Icing no popo pena: ideas, o ka oi aku sayings a me nā hōʻike manaʻo

No ka nui kanaka, Christmas a me New Year - punahele kamaliʻi aiiia. A e hoʻolilo au iā lākou i oi hoʻonānea,ʻala a me nāʻohana, ma ka pau ana o Dekemaba i loko o kekahi'āina, hana kālua hūʻole i loko o ke kinona o ka gingerbread na kanaka a me ka gingerbread hale. Decorate ia i ka ohana a pau, a laila, i kona mau hoʻomākaukau makana hoa a me ka hanauna e hoahu ai. I ua hiki ia lakou ke hooluolu i nā lālā, e pono e decorate i kūikawā glaze pena gingerbread i ka hopena o ka makakū kaʻina.

Recipes a me ka imu gingerbread, icing, a hōʻike mai iā ia i loko o ka pauku. Mākou e kaumaha a e gingerbread na kanaka a me ka gingerbread hale. A laila, e noho alii kālua aroma i loko o kou hale ma mua o ka pau ana o ka aiiia.

Ka beauty no ka gingerbread glaze pena

kāluaʻono me ka Aina I, he nui loa kanaka hui me ka New Year icai a me ka hoʻonānea wa hooilo ahiahi. Ma Amerika a me ka WesternʻEulopa'āina, gingerbread na kanaka a me ka gingerbread hale ua lōʻihi Ua he hōʻailona o ka hiki ana mai o Christmas. Hoʻoholo ihola lākou e pena me ka glaze a me ka haawi aku i kou mau hoa a me nā 'ohana ma ka Holiday.

Mākou e kaumaha aku i ka anu u ma ka anu u beauty no gingerbread glaze ma ka lima.

1. I ka hohonu pola palaoa kāwiliʻia ninini kō ka pauka (80 g) ua hou a hiki i ka waiūpaʻa (80 g) a me ka hua.
2. Hili ke kua o nā mea hoʻohui i loko o ka mīkini kāwili no ekolu minuke e loaa i kaʻaʻahu hana mau.
3. Ua ua hou a hiki i ka hahau nuipa 'alani a me ka lemona kaha onionio, papa manamana Aina I ma ka maikai grater (1 tbsp, gula,), ka meli (2 tbsp, gula,), a me ka vanilla (1 HR. Gula,).
4. Hoʻohuiʻia kanana palaoa me ka baking pauka (1.5 h. Puna ai), ke kinamona (2 hola, gula,), cocoa pauka (1 tbsp, gula,), he ae like nō o ka paakai, nutmeg a me ka lepo cloves. i hui pūʻia ai nā mea a pau i nā nā mea hoʻohui, a hou i ka slurry.
5. Zameshennoe berena maka ua waihoia lakou ma ka ho film, a hoouna aku la i ka Pahu Hau no 2 h.
6. Ka ho'ēmi palaoa kāwiliʻia ua olokaa aku ma waena o nā lahilahi o ka baking pepa i ka mānoanoa o ka 5-7 mm o. Me ke akua aku la oki palaoa hoʻokino 'atikala.
7. Gingerbread preform hoouna aku i loko o ka umu preheated (180 °) no 7-10 mau minuke.

Ho'ēmi huahana i pena keʻokeʻo glaze.

Royal icing (beauty): gingerbread glaze pena

No ka mea aliʻi icing ka wā e pili ana i ka contour unuhi a me ka pena i ua hoʻohana 'ia, e pono hou hua manu keʻokeʻo, me ka pauka, kō a me ka wai lemi. Ka beauty o ka glaze mea like penei:

1. I ka hohonu ninini kiaha nā polokina o elua a ekolu hua me ka huina kaumaha o 90 nā huna.
2. Top ninini finely hoʻowali me ka pauka, kōpaʻa (455-500 nā huna), mua kānana ma ke kānana a organza.
3. Kahi o ke bola mua hahau mīkini kāwili i haahaa ka māmā holo, a laila, ma meakino māmā holo a ka malimali a me ka hale lio kuahiwi.
4. Ma mua o ka hopena o ka wili hoʻohui i ka icing 5 paka ua o ka wai lemi.

Inā ka icing i ka yellowish hue, i kēia 'o ia hoʻi i ka mea i hahau i ka hū o ka kumuʻiʻo a ka hopena. Inā hana pono, ke kaʻina o nā hana e huli hau keʻokeʻo a me na ilipoo ame glaze no ka pena gingerbread. Ka beauty, i hōʻike manaʻo wale nō ia e loaʻa 'oluʻolu, e hiki e kāinoa kiʻekiʻe-quality, oluolu e hoʻohana icing.

Makaukau icing dries loa koke i loko o ka lewa. I keia i ole e hana koke ma hope wili, ia mea pono e hoʻopiha kornetiki icing, a hoʻomaka pena.

Glaze-hoʻopiha no ka meaʻai me nā paʻi hua

Royal icing mea maikaʻi no e pili ana i ka malimali contour a me ke akamai o ke pena o ka hoʻopau 'ana i huahana. глазурь для росписи пряников. A kikowaena wahi no ka unuhi i ka wai a hoomau i ka pono no ka pena glaze gingerbread.

Ka beauty o ka hoopiha ana icing, e like me ka mea ua kapaia confectioners, mea e pani ma ka kēia mau hana:

1. E hoomakaukau aliʻi icing kuhikuhi hooku iho la ia ma luna.
2. E kau i kekahi ao glaze i loko o kekahi pola, a nāu ia me he wahi wai huihui, hui aku i ka wai a mea literally he teaspoon.
3. Hōʻoia mākaukau ke hoʻopiha i ka pahi. No keia hopena, i ka pahi maka ua lawe mai ma luna o ka glaze, laila helu i 10. Inā paha i loko o kēia 10 kekona, he kumumea o icing nalo, a laila, e hoopiha mai ana ka makaukau.

No ka pono i lalo, a Kaulu ia mea nui e kū ai i ka hana mau pono o ka ninini ana glazes.

Pehea e hana i gingerbread hale ma kona home?

'Elua a ekolu gingerbread hale hiki ke i mai i ka palaoa e like me ke kēia beauty. I Wa ma ka anu u kona hoomalolo mea like penei:

1. Me ka bata aila (300 g), ka meli a me kō (500 g) ua wela i loko o ka saucepan ma luna o ke kapuahi a piha noho male 'ana o nā mea a pau nā mea hoʻohui. He nui ke ole ae i ka läÿau, e hoʻolapalapa, a me nā wale mahana, alaila, e lawe aku oe mai ka wela a me ka me.
2. Ma ka ho'ēmi kō nuipa o ka meli-komo i ka maikai, i kuiia hua ke'ō (2 pcs.) A brandy (3 tbsp. Puna ai).
3. I ka 600 g. O kanana palaoa hoʻohui cocoa (50 g), ke kinamona (1 HR. Gula,), he ae like nō o ka Aina, cardamom, cloves, ka aneto, alani kaha onionio, lemi a me ka vanilla.
4. I hui pu iho la i ka meli a me ka puu o ka palaoa. Kaʻawili i ka palaoa maikaʻi, ke kiʻekiʻe o ho onui i oi palaoa (600 g).
5. E kau i ka palaoa i loko o ka polyethylene, a laila, i loko o ka Pahu Hau i ka pō.
6. Morning owili palaoa ma baking pepa, oki, e mālama '-makaukau UAAIIeIIeX māhele hale, a pūlehu lākou i loko o ka umu (ma ka 180 ° no 20 minuke).

Ano, ke i, e hoomakaukau i ka mānoanoa glaze (aliʻi icing) a me ka hana ia e hoʻohui i nā mea kiko'ī o ka hale.

Icing no ka pōpō palaoa me ka hua

No kekahi mau kumu,ʻaʻole kanaka a pau eʻai hua a me nā huahana ia a ka mea, no. Ma keia hihia, kahi o ka kuʻuna icing hiki ke hoʻohana no ka icing gingerbread me ka hua.

Hoomakaukauiaʻi e like me ka beauty i hoikeia ma lalo nei ua loaa he homogeneous glaze, na ilipoo ame, ka lā'ī, aʻanuʻu uniformly ma luna o ka ili o ka pau 'atikala. I Wa ma ka anu u beauty mea like penei:

1. Ke kanana oia ia ma ke kānana caster kōpaʻa (110 g) ninini tablespoon ka waiu a me ka hookahi dala o ka palaoa, ka malakeke. I ka hope 'Oponopono i loko o ka hale hiki ke auou caiaiai me ka Kuapo i malakeke a confectionery glaze.
2. Icing kawili aʻaʻahu. Inā ke aniani mea, ua paapu e e ae e hoonui mai i ka ai me ka malakeke.
3. I ka pau icing ka makemake kalameaʻai ua pākuʻi, laila ia mea e pono ke waiho aku ia mea i loko o kornetiki, a kau ma luna o ka popo.

Icing no ka hūʻole me ka hua a me ka wai lemi

Mānoanoa o ia mea a me ka lā'ī glaze hua hua mai la ma ka muli o me ka pauka, kō, ka wai lemi a me ka wai. Ka mea, me ka wai lemi e haawi ia i ka mea e pono ai gloss a me ka oluoluʻakika ma ke kīleo. Ka hopena i loaʻoluʻolu i loko o ka glaze no ka hūʻole me ka hua pena.

Ka beauty o keia icing ka loa mea. Ma ka hohonu bola hui a pau ekolu nā mea hoʻohui: (. 2 tbsp) kō ka pauka (200 g), ka wai lemi a me ka mehana ka wai. Hoomakaukau glaze ua pili i ka gingerbread me ka palaki paha e mālie ninini iho ma luna. No ka pūhaka icing i hoʻohuihui hui i ka wai i na nā mea hoʻohui mea,ʻaʻole e pono, nui wale me ka pauka, kō a me ka wai.

Waihoʻoluʻu glaze no popo

'Ia nā pōpō ka ai make i hoʻokuleana i nāʻano o ka glaze: a me ka contour, a me ka hoike ana, a me ka densest i manao ia no ka hope loa pena o ka gingerbread. E kiʻi lei icing, e pono e e hoomaka ma ka hoʻokaʻawale nō ipu e mālama '-glaze pena gingerbread. Ka beauty o ka imu hilinaʻi nui ma luna o ke 'ano o ka hana hula (loop unuhi, pena a ninini ili).

A laila, i ka hoomakaukau glaze ua hou vodorasvorimy tuko pīlali a maloo kalameaʻai. Weight loa kāwili a noi i ua mau popo la. Inā ka glaze ma hope o ka hou ana o ka kalameaʻai mea, ua manoanoa, ka mea hiki ke hui aku i ka iki hou me ka pauka, kōpaʻa. Icing waihoʻoluʻu pinepine 'hiki e hoi malalo o kekahi ma ka ohui Oko a ka mńlamalama o ka kalameaʻai.

Beauty no ka kokoleka glaze

I ka meaʻai popo Fantasy hiki e limitless. No ka laʻana, e like me ka maona a me ko lākou mau kumu hiki ke hoʻohana 'ole wale kōpaʻa akā, i ke kokoleka ka penaʻana no ka pena gingerbread.

Ka beauty o keia ono icing mea like penei:

1. Mauleʻeleʻele awaawa kokoleka (100 g) i loko o ka wai auau.
2. Hoʻohui i ka waiūpaʻa (40 g).
3. E alakaʻi i ke kokoleka nuipa a ua mua Masa yolks a keʻokeʻo, a laila, hahau Kepakailiula keʻokeʻo.
4. Hoomaalili mai i ka glaze i loko o ka Pahu Hau i ka wela o ka 30 °, kahi i kau ai oe ke hoomau aku i kona palapala noi i ua mau popo la.

Manawa me ka bata kokoleka glaze huli na ilipoo ame a me ka lā'ī.