Pehea e kalua ai i ka uala slices i loko o ka umu?

Wahi a ka 'ikepili helu, uala - ka loa hanohano nō hoʻi i loko o ke ao nei. Me keia olelo ia mea paakiki ole e ae. People e ia huahana i ou wahi lihi iki o kaʻono a me ka hana hoihoi mau kiaha. Akā, kakaikahi ka poe i ho'āʻo e kalua ai i ka uala slices i loko o ka umu. Ua huli mai ai ono i ka hopena mea hiki paʻakikī e wehewehe i ka hua'ōlelo.

mea koho

Ua huli mai ia mea, ua nuiʻaoʻao ma ka i 'oe ke kalua ai i ka uala slices i loko o ka umu. Ka mea, oko i loko o kekahi mau huapalapala. ʻO kēia mau mea nui hiki ke kapa hoʻohanohano i waena o keʻano.

1. Wa hoomakaukau ia no ka papa kuhikuhiE huahana. Uala i hoomaemaeia ai lakou a hoʻohana 'ana i loko o kaʻili.
2. Koho o nā meaʻala.
3. baking hana.

Ma ka hoʻololi i kēia 'ole i symptom hiki e kekahi mau pūlehu akula i ka uala slices i loko o ka umu. No ka laʻana, he ke imi aku ma ka easiest koho.

Ua pono ka mea i kēia nā mea hoʻohui: no kilogram o ka uala - uuku paʻakai, 100 nā huna o kaʻai aila a me ka meaʻala (curry, koriana, curcuma, meaʻala kekahi pahūpahū, oregano a me ka läÿau, peppers).

E kalua ai i ka uala slices i loko o ka umu, ka mea kēia a me ke kapuai Pono e kūpono hana:

1. Mua, na uala pono i ka pepa holoi, kaha onionio, a okioki iho i loko o slices o ka meakino nui.
2. Teaspoon koho mea ala hui pu ia me ka bata, a hui pono.
3. Preheat i ka umu.
4. Hamoia i baking.
5. Share ma luna ona uala auka, miki pu ia i kekahi e kekahi i kekahi kinowai hui o nā meaʻala.
6. Pīpī i ka mea i koe maloʻo ka lau nahele.

I loko o 30 minuke o ka uala, e e loa mākaukau. Keia ua eloquently mai nei kona crisp.

spicy uala

Aia i kekahi hana hoihoi 'koho. Me ka mea huli mai wale kupanaha uala auka, pulehu iho la i loko o ka umu. Photos nui clearer pehea e hana i keia pa. Ka hopena hiki ke ike ia ma mua me koʻu mau maka.

Ma keia hihia, he lākou o nā huahana Ua like penei: 1 kg o ka uala, 50 nā huna o ka olivaʻaila, kekahi pahūpahū, 3 cloves o kālika, he tablespoon o maloʻo ka lau nahele, a me ka teaspoon o paprika.

Ke kaʻina hana Pono e lawe mai ia penei:

1. Huli ma luna o ka umu no laila ka mea, i kona manawa e mahana i ka 190 degere.
2. Holoi i ka uala, kaha onionio, a okioki iho i loko o meakino slices.
3. Kaawale, ma ke saucepan a me ka puʻupuʻu e ka wai, e kuu iho la i ka lau i 3 mau minuke.
4. Wai a moni loa a me ka uala pīpī i kaʻaila, a kapipi iho la me ka mauu. Ma hope o ia, he mea pono ke kau mai ma luna o ke kāluaʻia kuina, ka waiho parchment a me ka bata fluff.
5. E kau huahana ma ka umu no ka 45 mau minuke.
6. Masa kālika, nāu kekahi me ka wai, a ninini i ka pāʻoihana loaa uala. Haʻalele ia i loko o ke keena mehameha no kekahi 5 minuke.

Mahope onaona uala ke hiki, a malama.

ʻala slices

Kēlā me nā malihini i ko lakou manao, a me ka wale ia hoʻoholo pehea e hoʻomoʻa uala ma ka umu slices.

Ua hiki ke hanaia ma ka ke kēia nā mea hoʻohui: uala, granulated kālika, ka paakai, lepo paprika, nō kaʻaila, a me ka wahi o ka hops-suneli.

Kēiaʻano pili ana i kekahi o na ia maʻiʻaʻai.

1. Holoi uala e ia, e like me ka mau, e hoʻomaʻemaʻe (wehe rind), a laila, kua slices o ka makemake nui.
2. Product maloo lole, a laila hoʻololi ia i loko o ka pola, a hui pu ia me ia a pau, na mea i hoakaka ia ma ka beauty.
3. E haʻalele slices no 15 minuke no laila, i ka mea hiki iki marinated.
4. I keia manawa, hoʻa'ā i ka umu a hiki i 180.
5. Pallet kau i ka pepa kini, a kau ma luna ona i ka hoomakaukauʻuala.
6. Kālua no ka hapalua o ka hora. Inā pono, nui na apana hiki e huli ai i ka pńpa i noho ma luna o nā mea a pauʻaoʻao.

A hiki i ka papaʻaina, he pa, hiki ke hookauwa aku ma ka hou i ka onaona ketchup. Inā keia mea,ʻaʻole i loaʻa, a laila 'oe ke hoʻohana i kekahi'ē aʻe meaʻai kākele a mayonnaise.

Nohie mana

Inā ia no ka opiopio ka lau, ka mea hiki ole i maemae. Ua nui loa hoihoi 'uala slices me ka ihi, pulehu iho la i loko o ka umu.

Ka papa inoa o nā mea hoʻohui no keia makemake e: 12 Young uala - 35 nā huna o kaʻai aila, he ae like nō o ka paakai, ka hapalua o ka teaspoon o pepe iho la ka maloʻo basil, a me ka wahi o ka kekahi pahūpahū.

e hoomakaukau ai:

1. Holoiʻia ia, a hoʻomaloʻo i ka uala. Hiki nō ke hoʻohana i kekahi pepa pepa.
2. Kēlā me kēiaʻuala oki i loko o 4 a me 8 like māhele, noae ia i loko o ka hohonu pa, a laila, kapipi me ka paakai a me kekahi pahūpahū pihoihoi.
3. Top hoʻohui i ka basil, ka pioloke a me ka haʻalele i 5 mau minuke wale.
4. e lalana ana i ka umu a hiki i 200 degere.
5. Hana kālua ninini i ka aila, a laila, waiho ia ma ka maemae lalani slices meaʻala.
6. No ka mea makaukau ka mea, e kaili wale 25 minuke. Iloko o keia manawa, no ka huina hoonui e i manawa e kālua maikaʻi, a me ka wiwi rind meaʻoluʻolu kamumu ka wā biting.

Oia uala paha e he nuiʻaoʻao ipu no ka ai a me ka iʻa.