Pickling kaʻukama i loko o ka hooilo mau kapa a pau: hana hoihoi ideas

Crisp, moderately palemo iho, ono ... mea i ole epithets wale kapa mau ipo o pickles , mau'ōmaʻomaʻo hua. ua nui ka mea, like me ka meaʻai māmā i ka vodka, e hoʻohana 'ia i loko o kekahi mau ideas o salads, hoʻoikaika' ana i kona'ōpū. A no ke aha la i na mea he nui housewives makemake pickling kaʻukama (gherkins) kū kaʻawale i nui na mea, e i lawa no ka mea a pau ka hooilo. Somewhere i ka hoʻomaka o ka Akuma ka mea, hoʻomaka e kaʻana hana hoihoi ideas, e hai aku kekahi i kekahi ana mea ana pickling kaʻukama i loko o ka hooilo mau kapa, e aʻo i ka poi. Kekahi hoi, a kuka kekahi kūikawā seasonings, kekahi makemake e hoʻohana ka vinega, kekahi ua mohai e puku kālika onions, etc. Ua Ua manaoio aku i ka wela pickling kaʻukama mea nui wikiwiki, no laila, mai keia iaoia pōmaikaʻi ai ka poe i hiki ole kali, e hoao i ka kapiia lakou a pau gherkins homemade, hiki. 'Ē aʻe e housewives makemake e ninini anu kaʻukama brine. Eia naʻe, e loaa i ka hopena hope loa i loko o kēiaʻano, ka mea ai mea 'ē aʻe manawa. Eia hou, ina pickling kaʻukama i loko o ka ipu, no ka hooilo, alaila, o ka papa, pono e hoʻohana i ka wela brine. , ua hilinaʻi nui ai kapiia lakou a pau ma luna o condiments e waiho ma ka la e hiki ai. A e paakai e lawa.

A ono beauty no pickling kaʻukama

Kela wahine ke aloha i kona beauty o ka maikaʻi, no ka mea, haawi mai la i kona makuwahine, a me kona makuwahine - koʻu kupuna wahine mamua. A me ka mea mau i hewa, no ka mea, aohe mea maikaʻi ma mua o manawa-ho'āʻo hana o ka la hoomalolo. Eia naʻe, kēlā aʻo i kona ihoʻono, aʻo ka mea kūikawā a me nā hana. Mākou i lawe mai i kou noonoo ana i kekahi mau loa oluolu a me ka poe ola, beauty ana i pickling kaʻukama i loko o ka hooilo mau kapa a pau, e lilo no oe i maoli Holiday.

Nā mea hoʻohui (i loko o 3-hano ipu)

• Kaʻukama (i kā mākou 10 knm lōʻihi o ka fetus) - 400-500 g.
• Sol - 3 tbsp. puna.
• Sugar - 3 tbsp. puna.
• Kālika - 2-3 cloves.
• Dill (maloo) - 1 lala.
• Horseradish - 2-3 koe.
• Bay lau - 2 pcs.
• Black kekahi pahūpahū - 4-5 peas,
• Vīnega - 1 tbsp. puna.

hoomalolo

1. kaʻukama holoi maikai a me ka haʻalele i ka wai huihui no ka 40 min - 1 HR.

2. ka hua maloo, a oki ae la i ka ōhāhā.

3. I ka lalo cleanly holoi a sterilized kiaha i Pohon lau, eleele kekahi pahūpahū, kālika cloves, dill a me ka horseradish. A laila, e pono i ka mālie i kaʻukama.

4. Ma luna o ka hua, e ninini paakai a me ka kōpaʻa.

5. kaawale maʻi hēhē wai (hiki i loko o ka ipu lepo), a ninini ia aku. E uhi mai ia me ka piuta poʻi no ka science.

6. Sterilize kiaha kaʻukama no 5-7 minuke (ma hope o nā kapuahi e).

7. Mamua o puakai ka chap ninini vīnega o Mānoa.

P etsept me ka hoʻohana o ka vinega

Pickling kaʻukama i loko o ka hooilo kapa ma keia hana, e like me 'oe ke ike, loa ai na mea, a me ka makau ole. Eia hou, ka mea, o ka kapiia lakou a pau ke waiho waho i loko o ka lumi me mawaena o ka hooilo. Naʻe, kekahi o na housewives i hookahuli ai i ka oiaio o ka pono o ka vīnega. No ia mea, he ala i loko i ka mea, aole i pili. Ia mea i ka hua hiki aku i ka makemake palemo iho-ʻakika ana i loko o ka kūlohelohe alanui. E hana i kēia, a pau ua hanaia ka mea like me ia ma ka mua beauty, pono ma hope o ka piha me nā kapuahi e ka wai i nā kapa, ua uhiia lakou me ka 'ilikai ke poʻi, a hahao i loko o ka mehana wahi no 3 lā. Ma hope iho o kēia wā, i ka lumi hoʻomaka e hohola i ka maikaʻiʻono pickles. Kaʻukama makaukau no ka hoʻohana.