Pehea e kukeʻana pipi akepaʻa, i loko o ka vinega holikaʻono, a koke mai?

Aole loa i pau ike pehea e kuke pipi akepaʻa, i loko o ka vinega holika, no laila ia huli mai palupalu, juicy a me ka ono. Ua ua no kēia mau kanaka ua ho'ākāka 'ia ma ka au mamuli ma lalo beauty ike paka i goulash i ka pahee a me ka onaona he hopena ia. He oi loa noteworthy i ka moa goulash pono i mālama ai i ka papaʻaina, a me kekahiʻaoʻao pa, oia no. Kēia, e hana i kou ai oi satisfying.

Sayings pipi akepaʻa, i loko o ka vinega holika a me ka meaʻai kākele

nā mea hoʻohui:

• hou ka waiū, 2% momona - 1 kiaha (no ka maceration ma-huahana);
• pipi ake - 1,6 kg;
• nui mea onions - 2 pcs;.
• holika 30% momona - 80 ml;
• palaoa palaoa - 35 g.;
• kamako meaʻai kākele pahi - 2 spoonfuls;
• 20% momona ka vinega holika hou - 1 kiaha;
• paakai a me kaʻulaʻula pimento - i loko o kona poho manao ana;
• dill, hawaiian leeks a me parsley lau - 1 uuku laulau.

Kaʻina he hopena ia aaioee

Mua oe kuke pipi akepaʻa, i loko o ka vinega holika, eʻoiaʻiʻo e lawelawe pono i ka mōhai 'Oponopono. Inā 'oe i kuai kekahi ma ka-huina hoonui i loko o ka paʻahau moku'āina, ia mea i makemake loa ia thaw, holoiʻia ia pepa, mālie wehe i ka bile ducts, a me aa koko, a laila, oki i loko o meakino-pepa paia liilii, i loko o ka pola, a hoʻouhi me ka hou 2% waiu. Oia i ke kaʻina hana no ka pono e hōʻoia i ua loa hooneleia i ke akepaa o ka awaawa, e lilo oi pahee a me ka palupalu. Alohaʻia he hopena ia e ia ma kahi o 1-2 hola. I kēia manawa, e hiki hoʻomaka ka hoomakaukau ana i na nā mea hoʻohui i koe.

aaioee ka lau

Keiki pipi akepaʻa, i loko o ka vinega holika? Eaaaony no OAXA pono o onions a me greens. He mau huahana, e hana i ala ai: oiʻono. Ka mea, he pono loa holoi ma ka wai huihui, ua holoiʻia (inā pono), a laila, finely kua.

imu meaʻai kākele

Pehea e kukeʻana pipi akepaʻa, i loko o ka vinega holikaʻono? Ka malu o keia pa moe ana ma ka oiaio i ka mea, ua i hoʻohana mānoanoa waiu meaʻai kākele. E ho okumu i ke koi 'ia kekahi bola, hui huawaina holika, holika a me ka palaoa. Pakaua ia me ka mīkini kāwili ma kiʻekiʻe mämä holo e e like loa me oe e ole e fluffy a me ka mānoanoa nuipa a.

wela lapaʻau

Once na eiiiiiaiou a pau o ka ai, e e hoomakaukau, ka mea, ua koi 'ia e ke hoomau aku koke i kā lākou wela lapaau. No keia mea, he mea pono e hoʻa'ā i ka saucepan, e kau i ka pipi ake (ʻaʻohe waiu), wahi inu wai (1 kiaha), onions, iodized paakai, ulaula kekahi pahūpahū a me ka kamako meaʻai kākele. All huahana Pono e hookonokono ae, uhi a hoomoa no i hou aku 35 minuke. Ma hope iho o kēia manawa o ka hopena ia i pahee a me ka hapa 'ia' evaporate i ke kai. Next, ke akepaʻa ua koi 'ia e ninini i ka kua ia hawaiian lau nahele, a ninini nō meaʻai kākele. No laila, i ka mea thickens, ka mea, ua? Aeiiaiaoaony i ka'ōhinuʻana na kekahi 5-9 minuke, ma hope a na kona mau kīʻaha, e e wehe 'ia mai ke kapuahi, a hoʻomaka i ka ia hoi goulash waiho mai.

pololei Hana ma ke '

Ano, e ike pehea e kuke pipi akepaʻa, i loko o ka vinega holika, hoʻokēʻai a me ka ono. It E e malama ia no ka aina awakea, a me kaʻaoʻao pa wela. No hoi e offal hiki kaumaha keʻokeʻo i ka berena a me ka Appetizers.