Pehea e fry i ka shrimp: na subtleties a me nā mea huna

Ka mua mea e koho, e hana i ka beauty shrimp, i hele mai i kou makemake (a, e kuhikuhi i ke kumu o nā mea hoʻohui), - mea e hele ana i ka hale kūʻai, a kūʻai i nā mea a pau e pono ai. Ua makemake mea, ole huikau e pili ana ia, akā, iʻaneʻi, ua uuku kona wahi hilahila mea e kōkua ai i hoopuni kukeʻana i ka ono culinary masterpiece o ka maikai loa e like ai. Kekahi mea like prawns o ka nui nui, a me kekahi loaa ia oi opiopio a me kaʻono ai o liʻiliʻi crustaceans. Nolaila, i kekahi o na kumu nui mea huna o pehea e fry i ka shrimp, a e hoopii ai i kou poe a ka - ka mea, o ko lakou pono i waeia.

Ka hoʻohua kokoke mau Hōʻike ka He kokekau wale helu o shrimp i loko o ka AEeAaOA. Ma muli o kēia 'ike, ua hiki eaaei ho omaulia lākou He kokekau wale ka nui. Hiki pololei hooholo i ka mea, pehea nui oe e i ho'ōla pānaʻi ai kope. No ka laʻana, helu 60/80 o ia hoʻi, i ka huina o crustaceans peʻe ma lalo o kaʻili lahilahi cellophane papa koa mai ka 60 a hiki i 80. ka maluna o ka huahelu, ka mea uuku, e iho shrimp. Koho i ka nui e küpono oe, e hiki ke hele i ka hale, a hoʻomaka e pili ana Ka Uluwehi O Ke, akā, maʻalahi-i-hoʻomākaukau mau kiaha.

Ua mea waiwai 'ana i kumumanaʻo ana ina oe e makemake, e ike pono ana i ka fry shrimp pono, eʻoiaʻiʻo e accentuate hoʻolohe i ke ano o ka iwi - a pink hue mai nei ia oe i ho'ōla pānaʻi ai i ka moʻa paʻahau' ikamu, a hoopio mai ia lakou i ka hooloihi ae i imu e ole e. Hou paʻahau shrimp e hoomakaukau i iki hou - ka mea, e laweʻia i loko o hookolokoloia'na lakou ia i loko o ka hanana i ka nui o ka manawa, e hoomakaukau oe i kaupalena '.

No laila, e hoomakaukau i ka poe ola, a me kaʻono pa, oia no mākou e pono ai:

- ma ka mea, ia lakou iho shrimp;

-ʻoliva aila (maemae) ;

- kālika (cloves hui);

- he wahi o ka greenery;

- hapalua o ka lemona;

- he mau o tablespoons o soy meaʻai kākele.

E hoʻomaka ninini i loko o ka ipu, kaʻoi loa me ka mānoanoa lalo a me ka 'ole-koʻokoʻo ka penaʻana, kekahi aila oliva. A ka mea, Ua pii kai, hoʻomākaukau kālika - mau cloves oki, ke hahi me ka pahi, a hoouna aku ia pololei i kaʻaila. Kālika - o kekahi o na mea huna o ke pehea e fry i ka shrimp no laila, i ka mea, ua huli unusuallyʻala. Nō hoʻi e'ū auaneʻi i loko o ka frying pa a ka mea loaʻa iā ia kekahi he maikai gula hue. Koke ma hope ia, ka mea e e wehe mai o ka welaʻaila - ka mea, ua hooko mai kona hana, e haawi ana kona ala. Inā e waiho ia, ka mea e haawi aku i ka shrimp heʻano o nā mea haoʻaiʻana a me ka waiwai pio he nui loa nō meaʻai māmā.

A laila, i loko o nā kapuahiʻaila, ua piha oia i ka aroma o kālika, e hiki ninini i ka shrimp, ke defrost ia mea i pono. I ka papa kuhikuhiE caveat o pehea e fry shrimp ina ka mea, ua mua mamua decoction - mea, e kiʻi iā lākou i loko o kekahi mau minuke ma hope o ka hoʻomaka 'ana o ke kaʻina hana. hiki wale moa hau kalima crustaceans alohaʻia mai lākou i ka aroma aila, a hoʻomāhanahana iā ia. Inā 'oe i kuai i ka frying paʻahau specimens, ka mea e fry, hookonokono ana mau, a hiki i ka manawa, i ka wa e kuai kapa kila oluolu i ka maka o ka pinkish hue. Ma hope iho o ia, a laila, shrimp no kekahi mau a ekolu minuke me ka soy meaʻai kākele, a wehe i mai ka pā - i piha i ka mākaukau mea.

Mua ana i ke pa, oia no e e hoopuka ia me kua ia lau nahele a me drizzle me ka wai o ka hapalua o ka lemona.

Palai shrimp - ka mea, he nui meaʻai māmā nā koho, i mea maikai i loko o kona mau pono, a me ka ana me ka icy pia ka wā. No laila, inā 'oe e hoʻoholo mea e kuke shrimp no ka hōʻeaʻana mai o nā hoaʻai a me ka meaʻuʻuku aha lealea me ka palaoa, e lohe a hiki i keia poe noonoo ole akā, ono beauty. Keiki eʻaʻole lawe nui i kou manawa, a me ka hopena, e kauoha aku i kekahi mauʻoliʻoli mau hoaaloha a me ka 'ohana.