Marinatedʻiʻo puaʻa. Pehea e marinate i kaʻiʻo puaʻa no ka mea pūlehu

Mea pūlehu - ka mea, o ka ke kūikawāʻia mai ana, a pinepine ia hoʻi ua mākaukau nō hoʻi i ka aiiia. Mai marinade hilinaʻi nui ma ka ho'āʻoʻana, a me kaʻono ka palupalu. Salt a me ka vinega ka liki ole i ka waiwai pio me ka ho'āʻoʻana o kaʻai. He 'atikala e nana i ana i ka marinateʻiʻo puaʻa no ka mea pūlehu a me ka mea ala kekahi, seasonings haawi aku ia i ka ono,ʻono a me ka pahee hionapāʻili.

kamako marinade

E loaa loaʻono a me ka mea ala kebab, Haiʻina mai 2 kg o kaʻai, aʻokiʻoki ihola kona mau apana. About 3x3 knm, naʻe, mai poina e pili ana i ka nui o skewers. No ia mea, kua E e ia i ka ai hiki ke kui me ka pilikia.

Pau kaʻiʻo puaʻa, wahi i loko o ka hohonu pa a pola. Mai hooki aku ka mānoanoa o onion apo, a nele i ka ninini i loko o ka ipu a hiki i ka mōhai. Ano, ninini i ka kamako wai. Inā ua nele ia e pili ana i 0.5 nā lika. E Ua kuapo i ka palupalu a me kaʻono o kaʻai, hoʻokomo i kekahi moku holoahi o ketchup. Hui pono.

I ka 'auhau o ka ai i ainaʻeleʻele kekahi pahūpahū paha kekahi pahūpahū. I kekahi manawa, kau he mau lau o ka Pohon, akā,ʻaʻole pono. Kēia marinade ai ke hookomo ua ma kahi o 3-4 hola. Ano, e ike pehea e marinateʻiʻo puaʻa no ka mea pūlehu i loko o ka kamako. Aia ma lalo oia i ka nana i kekahi mau hou ideas.

Marinade me ka vinega

Ua ai beauty hoʻohana hou no ka lōʻihi manawa. Ua Ua manaoio aku i ka marinade no ka mea pūlehuʻiʻo puaʻa me ka vinega - ka maikaʻi koho, a hoolilo i ka hailona o ka manawa, akā, keʻai Grill mea o ke koaʻono.

E 2 kg o ka puaa, aʻokiʻoki ihola i kauwahi. E kau aku i loko o ka hohonu ipu. Ano, oki 3-4 nui onions thinly. Ma ka okoa ipu, hui 100 ml o ka vinega, a 200 ml o ka wai. E ninini i kaʻai. Aia no hoi lalo i ka kua ia onion.

He nui ka paʻakai marinade, akā,ʻaʻole paipai. Ma hope o ka paakai i juicy ai, e ho'ōla ia e huli maloʻo, a pau loa ia tasteless. Akā, kekahi pahūpahū a me ke kākau i kou punahele i nā meaʻala pono. Kekahi kanaka i manaʻo i ka puaa, e oi mea ala, a ono, ina e hoi i ka hana ho'āla greens. Keia basil a parsley.

Kēia marinade no ka mea pūlehu ʻiʻo puaʻa me ka vinega e ku no ka palena iki o 4 hola. Best o nā mea a pau, ina oe e ka mea, i ka po mua o ka Hike i ka Picnic. Mua ana i kaʻiʻo i loko o ka Pahu Hau, hoao ia. Inā ka mea, huli mai ia i ka marinade mea nui huawaina, hui kō e hoao. A laila, i kaʻai mea juicy a me ka palupalu.

ʻiʻo puaʻa marinated ma mayonnaise

Kua i kaʻai, e like me ka mea i kākauʻia i loko o ka mua beauty. E kau ia i loko o kekahi ipu. Ninini hoʻi like 200 g. Home-i mayonnaise. Hui pono. Ano, kua i ka onion. Ka oi, i ka maikaʻi. Nō kāu, 2 kg o ka ai ia 3-4 pu u kukui.

No laila, e like me ka mayonnaise e iho palemo iho, i kaʻiʻo mea i pono, e hoʻouka hou ka paʻakai. Ua mea maikaʻi, e hui aku i kekahiʻano o nā lāʻau ikiʻai a me ka meaʻala. Eia kekahi laʻana, dill, basil, parsley, kekahi pahūpahū a me ka honua. Paha oe i a me kou punahele seasonings, ka poe i makemake e hoʻouka hou aku au.

Ua Ua manaoio aku i ka mea i oi aku i keʻano o nā meaʻala onaona a me nā lāʻau ikiʻai, no ka tastier loaaʻi marinatedʻiʻo puaʻa. Akā, mai hoopoina i ka overabundance o ka basil a Aina I ke hao i kaʻai.

hoʻohui i ka yogurt

Kēia beauty Ua hoi loa mea, a me ka mōhaiʻai huli mai hanaʻaiʻana. Anei oe e pono ai i ka marinade e like me mayonnaise. Wale i ka wa a oki ai, mai mai, mailoko e hui mayonnaise. Hui pu ia me ka hano o ka yogurt. A laila, hiki e ninini ana i ka ai. 3-4 Mai hooki aku onion i slices, a ninini i ka puaa.

Loa hui i nā nā mea hoʻohui, a hoʻokomo i ka meaʻala, a me nā lau mulea. Marinade e koi aku i ka liʻiliʻi 8 hola. A laila, i kaʻai uaʻona nō pono a me ka pahee. Marinatedʻiʻo puaʻa e e hou opiopio a me kaʻono. No ina e hookui aku i ka iki kekahi pahūpahū.

citrus marinade

Anei oe makemake e kuke houʻala skewers me ka spicy ono? E hana i kēia, e hiki e ke citrus marinade i mesmerizing aroma a me ka palupalu. No kona makaukau 2 kgʻiʻo puaʻa e kua mau apana. E kau i ka bola, a hoʻokomo i ka iaʻaneʻi 3-4 apana. kua ia onion apo.

E 3 lemi, a laila kaomi i ka wai mai o lakou. E kiʻi ia i mea e like me ka hiki, ia mea maikaʻi, e hoʻohana i ka juicer. Me ka lepo e oki i ka grater lemona kaha onionio, a kau i kaʻai. One nui alani laila kaomi i ka wai, hui aku 1 ke poo o ka kālika i loko o ia a me ka pioloke. Kēia hui, hui i kaʻai. Aia hoi e e nininiʻia a me ka wai lemi.

Ano, i kaʻai me ka marinade hui pu me ka ho'āʻo. Inā nui huawaina, a lailaʻoe ke hoʻohui i nā'ikamu 0.5. ka wai, a he mau spoonfuls o ke kōpaʻa. E ho'āʻo e hilinai aku maluna o kou ono. Marinatedʻiʻo puaʻa huli kekahi, he palupalu, a juicy ma ke kīleo. O ka holo ana, e nui ana ke hooloihi i nā meaʻala a me nā lau mulea ia oe makemake.

Keiki Kōkua

Ano, ia oe i ike pehea e pickleʻiʻo puaʻa. Akā, mai hoopoina i loaʻa nō kekahi ou wahi lihi iki o ka mea i i keia manawa, imu aloha. Ka mea, i mau experimenting, e pickles ono, spicy pahaʻakika. E hana i kēia, hana huahana e like me ketchup, soy meaʻai kākele, ka vinega, lemi, na alani, tangerines, mea pōhaku wai, nā komako a me yogurt.

Nui loa o ka marinade mea,ʻaʻole pono e hana ai i ka ai nā pōʻalo wai, a kiʻi i ka hailona o ka hoʻokali kūpono 'loli.

ʻiʻo puaʻa mea maikai e marinate i loko o ka enamel ipu a ea eke. E hoomanao i kaʻono o kaʻai hilinaʻi nui ole wale ma luna o nā huahana. Nō Pono e koho i ka pono mau kiaha marinade.

Inā ka ai ua pickled ma ka kamako wai, ketchup a mayonnaise, i lawa ka hookomo ua 4 h. Akā, i kaʻiʻo puaʻa me ka vïnega pono ia ma ka liʻiliʻi 8 hola. Inā e malama ia emi o haawiia manawa, alaila, i ka mōhaiʻai, e e uaua.

Nō nui loa hilinaʻi nui ma ka oki. Na coarsely kua ia ai, ka hou ia pono e Koi ikaika. Ai i ia e waiho i loko o ka Pahu Hau. Ma hope o nā mea a pau, ka mea e deteriorate i loko o ka pili ihola. E like me ka mea huli mai, marinated ka puaa moʻa loa wale, a hiki wawe ka. Hauoli a, heʻe piʻoloke ihola kona hoaʻai ono a me ka palapala pa, oia no.