Koke ia e ke kaulana ia mai porcine naau kīʻaha iʻano kekahi ho'āʻo iho au i. Aka hoi, offal ipo o ka manao i na ipu e ono ole wale akā, i loa maikaʻi kēia. Hehe, i ka pa o ka puaa naau, na ideas o i i manawa e loaʻa i loko o kekahi cookbook e, e na¯ i kāuʻai. E kaumaha oe i kekahi o ka poe noonoo ole loa a me ka maʻalahi ideas.
Kona mau kīʻaha , mai porcine naau. Heart me pickled onions
Koho no ka hana ana i keia he hopena ia invented nei hana. Naʻe, i kēia beauty mea no kekahi kumu nui mahalo. ʻonoʻiʻo puaʻa naʻau, hui me kaʻoi iki onion loaa i kekahi meaʻai ono loa.
No laila, e like me ka pono nā mea hoʻohui, oe e pono ke kēia:
- 3 puaa naʻau (kekahi makemake pipi, a me ka hiki ke lawe ia);
- 1 nui paa kukui;
- ahui o hou lau nahele (ka oi aku ka pono me keia pa, oia no cilantro);
- mayonnaise a me ka mea ala, e hoao.
A hana no ka hoomakaukau ana i mau kiaha puaa naau
Naau e e holoi loa me ka wai huihui. Kūpenu iho ia i loko o ka saucepan a simmer no, elua no hora. Inā ka mea, nō noho pilipaa, hiki e mahuahua imu manawa no kekahi hora. Mai poina i ka paakai wai luawai. ʻAʻohe weliweli e ole, pela ina oe e nui nui palemo kai, ka mea, ua hou e pono ai. Maemae, aʻokiʻoki aʻela i ka onion me kou makemake. Naʻe, he pono e kua onion apo i hapaha. A laila, lawe i ka uuku bola, a ninini i loko o ka mea i iki vīnega. It E e nāu kekahi i hoolapalapaia pumahana wale ka wai i ka uku o ka hapalua o ka aniani o ka wai mau tablespoons o ka vīnega. Chefs aku nei au i ka marinade huli mai a hiki tastier ina e hookui aku i ka mau o ka spoonfuls o ke kōpaʻa. A i ka marinade a pau i makaukau. Ua koe wale e waiho ia i loko o mākou onions. Hapalua ka hola ma hope oia i hoopau ai i marinate. Holoi leʻa greens e e oki i loko a liilii. Ma ke alanui, no ka poe e-Liloa e pili ana i cilantro, he mea i koho ia e puku i kona kuʻuna dill paha parsley. I ka manawa, e pono ke hookuu aku i ka onion mai marinade, no kekahi laʻana, ka hoʻohana 'ana i ka colander. A i mea i na onions aʻoi a me ka awaawa, ke holoiʻia ia mea ma lalo o ka piula wai me ka wai huihui. E ka loli a pau, e omo. Inā ka puaa naʻau ua ua moʻa, e ka manawa, e oki ia maemae holehole mai ai. O ka papa, mua ka mea, pono e hooluolu iaia iho. I mau, ka meaʻai mai ka porcine naau mai i tolerate wikiwiki. A pau nā mea hoʻohui i hoomakaukau ai? Maikai loa. Ano, e hiki ia mau mea i loko o kekahi mau ipu a me ka pioloke. Opiha i ka pa me ka mayonnaise, oliva maikaʻi. He kau aku i kaʻono o kaʻai a me ka onions. Keia pa, oia no paha e lako me lettuce, a me ka me, a ua hiki ke wili. Ua Ua olelo mai i ka mea hele pono me ka Masa uala. Akā, no ke aha manaoio na ka lono, ina mea a pau e hiki ia, e hoomakaukau oe ia oe iho. Mai porcine naau hiki e ole wale salads. Mau ma-huahana kela aku i loko o Nā Kopa, gravies a me keʻano o nā palapala, cutlets a me casseroles. 'Aʻole pono e hahai i ka maopopo beauty. Inā 'oe i kou manao iho e pili ana i sayings naau, hoʻokolohua. Paha ka mea, o oe, e imi i ka mea maikaʻi imu ai noho lealea ana.