Ke Kii ma Chinese

He 'atikala e hoʻolauna' oe i kekahi mau o ka aoao o ka sayings ka raiki ma Chinese. Ka hoomakaukau ana i keia pa koke, a hiki wawe ka. Nolaila, ua hiki maluhia hana ia i loko o ka wikiwiki a me ka nanea i ka ahaaina nui.

Ke Kii ma Chinese me ka hua a me ka Hama

nā mea hoʻohui:

• Hua - 4-5 mau'āpana;
• ka laiki (lōʻihi palaoa) - 200 g.;
• peas - 70 g.;
• a pau wāwae (paka) - 160 g.;
• chives;
• soy meaʻai kākele;
• ka paʻakai.

Mua mākou pono e hoʻa'ā i ka nui frying pā, a laila, e moe ana i ka mālama '-moʻa ka laiki i loko o laila. A laila, a pau i ka paakai, a ninini i ka soy meaʻai kākele. A laila, e pono e neʻe i ka raiki ma kekahiʻaoʻao o ka pā, a pepehi hou i nā hua ma kekahi hapa. All kāpīpī me ka paakai, a fry iā hookonokono ana mau. A hiki aku i ka hua e hoʻopaʻa mau'āpana, a laila ka mea, e hui me ka laiki, a hoʻokomo i nā peas, laila sliced Hama, a me ka fry no kekahi i 4 mau minuke. A laila, hoʻokomo i nā lau nahele, a hoohuli ae la i ke ahi. Rice me ka hua ma Chinese makaukau! Malama i wela! Keu a kaʻono!

Ke Kii ma Chinese hua

Products no ka imu.

• Hua - 3-4 mau'āpana;
• raiki - 160 g.;
• nō kaʻaila - 2 tablespoons;
• Kālika - 3-4 cloves;
• uliuli onions - 4 ka peni;
• soy meaʻai kākele - 1 tablespoon;
• peas (hoolapalapaia) - 3 puna me ka kiʻiaka;
• ka paʻakai.

Kēia beauty no ka laiki mea he Classic a me kekahi o ka loa kaulana Pake mau kiaha.

E hoʻomaka i ka'ōhinu ka laiki a hapa, a laila, omo a me ka holoiʻia ia ma lalo me ka wai. A laila, pepehi hou i nā hua ma ka hookaawale bola, a ninini ia i loko o ka ipu, e kau ma luna o ke ahi uuku. Hua e mau pomeshit a ka mea i loaa. A laila, hoʻa'ā i kaʻaila i loko o ka frying pa, a fry i ka kua ia kālika, onions, peas a me fry, hookonokono ana mau. Ke Kii ma Chinese makaukau! Mua ana, decorate me chives. Keu a kaʻono!

Ke Kii ma Chinese me ka moa, a prawns

Products no ka imu.

• hoolapalapaia moa ai (mozho ana puaʻa) - 300 g.;
• Lāʻau - 200 g.;
• shrimp - 250 g.;
• Hua - 2-3 mau'āpana;
• Soy meaʻai kākele - 1 -2 puna;
• uliuli onion, paakai.

Mua, ai ua finely kua ia a me ka fry a gula eleele. A laila, wehe i kaʻai, mai ka pā, a fry ma ka ia ipu i ka hua, a laila ka mea, ua i wehe. A laila, i ka mālama '-baila laiki i loko o ka pā, a fry no 5-6 minuke. Shrimp E fry i loko o kekahi pā me ka soy meaʻai kākele. A laila, hui i ka raiki i kaʻai, kua ia'ōmaʻomaʻo onions, hua manu, shrimp. All kāpīpī me ka paakai, e hoao a fry no kekahi mau minuke. Ke pa, oia no Ua makaukau! Keu a kaʻono!

Rice Chinese moa a

Keia pa, oia no kona huli ana mai o kona kulana mua, a flavorful. Nā mea hoʻohui no 4:

• Lāʻau - 200 g.;
• moa auka e paa ai - 360 g.;
• Soy meaʻai kākele - 5-6 tablespoons;
• Fish - 200 g.;
• mea peppers;
• onions - 2-3 mau'āpana;
• Appetizers onions - i ka paʻa o nā kaola;
• papa manamana Aina I - 1 tablespoon;
• nō ka aila;
• kekahi pahūpahū, ai mea ala kahi, a me ka paʻakai.

Mua oe Pono, e holoiʻia ia i ka laiki loa, a hoʻolapalapa ia i loko o ka wai liu hou a palupalu laila. Ma keia hihia, raiki E e moʻa i loko o ka wai uuku, no laila, i ka mea i hoopaa mai ai a pau i ka pono waiwai. Auka e paa ai E e holoi a oki i loko o lahilahi holehole mai ai, alaila, hui soy meaʻai kākele, a kau ma luna o ka hapalua o ka hola i loko o ka Pahu Hau. Ano, ua pono, e lawe i ka holoi Fish, aʻokiʻoki ihola iā lākou i loko o na papa uuku. Kekahi pahūpahū i maʻemaʻe, a oki i apana eha, alaila hahi me ka pahi. Onions E e ua holoiʻia, a oki i apo.

I ka kele ana ia lakou iho ai i loko o ka Pahu Hau, ka mea e e wehe. A laila, hoʻa'ā i kaʻai i loko o kaʻaila ka frying pa, a fry i nā'āpana o kaʻai i loko o laila. A laila, hoʻololi i ka moa, a ae e hoomaalili ma luna o ka una honua. A laila, i loko o ka ipu, kahi frying moa, hoʻohui aʻe i ka aila a me ka fry i ka lau ma kiʻekiʻe wela no 6 mau minuke. A laila, hoʻokomo ka Aina, a me ka wahi soy meaʻai kākele. A pau e hui pu loa, a hoʻokomo i nā meaʻala, kekahi pahūpahū, pīpī me ka paakai ina e pono ai.

ʻono a appetizing nani i kapaia o ka laiki ma Chinese makaukau!

Keu a kaʻono!