Details ma pehea e pickle kālika pua

Like marinated kālika pua i loko o ka hale? Kēia 'oe e aʻo mai i nā mea i hoakaka ia ma ka' atikala.

Overview

Mua au e hai aku ia oe pehea pickled kālika pua e hai aku, i mea e like me he huahana.

Pua kālika, a no laila,-kapa SPIKE, pinepine hiki he kiekie o 60-150 knm, kēia anei i ka hapalua o kahikoia lau wahī. A hiki i ka manawa o ka flowering olelo ia spirals.

I ka pau ana o ka pua mai ka inflorescence i loko o ke kino o ka mamalu. Ma ke alanui, e ua pua i ua uhi ia me ka filmyʻili lahilahi.

No ka mea ua hoʻohana 'ia i loko o sayings?

Beauty pickled kālika pua pono i ka ike i na kaua. O ke kumu ho i ka mea i kēia huahana hana i Holidays maikaʻi i ka papaʻaina. Loa pinepine ka mea, ua malama aku i na kanakaʻona mau nā mea inu.

Ua E hoi e hoʻomaopopo i ka pua o ka kālika marinated, moʻa i loko o ka hooilo, pinepine i hoʻohuiʻia i kekahi goulash, salads,ʻaoʻao mau kīʻaha, a hiki ka ai Nā Kopa. Ka mea, e haawi aku i ke pa, oia no ka kūikawāʻono a me ka maikai loaʻaiʻana.

Ma ka hapanui o na hihia, no ka makaukau o ka pickled meaʻai māmā ka hoʻohana 'ana i ka hope 10 knm o na pua. Lākou inflorescence lele mai, a me ke koena o ke kumu o ka holoi maikai, aʻokiʻoki ihola i nā kaola o ka 2-3 kenimika. I kekahi manawa ka mea, Kai ma kaʻai grinder, a hoomakaukau i ke ano o ka meaʻai kākele.

Pickled kālika pua hana ma Korean

Loa pinepine noonoo i na hua e hoʻohana no ka sayings kela mau kīʻaha ma ka hou ole paʻahau palapala. Naʻe, kekahi o na housewives makemake, e hana ka mea ono a me ka onaona meaʻai māmā.

Inā he pa pono oe e paʻa hoʻohana, ke paipai e hoʻohana i kēia beauty. Pua kālika (marinated) Fast ai hoʻomākaukau koke ihola, a hiki wawe ka.

No laila, ua pono:

• kālika a hou uliuli pua - 2-3 meakino mea ulana lole;
• hou kālika cloves i loko o ka palapala - 2-3 PC.;
• Lavrushka - 3-4 pcs;.
• ai ka vinega (6% a 9%, ka waina a me ka ohia) - teaspoon;
• White kōpaʻa - ½ Dessert puna;
• flavoring, manaoia manaʻoi no ka mea Korean carrots - 1 nui puna (koriana, chili kekahi pahūpahū, ono paprika);
• ka paʻakai 'ole soy meaʻai kākele - hoʻohana i hoao;
• nō kaʻaila, oliva aila) - hoʻohana no ka frying.

kaʻina hana o ka la hoomalolo

Ka beauty o pickled kālika pua maikai hoʻohana ina oe makemake e ai i kekahi mea spicy paha spicy.

Hou lau nahele e holoi loa i loko o ka colander, a laila, oki i ka wahie, 4-5 knm loa. Lākou i laila, e halii mai i loko o ka manoanoa-paʻa preheated pā me kaʻailaʻoliva, a kōʻala mua e hoopalupalu ana. Ma keia hihia, i ka pua ma ke kamepiula, hoonaukiuki keia mea i ka puna.

No ka pahee a me ka crispy uliuli alternately hui kōpaʻa, finely haihaiia mākuʻe lau, ka vinega, a seasonings no Korean carrot. Nā mea hoʻohui Salt e loaʻa'ē iā lākou, a ninini i ka iki soy meaʻai kākele.

Ke resultantʻala'ē aʻe e Appetizers preheated a kali a hiki i ka meaʻai kākele o ka vinega, i nā meaʻala a me nā mea kāhinuʻia naʻe.

Ma hope o wehe i ke pā mai ke cooker, e paʻa ho'ēmi kona Contents. Ma hope iho e hoʻouka hou aku au i ka meaʻai māmā chives, a kaahele lakou ma ka ahakanaka, a laila, hāʻawi ia mau mea ma luna o ka hapalua-hano kiaha.

Makaukau Appetizers ma Korean kūʻai i loko o ka Pahu Hau i loko o ka paa i paʻa ipu. E ai oukou ia mea, e ia no 2-5 pule.

Pickled kālika pua hoʻomākaukau ai no ka hooilo

Inā he meaʻai māmā i i ua hōʻike mai iā ia ma luna, he mea nui loa, ka mea, ua waiho ia kuke ia i iki okoa. Hoʻohana 'ana i kekahi mea uuku kau o nā huahana, e hiki koke pickle kālika pua, a hoahu ia i loko o ka'ōpao i ka hoʻoilo wā. No keia mākou e pono ai:

• opiopio kālika omaomao pua - ma kahi o 1 kg;
• ke olonā paʻakai paʻakai - 50 g.;
• wai marinade - ma kahi o 1 L;
• Light kōpaʻa - 50 g.;
• vīnega (9%) - ma kahi o 100 ml;
• kekahi mau meaʻala (mākuʻe lau, dill umbrellas, bele kekahi pahūpahū, ulaula kekahi pahūpahū ma ka pod) - hoʻohana o ka manao.

hana i ka greens

Like marinated kālika pua? No keia mea, wale ke keiki freshly hapai lāʻau ikiʻai, a i holoi loa, a oki i loko o 4-5 knm laau. A laila, malalo no blanching ka kālika (hoolapalapaia no 2-3 minuke), Ka Wailele O ke kānana, a hoonoho iho la ia ma ka hapa-hano sterilized kiaha.

Ka mua a hiki i ka lalo o ka pahu waiho kekahi pahūpahū, mākuʻe lau, dill umbrellas a me ka wela kekahi pahūpahū.

imu marinade

Marinade no ka hoʻomākaukau i ka meaʻai māmā, aole i koke. Normal inu wai maihehe ma luna o ka lapalapa kiʻekiʻe, a laila, i hoʻohuiʻia paʻakai koloriside a me keʻokeʻo kōpaʻa. Ma hope o ka brine maʻi hēhē, ka mea, ua wehe 'ia mai ka una, a hui me ka vīnega.

Pehea e olokaa mai, a hoahu?

Ma hope o ko lakou hoomakaukau ana ia marinade ninini kapa me ka uliuli pua a koke sterilized'ōwili me ka mea hiki ke hooheheeia 'ilikai ke poʻi. Haliu ae a pau ma lalo iho ipu i kā lākou mau pani mānoanoa blanket, a haʻalele i ia no ka 24 hola. Iloko o keia manawa, i nā ipu a pau e hooluolu loa.

Store pau meaʻai māmā mai ka uliuli mau pua kālika e ia i loko o ke keʻena a'ōpao. Hoʻopau ia i loko o ka ai ua paipaiʻia ma hope o 3-4 pule. Iloko o keia manawa, hou lāʻau ikiʻaiʻona nō flavors o ka marinade, mea palupalu, he palupalu, a loaʻono.

e hōʻuluʻulu

Ano, e ike pehea pickled kālika pua. E hoomakaukau oukou i ka meaʻai māmā mea hiki i loko o nāʻaoʻao. No ka laʻana, hui ia ka mea, he ulaula-wela pua nānālā aila. E ho ohana i ka marinade, e kiʻi i ka loa a me kaʻono opiopio pa, oia no ia, e loaʻa kekahi 'ano nui calorie.