Beauty no ka ai: sauerkraut i loko o Kelemānia. Pehea e hana i ka onoʻaoʻao pa?

Ma Germany, e hookauwa aku na mea he nui ai kona mau kīʻaha me kekahiʻaoʻao pa e like me pickled cabbage. He paʻakikī e noonoo ai i na Christmas awakea me keia pa, a me ka puaa shank. Keia hui malu pu ana i mau i ka ia.

No ke aha no laila, mahalo ia hoi

Beauty no ka ai: sauerkraut ma Kelemānia mea he mea. E ke Kumu ia e hiki i kekahi malihini. Na ka papa kuhikuhiE mea - e malama i na rula o ka imu. Ma waho e like me ka ia hoi i ka helu o ka pono.

1. Ka hoomakaukau ana i keia pa, oia no ka loa a me ka mea e hoʻokēʻai ai.
2. ʻO nā mea hoʻohui koi 'ia no kēiaʻaoʻao pā hiki ke loaʻa i loko o kekahi hale kūʻai. Ka mea, e loaʻa, aʻaʻole he pipiʻi.
3. Pa, oia no kekahi ano o ka vinegaʻaiʻana. Braised sauerkraut i loko o Kelemānia, o ka beauty o i ua haawiia mai ia ma lalo nei, hele pono me ka pia, e like me me ka mahaloia huahana ma Hawaii, no ka laʻana, me kaʻiʻo puaʻa e kua, o kona iwiʻaoʻao, sausages, o Hama, a me ka sausages.
4. Braised sauerkraut mea heʻaoʻao pa i hiki lilo ole wale i kekahi hapa o ka Appetizers, akā, i ka piha ahaaina awakea, ai ka 'aina awakea. Loa pinepine ia mea he pa moʻa me ka mōhai eiiiiiaiou. ʻO German meaʻai: beauty "Braised Sauerkraut Kelemānia" ma Germany ka loa mahalo. Keia pa, oia no ua loaʻa i loko o ka menus o na Hawaii a me eateries aupuni.

Ke Classic beauty no ka ai: sauerkraut i loko o Kelemānia

E hoomakaukau i kaʻonoʻaoʻao pa, e like me nā mea a pau rula a me nā koi. Beauty sauerkraut Kelemānia he okoa na cabbage kikowaena ka waiūpaʻa a me kaʻai i ka aila, onion, kekahi pahūpahū, cumin, pia, na ohia a me ka lāʻau iunipera hua. O ka papa, no ka mea maikaʻi pu ana, e hoʻohana ai nā huahana. Oia ia hoi kahi momona a hooikaika aku me ka moa, shank, sausage a me ka sausage. E hoomakaukau ai i ka Classic cabbage ua koi 'ia:

1. Cabbage Kvasha me carrots - 500 nā huna.
2. Onion - hoʻokahi poo.
3. Apple - 1 kauwahi.
4. Salo, ia mea pono paka - 50 nā huna.
5. Lāʻau iunipera hua - 3 apana.
6. Cumin a me kekahi pahūpahū - e hoao.
7. Wai - mau makaaniani.

kaʻina hana o ka la hoomalolo

E kiʻi i ka ono, a maikaʻi ke kinoʻaoʻao pā, e pono e hahai like ka beauty no ka ai: sauerkraut i loko o Kelemānia. E hoʻomaka e hoomakaukau ai i na nā mea hoʻohui. Ka mua o ia hana cabbage. Inā ua nele ia e akahele kua me ka pahi i loko o liʻiliʻi Hoʻohana. It E e hanau ma ka naau, e huli mai i ka uuku o ka mauu maloo i ka ono a me ka onaona pa, oia no.

Onions E e ua holoiʻia, a oki i ka hapalua apo. no hoi Pono paka puaʻa e kua polū. Ke huahana E fry i loko o ka luawai-enaena frying pā me ka lawa paa pā pōhaku. No ka kaikea e hoʻouka hou aku au hana ho'āla onion. Fry huahana pono a gula eleele.

No ka momona a me ka onions mea e pono e waiho mai i ka cabbage, hoʻokomo i nā meaʻala a me ka paʻakai. All eiiiiiaiou e hui pu. Mahope, i ka pahu mea pono ke ninini i ka wai. Simmer a nā huahana e eʻeleʻele. I ka pau ana o ka cabbage oe makemake e hoʻouka hou i ke kua ia kiʻi'ōnohi. Ia ka leo o nā mea a pau. Pehea'ē aʻe prepares braised sauerkraut ma Kelemānia?

Ka beauty oʻulaʻula cabbage me ka sausage

Red cabbage e hoao i kekahi cabbage. No laila, ka mea, ua hoʻomākaukau i ka apana uuku na okoa. E hoʻomākaukau 'oe e pono ai:

1. Pickled ula cabbage - 1 kg.
2. ʻiʻo puaʻa sausages - 300 nā huna.
3. Onion - hoʻokahi poo.
4. Sugar - 1 tbsp.
5. Hou Mele - 1 kauwahi.
6. Ai kai - 2 kiaha.
7. Lard no ka frying.
8. Na mea ala, a me ka paʻakai.

imu kahua o ka hoʻonaʻauao

Sausages E e oki i slices, a laila fry ma lard a crisp. Ma ka kūpono nuipa mea pono e hui mahi kō a hui pono. Simmer meaʻai kākele sausage nele ma kahi o 30 kekona. Onions e loa mai o ka aa, a kua hapalua apo. Ke huahana Pono e hou i na sausages a fry nā mea a pau no 5 minuke.

Ma hope o ia, o ka läÿau, e ninini aku au i kua ia diced ohia a me ka sauerkraut. Ke pa, oia no kaʻoiaʻiʻo i ka paakai a me ka manawa me ka meaʻala. Ma ka cabbage me sausages mea pono, e ninini iho i ke kai, simmer a pau no ka hapalua o ka hora ma lalo o ka hewa.

Mea huna o kaʻono ia hoi

Loaʻono cabbage huli German sauerkraut a me ka ai:. Recipes paha e okoa mai kekahi i kekahi. Naʻe, i ka makaukau ana o na rula i mau i ka ia. Hoʻomākaukau i kekahiʻaoʻao pa mea,ʻaʻole loa lōʻihi, akā, i loko o ka imu kaʻina hana hiki ole ke distracted. I ole ia, i ka ai ke kuni.

Inā makemake, ka cabbage nui ana ke hooloihi ka vinega Jam. Maikaʻi hoʻohana o blackcurrant. Kēia ke keʻena apono 'oe, e haawi aku i ka paʻono a me ka palapalaʻaiʻana. O ka holo ana,ʻaʻole kela kanaka keia kanaka e like me ka meaʻala a me ka vinega cabbage. Ma ke kaʻina hana o ka hoomakaukau e hoʻokō me ka ikaika huliāmahi. No ka laʻana, hoʻokahi nā kilo o sauerkraut i wale hapalua o ka kīʻaha o ka Jam. Ohui ka mea, e ia ma kahi o 5 minuke ma mua o ka pauʻana o ka imu.