Food a me nā mea inu, Ideas
E hoomakaukau oe ia oe iho, a e i ka palaoa: huawaina holika, a me nā liʻiliʻi
Ua Ua lōʻihi, ua ike ia ka holika i loko o ka lumi kuke - kekahi o ka loa hanohano huahana ma ka imu kaʻina. He nui ka hoao ana i nā malihini ana ia ia ma ka hale baking. Ka palaoa Ua i loa koke mai ka huawaina holika, he okoa ka mea, i ka palupalu, nani a me ka elasticity, hiki ke lawe i na 'ano apau loa.
Ka vinega holika mea nui ho'ēmi ikona mea oluolu ia e ma ka hale. E hana i kēia, e kuai i ka pack o yogurt me ka maʻiʻo momona o 3.2 pakeneka, a kau aku ia ma luna o ka pō i loko o ka pahu hau. Kakahiaka ae waiho i ka colander me nā papa o ka gauze, a waiho i loko o laila i ka paʻahau yogurt. Lāʻau lapaʻau stechot, a me ka gauze e nohoʻono holika.
Ma ke kumu o ka vinega holika hiki e moʻa crisp, airy pancakes a me ka ʻono nā kuki, ʻala hūʻole, Pie a me ka meaʻala Pie. E hoʻopaʻa i ka kumu o nā mea hoʻohui i ana haku o ka palaoa, ka paakai, kōpaʻa, hua paha, (baking soda) (baking ka pauka). Inā 'oe manao e kuke Pie me kaʻono iie, kō ua hou.
Inā 'oe makemake Pie, akā, mai i makemake i ka tinker me ka hū berena maka, e hoʻokokoke aku mākou i kēia beauty:
Palaoa kāwiliʻia: holika (1/4 k), 200 g. O ka hoopalupalu mai la i margarine, ma kahi o 16 tablespoons kaʻepa palaoa, a me ka ae like o ka paakai. Kaʻawili i ka berena maka, a waiho ia ma ka Pahu Hau no ma kahi o hoʻokahi hola. I kēia manawa, e hiki ke hoomakaukau i ka hoʻokomo akula. E ho'āʻo i kēia: fry i ka pua nānālā aila, kua ia onion, hui aku i ka shredded cabbage. I ka mea makaukau i ka workpiece, hoʻokomo hou i kekahi mau o kua ia hoolapalapaia hua paha, ka paakai, kekahi pahūpahū a me ka pioloke.
Palapala patties lubricate 1 läÿau, he yolk a me ka holika. Kālua i 200 degere a moa i loko o ka umu.
He nui ideas no nā kuki, i lawelawe 'ana me ke kumu o ka vinega palaoa kāwiliʻia. Oia nā kuki maoli makemake i ka hana me kona makuwahine o na keiki. I ka imu kaʻina ua hoohuliia i loko o pīhoihoi kekahi hanana, kahi i kekahi ke usefully hōʻike lākou Fantasy. Mākou e kaumaha aku na kēia beauty.
I ka palaoa: ka vinega holika (5-6 tablespoons), 1 hua manu, he uuku oi aku 2 na kiaha o ka palaoa, kō (aniani), he teaspoon o baking ka pauka.
Kauhale a me ka hua Masa a laumania, hoʻohui i nā hua holika, a me ka kanana palaoa a me ka baking ka pauka. Kaʻawili i ka berena maka, a waiho ia i loko o ka Pahu Hau no e pili ana i ka hapalua hora. Next,ʻolokaʻa i ka palaoa i loko o ka lahilahi, ahu iho, aʻoki ma ka recesses huahelu. Kalua ai i nā kuki ma ka umu e pili ana i kekahi kolu o ka hora i ka wela o ka 180.
Ka ho'ēmi nā kuki hiki ke hoʻonaniʻia me nā pōpō pīpī i kauwahi a kokoleka icing. ʻOkoʻa, e hiki hoʻohui elua i ka wai huaʻai baila Punk ka waiu a me ka Jam.
E ho'āʻo pū e kuke i ka ono huawaina holika kaka, i mea hilahila i ka hookipa hoaai ole. Hoomaopopo oe iho ia no ka makaukau o ka ka manaʻo pohihihi o keia loa na mea beauty.
I ka palaoa: ka vinega holika (aniani) ka hui a me ka mālama '-hili läÿau, he hua A (he uuku emi ma mua o ke aniani) kōpaʻa (3 pcs.). A laila, e pono e hookui i wahi nui na kiaha kanana palaoa (i loko o ka mea kākau i ka hapalua o ka teaspoon o baking ka pauka). Ano, i ka wa a ka palaoa i lilo homogeneous, he mea hiki, e hoʻouka hou aku au ma kahi o 200 g. O ka hua. Ua hiki e hua, kua ia na ohia, ohia, plums a oi.
Ua hohola i ka berena maka mai ma luna o ka mālama '-lubricated na kiaha a me ka hana kālua i loko o ka umu i 200 degere no ma kahi o 20 minuke. Pau Popilikia hiki ke lubricated me ka bata, a laila, kapipi iho la me ka me ka pauka, kōpaʻa, a e uhi hiki i glaze mai cocoa.
I kekahi manawa e hana (oi loa i loko o ke kai mehana o malama), a mea ikiʻakika me ka vinega holika, a ai iho ia i loko o kēia palapala 'Aʻole i hiki. Inā ka holika ua kānaka acidified,ʻaʻole deteriorated, he mea hiki, e imi i ka hoʻohana 'no ka mea, a hoomoa ono kii onohi fritters.
E ka mau o ka hou Mele a me ka papa manamana ia ma luna o ka grater beet.
I ka palaoa: ka vinega holika (kiaha) a me 1 hua manu, he iki kōpaʻa. Hoʻohui i ka papa manamana, na ohia. Inā makemake, hui aku i ka vanilla a me ke kinamona. A laila 'oe e komo i ka palaoa, no laila, i ka hana mau o ka berena maka mea,ʻaʻole he manoanoa.
Miki pu i ke gula, i loko o ke aniani o ka wai, e moe ana mai i ka palaoa i loko o ka pā frying me nō hoʻi ka aila a me ka hana kālua a gula eleele.
Ana i kāuʻai.
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