Beauty no ka ai: uala me kaʻai - mahana, a hiki i ka laau!

Paha a pau ike pehea e kuke uala me kaʻai. A pau o keia ua loaa ia ia ma naʻano likeʻole, eia nae na nā mea hoʻohui i ka ia me na kanaka a pau e ae. Kēia mea he nui loa maʻamau pa e hoʻomehana i ka uhane a me ke kino, e like me ka waina. Loa hanai aku ia, e like me ka mea, e olelo aku nei - nazhoristo, akā, no ka pōloli a me ka paʻahauʻai na kanaka mea wale irreplaceable. Ka ikaika o keia pa mea i loko o ka naau kupono. Eia naʻe,ʻo ka simplest beauty ai: uala a me ka ai, e hiki elevate i ka hou o paʻahau'ōmaʻomaʻo peas, celery, nā komako me ka anoano a me ka ili, a Worcestershire meaʻai kākele, e like me mākou i hana ai.

Beauty no ka ai: uala me ka ai

He aha mākou Pono

ʻehā haneri nā huna o ka pipi, eono nui ka uala, eha carrots, celery, onion, ekolu tablespoons o ka palaoa, ka paakai a me ka lepo kekahi pahūpahū, elua nā komako. Eʻoluʻolu, e pipi kai, hui no ka mea, me oe e pono ai - e uhi ai i loko o ka ipu keleawe pono me ka wai. Eia, tablespoon Worcester meaʻai kākele, ekolu mākuʻe na lau, ka hapalua o ka aniani o paʻahau peas.

Pehea ka mea, a pau hana - ke kahua mua

A pau e oki ai i loko o nui: onions, carrots, ka ai, celery. i scalded nā komako me ka hoolapalapa wai, wehe i ka ihi, e lawe aku oe i ka anoano a me ka liki ole wai. Maikaʻi hoʻohana o ka ipu keleawe. Wela i kaʻai aila, koke fry na onions, carrots, nā komako a me ka ai - pono nā mea a pau i kekahi manawa, hookonokono ana mau. E kāpīpī i me ka palaoa, Kuapo i kekahi mau manawa, hui aku i ke kai, Worcestershire meaʻai kākele, uhi me ka pahu, hoemi i ka wela a me ka simmer a laila, a hiki i kaʻai mea palupalu. Oe i Pono i ka hora a oi, ke kaumaha o ka pono o kou pipi.

Pehea e hana ia - i ka lua o ke kahua

Ano, i ka hui i ka celery,ʻuala, a me ka wā e maʻi hēhē - peas. Blanking poʻi. Simmer a na uala i moʻa, kēlā wā i kēia wā glancing ma luna o ke kiʻekiʻe o ka wai a me ka pioloke. Ma mua iki wehe mai ke kapuahi, e hiki pīpī i ka lau nahele. E hōʻoia i ka e ku ana ma ka paʻa moku'āina me ka hapaha o ka hora ana i ka ho'āʻoʻana o kaʻai, e hoʻoikaika 'ana dramatically. Mākou beauty ai: uala me ka ai uaʻaʻole pono e like me nā mea a pau i ka'ē aʻe! He mea maopopo maikaʻi - i kaʻono o keia pa, oia no ua hukiʻia i loko o ka lumi kuke a pau i nā kānaka a pau o ke kaiāulu i loko o ke kahahńnai o ka umi kilomika!

Oiai ka mōhai tushilos, ua lazed

Mākou i coleslaw. No ke aha? Mua, e hōʻoi 'i ka secretion o gastric wai (mākou i e hōʻuluʻulu ai mea e oluolu!), A hou cabbage pono hoonui ae i ikaika loa ka makemake, ka luaʻoi wahi Appetizers ka loa i ka pono me ka ai:ʻuala, a me loko iho meaʻono. A laila, e complemented e aneane pau loa ka na ideas o salads me ka hou ka lau ideas mai ai. Me nā kiʻi i loko o cookbooks mea e maopopo.

Here cabbage

Uuku okioki i ka cabbage, papa manamana i ka carrots ma ke olonā i grater, kua i ka onion, kāpīpī ka mea a pau i loko o ka pa holoi me ka paakai a me kekahi pahūpahū, He manawa he maikai pepe lima. E like me koʻu kupuna wahine i aku nei au, "pozhamkayte" cabbage me ka mea pono. Ninini aku au i ka wai lemi a me kaʻai i ka aila. Oe ke hoʻohui hoʻi nā mea a pau ia mau mea ala i kou makemake, e like me ka pono me greens, na ohia, cranberries a cranberry. A me keia mea i ka nīnau a o na ipu elua e e luku me ka nui makemake ma ka papaʻaina. Ka mea e kaumaha aku i ka beauty ai: uala me ka ai, cabbage a kaumaha aku la ia e mākou - tart a me crunchy. Eia naʻe, ka mea, i kekahi i kekahi i ka i lalo ke alo. A ka mea, aneane hiki ole ke ola me kekahi i kekahi.

A i ka ole a pau

He mea pono i ka papaʻaina i loko o ka hooilo nui. He nolaila, e pono ai,ʻaʻole wale e eli i loko o ka waina'ōpao, akā, i loko o nā keʻena: heʻoiaʻiʻo nō, ma laila i koe kekahi barela me pickled Ryzhikov, kapa me pickles, nā komako, squash. Mechite na mea a pau i ka ai: uala me ka ai, oe e ike pehea e kiʻi i ka mehana a me ka aha lealea!