Appetizers i loko o ka tartlet, hoʻokomo akula beauty

Tartlet - he koho maikaʻi no Andata kuikui aku la a me kaʻahaʻaina. Maemae, liʻiliʻi, a me kaʻano o ka e hoʻopiha ana i, ka mea hiki ke hookauwa me he Holidays maikaʻi no ka Kamapane a me ka waina.

Appetizers i loko o ka tartlet, beauty mua

Pono: 200 g. O ka moa ake a me 200 g. Fish, carrots a me 1 1 onion, 1 hua manu, mayonnaise a me greens no refueling. Ake i hoolapalapaia i ka wai nā kapuahi no e pili ana i ka hapaha o ka hora. Onions a me nā lāʻau ikiʻai finely kua ia, carrots hamoʻia ma luna o ke olonā grater. Fish okioki i loko o ka poe liilii, polū. Hua i hoolapalapaia a hamoʻia ma luna o ka nani grater. Onions palai i loko o ka skillet no elima minuke, a laila, hoʻokomo i nā Fish a me fry no kekahi mau minuke he umi. Hoolapalapaia ake ua wāwahi ihola ma loko o kaʻai grinder, a hui pu me na nā mea hoʻohui i koe. Pākuʻi i ka mayonnaise e hoao, a hoʻopiha i ka tartlets piha.

E hoopiha mai ana no ka tartlets me ka pāpaʻi laau

Kona lā iho: pāpaʻi koʻokoʻo pack (200 g), 3 hua paha, lettuce, kālika cloves mau, mayonnaise a me 100 g. Paakiki me ka waiū. Ma ka lalo o kēlā me kēia pepa ua kau tartlet lettuce. Me ka waiū finely hamo. Hua hoolapalapaia, a oki i ka poe liilii, polū. Kālika ua hooholoia ma ke kaomi a finely-finely kua ia. Pāpaʻi i ka wahie, okioki i loko o ka poe liilii, polū, no hoi. A pau na nā mea hoʻohui i hui pūʻia ai, a hohola ma luna o ka lettuce lau, e moe ana i loko o ka tartlet.

Appetizers ma tartlet beauty me ka'iʻa ake

Nā mea hoʻohui:'iʻa ake aila - 200 g., 3 hua paha, onion, 2 marinated a pickled kaʻukama, mayonnaise a me greens. Onions finely oki. Open panakō ake, a ninini iho la i ka wai. Maʻiʻo Masa i loko o ka puree. Hoolapalapaia hua a finely popopo kaʻukama oki i loko o ka poe liilii, polū. A pau na nā mea hoʻohui i hui pūʻia ai, hui mayonnaise a decorate me parsley lau.

Hot Appetizers ma tartlet beauty me Fish

E hoomakaukau mai i ke koi 'ia: 100 nā huna o Fish, 2 hua paha, onion, 100 g. Paʻakikī ka waiū, wahi bata a me ka lau nahele. Ua holoiʻia Fish a me ka onion oki i loko o ka poe liilii, polū. Hoolapalapaia hua a keu aku finely kua ia. All nā mea hoʻohui hoʻololi i loko o kekahi pahu, he ua hou he uuku, (ma kahi o 50 g) Ua maule iho kauwahi o ka bata a me ka hui. Hoʻokomo akula hohola ma luna o ke kāluaʻia kuina, pīpī i papa manamana, me ka waiū a me ka wahi i loko o preheated umu no ka umikumamalima minuke ma ka palena iki ana wela. A hiki aku ka mea me ka waiū ua maule iho la, a he mea i manaʻo mea eleele a Fish, huki i ka pā, a hoʻopiha i ka Appetizers pulehu iho la i tartlets. Decorate me ka manamana o ka greenery.

Appetizers i loko o ka tartlet beauty lua

No ka mea hoomakaukau oe e pono ai: 300 g. Hou Fish, 300-400 g. O paʻahau shrimp, a me Bulgarian kekahi pahūpahū, lemona, kālika, lau nahele a me nā hua. Finely kua i ka onion, a ihi, a holoi Fish. Ke fry ia i loko o ka ipu, e hooluolu. Shrimp hoolapalapaia, ho'ēmi, ua holoiʻia, a mahele ia i loko o a liilii. Alaila, ua hui pū ka mea, me ka Fish, pīpī me kua lāʻau ikiʻai a me ka kālika, kekahi pahūpahū, kapipi iho la ia me ka wai lemi. Kekahi pahūpahū maheleia i 2 māhele. Ka mea mua loa ua oki i polū, a hui pu me nā mea hoʻohui i ka i koe, i ka lua o ka oki i loko o lahilahi hapa-apo. Makaukau Appetizers hoolaha aku i loko o tartlets, decorate i ka hua, greens a me ka māhele o ka mea ala kekahi pahūpahū.

Appetizers i loko o ka tartlet beauty me shrimp

Oe e Pono: i ka pouna maka shrimp, 100 g. O ka hana me ka waiū, dill, 4 hua paha, kekahi pahūpahū, mayonnaise a me ka wahi o ka caviar no ka mea hoʻonani. Hoolapalapaia i ka wai, ka paʻakai, kiola ia i loko o ia, Dill a me māhikihiki. E hoolapalapa i ia no 10 minuke, a laila, ho'ēmi, ua holoiʻia me ka oki. i hoolapalapaia i ka hua a me ka hoʻokaumahaʻia. Me ka waiū hamoʻia ma luna o ka nani grater, a me ka bele kekahi pahūpahū oki i loko o ka poe liilii, polū. e alu i na nā mea hoʻohui, hoʻokomo i ka papa manamana, kālika a me ka mayonnaise. Ke kūpono Appetizers tartlets piha a decorate ia ma luna o ka hua.

Aia mau no hoi kekahi mau ideas tartlets me ka caviar. Eia kekahi o ia mau mea. I ka lalo o kēlā me kēia tartlet kapa me ka lahilahi ahu iho la ka aila, hohola ma luna i ka kiʻiaka hua, a decorate uliuli lau a twig.

Ka hapalua o ka pack o ka neoneo ka waiū i hui pūʻia me ka tablespoon o ka vinega holika. Hoʻohui i ka kua ia lau nahele, a hookonokono ae hou. Ke kūpono nuipa a ua piha tartlet 2/3 o ka buke, a kainuʻu pūʻia me caviar. Decorate me he la na manamana o ka dill.

Ana i kāuʻai.