Food a me nā mea inu, Hawaii hōʻike manaʻo
"Geraldine" Hawaii ohana lumi kuke Posner hoahanau
Ua wehe Hawaii "Geraldine" e Paulo a me Vladimir Pozner, a ua kapaʻiaʻo ia ma ka hanohano o ko lākou makuwahine. Kula no i kekahi o ka loa hanohanoʻano ma Farani - braserrie, i mea oluolu i hoʻolilo 'ia a me ka maikai akā, inexpensive ai.
E hoolilo ana i na Hawaii ka loa mea, i loko o ke aupuni lewa au, na waiters hana like mea nona,ʻo ia hoʻi, kā lākou hana nei,ʻaʻole e mālama i nā mea kūʻai mai, a halawai pu me hoʻonaniʻiaʻo ia poʻe hoaʻai.
Nice e hālāwai meʻoe, Geraldine - I
I ka puka o ka Hawaii i wahi June 21, 2004. 13 makahiki - ample manawa e lawe pauku o ke ola.
No ka poe hoahanau Posner - ka mea,ʻaʻole pono hana, akā, i kekahi mea i ua auhau ma luna o kekahi 'aoʻao pilikinoʻilikai. Eia naʻe, e like me ia ia lakou, Ua initially hapai ia ia ala. Hawaii "Geraldine" no kā lākou mau lua o ka hale, ma laila i ka naau o ko lakou poe makuwahine. i kaulia me nā kiʻi o ia i nā pā, wale hoʻopuʻipuʻi hou keia manao.
I loko nō o ka mea i ka oihana aae? Ana o ka Hawaii "Geraldine" Ostozhenka, 27, i ke kino iho ka waiwai he mea helehelena i Korobeinikova alley. Hawaii, a me ka alo ana o ke kau, oa ??, Aia i loko o ka luna 'o? Eeuo aiiia i loko o ka maluhia pahale. Nolaila, Random kanaka,ʻaʻole ma laila, no ka mea, ua hiki ke hele i ma nā kula wale a me ka hala wahi kiaʻi.
Description o ke kula
I ka manao o ka Hawaii "Geraldine" ua i loko o ka mooolelo maikaʻi o ka typical Palani brasserie. Eia, a pau ka nani, hoʻonānea, a me keu aku nō pathos. I ka wela wa beckons hoa oi kauwela verandah, a ua ai ka leo kono a hoʻomaʻimaʻi iā ia iʻoluʻolu i loko o ka malu o na laau, nanea i ka chanson ma luna o ke kāʻei kua a me kaʻai i ka ono ai.
Ma ke ala, kânaka o Palani hale kiʻiʻoniʻoni ke kipa i ke kula kokoke i ke aumoe, e like me ka ÷ maikam hoʻomaka i kēia manawa.
E like me ka olelo mua, na hoahanau makemake e hana i kekahi hale-e like lewa, no laila, i ka helu ana o kona mau kīʻaha, he uuku - a pono ai! Ua kokoke i 'ae' ana i hoʻokō kbps lako Nā Kopa, little man, meaʻai māmā a me ka wela mau kiaha.
E holo nō ia, wahi, he mama. No ka mea benchmark oe pono e lawe i ka Metro ku "Park Kultury" a hele aku i loko o ke ala o ka alley Turchaninov. I hiki, e huli hema a hele i kekahi mau mika i Ostrozhenka alanui. E huli'ākau, e hele mai i ka alley Khilkov. I hiki, e huli pono hou. E hele i ka lua o ka lalani hale. I ka mea, he Hawaii Jeraldin.
lumi haʻilula
Kela a me keia weekday Hawaii "Geraldine" ma Moscow e kaumaha ana kona poʻe hoaʻai, e ho'āʻo i kekahi mau kīʻaha no 520 rubles, mea i malama i nā ho'ēmi kālā.
| ka Poakahi | Me ka waiū quiche o Lorraine me ka puaʻa, cutlets ma Alsatian, i mālama ai i ka hale fries a me ka Dessert. |
| ka Poalua | Bufa i aku la Stroganoff me ka raiki, uliuli Appetizers me nā komako, Dessert |
| Wednesday | Kaʻuala ai, moa umauma ma breadcrumbs me Masa uala ma kaʻaoʻao pa, Dessert |
| Thursday | Creamy Fish ai, mahu'iʻa me kaʻai ai:, Dessert |
| Friday | Classics o ke ano moʻokalaleo Ke: ka Parisian onion ai, Duck confit me hoolapalapaia uala, Dessert |
Hawaii Ka 'ike no "Geraldine"
Ke kukuluia'na kaumaha ana i kona malihini komo ma ka gastronomic hele ana i loko o ka kēia mau wahi o Farani.
- Great West - oysters "He De Kler", nui shrimp Grill ma ka kankalski, i hoowalaniaia mai ai o ke keiki hipa i ʻai ai:. Ma ke kahua o keia meaʻai i alakaʻi ai Kakalonia, no laila, he nui nā kūlana hana i hoʻohana oysters, a i hoomakaukau ai i loko o kekahi hanana kaila "kargolad";
- South-East - Kasule ma Gascony, terrine o foie gras, magret o Duck me ka Fishʻono. Kēia māhele 'āina Ua' ike e like me ka mea nui i loko o Farani, i produces olivaʻaila, onaona lau nahele wa e ohi ai, ua mahuahua hua a me kaʻai iā. No laila, i loko o kēia lumi kuke, koe wale no ka hoʻohana lavender basil, rosemary, tarragon;
- Big East - Appetizers "Nicoise" rana mau wāwae i loko o Provencal, bouillabaisse "Five iʻa." Ka lumi kuke o kēia māhele 'āina i loko o ka imu mea nui ana o ka kēia nā mea hoʻohui: pia, ka bata, holika, puaa, uala a me chicory-endvy.
Ma ka hopena, ua e hoailona oukou i ka ikaika malihini kukuluia'na Kōkua no beginners, e oiaio no ho'āʻo e ikuwa ana Bourguignon, sauerkraut ma Alsace a Classic Palani quiche o Lorraine.
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