, onion apo vsypte a hoʻopiha acetic marinade.

Apo, ma ka brine hoolilo i ka ipu a kiaha me ka pahu, a me e kū no ka 12 hola i mehana ea, brew lulu. A laila, hoolilo i ka iʻa i loko o ka Pahu Hau no kekahi mau hola. Mahope, i ke pa, oia no hiki ke hookauwa aku ai i ka papaʻaina.

Beauty kapiia lakou a pau mackerel me ka wai uahi

Oe Pono ke kēia nā mea hoʻohui:

• 3 mackerel;
• 4 tablespoons o ka paakai;
• 4 tablespoons o ka wai uahi;
• 4 tablespoons kuʻihao;
• 2 tablespoons kōpaʻa;
• 3 kiaha wai

hoomalolo

Slices makaukau mackerel waiho i loko o ka ipu a ka aniani kiaha.

Ke pā ninini ka wai, hui kō a me ka paʻakai. E lawe mai i hoolapalapa brine, laila wae i ia ma ka nani kānana, a ae e hoomaalili iki. A laila, ninini i loko o ka marinade wai uwahi.

E ninini marinade ma luna o nā iʻa i loaa, e pani i ka poʻi, a hahao i loko o ke anu i na la ekolu. Iloko o keia manawa, ma ke kamepiula hoonaueue i ka ipu me ka mackerel.

Kapiia lakou a pau mackerel ole marinade

Nā mea hoʻohui no ka imu.

• mau mackerel;
• puna o ka paakai;
• 1.5 tablespoons o ke kōpaʻa;
• Pohon;
• ʻeleʻele kekahi pahūpahū (lepo).

hoomalolo

Hui pu i ka paakai a me ka kōpaʻa. Hui loa hamo i ka slices o mackerel, me ka abdomen. Hoolilo i ka iʻa i loko o ka ipu me ka poʻi, a hahao i loko o ka Pahu Hau no ka 3 h. Iloko o keia manawa, mackerel e kahińuli i ka wai, e e moni loa. A laila, i ka iʻa i loko o ka Pahu Hau no kekahi 13 hola. Apana o ka Saline mohala, e wehe i paʻakai a me ka wai e holoi iho. I ka pau ana o ka iʻa, pīpī me ka eleele kekahi pahūpahū.

marinating mackerel

nā mea hoʻohui:

• paakai (tablespoon);
• mackerel (2x);
• kōpaʻa (tablespoon);
• a me ka lepo kekahi pahūpahū;
• kālika;
• rosemary;
• thyme.

hoomalolo

Holoi a gutted mackerel,ʻoki ma ka spine i loko o nā māhele. Pono wehe i ka iwi hou E auau oe auka e paa ai, a hoʻomaloʻo ia me ke kahei.

E hoomakaukau oukou i ke marinade no kapiia lakou a pau. Hui pu i loko o ka bola paakai, kō (i loko o ka ia dala), a me nā peas kekahi pahūpahū, rosemary, thyme a finely minced kālika. Ka ipu ma i ka iʻa e e pickled, sypem, ahu iho marinade kau ma luna o ka mea a me ka mackerel (sandpaper ia). A laila, hou sypem marinade a me ka wahi auka e paa ai (akā, he iliʻaoʻao i). Luna hoʻi e hiamoe iʻa marinade. E uhi mai ia me ka pepa kini i ka ipu a me ka ai i loko o ka Pahu Hau moku,ʻaʻole oi aku mamua o 24 hola. Ma hope o ka lā hoʻokahi, ninini i ka kūpono wai, holoiʻia ia, alaila, pat maloo. Uhi iʻa ma ka pepa kini, wahi i loko o ka ipu, a waiho ma ka Pahu Hau no ka 3 lā.

Mackerel hiki ke oki i slices, a kau aku ma luna o chops ole wale hooikaika aku me ka uala.