Uala i loko o ka umu me ka kālika a me ka mayonnaise: ideas a me ka imu hiʻona

Uala i loko o ka umu me ka kālika moʻa - ono a me ka satisfying pa, oia no. Oia ia hoi hiki ke hanaiia i ka ai a me ka iʻa. E like me ka hookaawale nani uala pulehu iho la i loko o ka umu me ka kālika, incrediblyʻono a meʻala. A pa moʻa ma ke kaʻawale kuleana nā ipu hao, e decorate kekahi Holiday papa.

Uala me ka mayonnaise a me ka kālika

Uala me ka mayonnaise a me ka kālika i loko o ka umu Moa loa koke, a hiki wawe ka. E hana i kēia e pono ai ke kēia huahana.

1. Mayonnaise - 3 tbsp. noho ho'āo ai.
2. Uala - 5 pcs.
3. Kekahi pahūpahū.
4. Kālika cloves.
5. Salt.

ʻuala kaha onionio a me ka swill, alaila, oki i polū. Inā e hana no ka sayings uala, oe eʻaʻole pono e oki ia. A laila, hui ia papa manamana, kālika, mayonnaise, kekahi pahūpahū a me ka paʻakai. A pau na nā mea hoʻohui i hui pūʻia ai. No ka kālua uala hiki ke hoʻohana i kekahi mayonnaise, koe akemāmā. Ka mea i hilinaʻi nui ma luna o kona momona juicy mau kiaha. Kālika hiki e paopaoʻia ai ahakanaka manamana. Kaawale maiʻeleʻele kekahi pahūpahū hiki ke hoʻohana 'a me ka hui ana o peppers, i kō hiehie pa, oia no.

Ano, e ka mea, ua hoʻomākaukau i nā nā mea hoʻohui a pau, e hiki ke hoʻololi i ka uala ma ke kāluaʻia pa, oia no. Ke pa, oia no ua waiho ia ma ka preheated umu a me ka hana kālua a gula pńpa. Uala me ka mayonnaise a me ka kālika i hoomakaukauia no ma kahi o kanaha minuke i loko o ka umu. Ke pa, oia no Ua makaukau ka wā o ka mayonnaise uhi me ka mea eleele a pńpa. He mea pono e lawe i ka papaʻaina wela.

Uala a me ka waiū a me ka kālika

Uala i loko o ka umu me ka kālika, a me ka waiū hoomakaukau incredibly mea, akā, i ka hopena, e oi aku i kou mau 'upu'. No ka meaʻai, ua pono i ka hope o nā huahana.

1. Elua onions.
2. ʻuala kilogram.
3. Hoʻokahi haneri nā huna o ka waiū.
4. Mayonnaise.
5. Meaʻala.

Uala E e ua holoiʻia, a oki i slices. Onions i maʻemaʻe, a oki i polū. Hohola ae la oia i ka uala ma ka lalo punahelu no ka pūlehu lākou i ole baking. E kāpīpī i me onions, hui paakai a me ka meaʻala, ninini a pau o ka mayonnaise.

Oe ke kalua ai i ka pa e like keia. Akā, e huli mai ka mea, he nui tastier ina ma luna o ka mea i kopipi me ka papa manamana, me ka waiū. A laila, hoʻouna aku i ka pā i loko o ka umu. Uala i loko o ka umu me ka kālika, a me ka waiū e hoomakaukau ana no ma kahi o kanaha minuke. Ua uhi ia ka hoʻopauʻana o ke pa, oia no ia mai luna o ka nani a me kaʻala pńpa o pulehu iho la i ka waiū.

Moa a me ka uala a me ka kālika

Moa a me ka uala, a kālika i loko o ka umu - ono nani mea ole wale no ka aina awakea a me ka aina awakea, akā, no hoi no ka aha lealea papa. Oia anal hoaʻai, e aloha. No ka makaukau ana o ia mau eiiiiiaiou e e pono ai:

1. ʻuala kilogram.
2. Kālika.
3. Mau moa a mau wāwae.
4. Salt.
5. Koriana.
6. Lepo kekahi pahūpahū.
7. Pua nānālā aila.
8. Mayonnaise.
9. Paprika he lepo lā.
10. 100 ml o ka wai.

Uala i loko o ka umu me ka kālika a me ka moa - ka pihaʻai i hua ole koi i kekahi hoʻokomo-Koʻo. E hana ia, e hiki ke hoʻohana moa uha, na wawae a me wāwae. O ka holo ana, mākou eʻaʻole iʻoi aku ka nui apana. Ma hope o kaʻai i ka propechsya maikai. Moa a mau wāwae holoi mai, a hoʻouna aku i loko o ka hohonu pola.

Uala pono e holoi, a baila i loko o kā lākou nā lakeke. He umi minuke ma hope o ka hoʻomaka 'ana o hoolapalapa uala wehe mai ka wela, ihi a okioki i mau apana.

He hiki, a ma kekahi ala e hoʻomākaukau uala. Nā tubers i ua holoiʻia,ʻoki i nui na apana, a me ka uuku palai iʻai aila. A laila, hoʻokomo ka uala a hiki i ka moa. All huahana i kāwili pūʻia, hui paakai a me ka manawa me ka koriana, kālika, paprika a me kekahi pahūpahū.

E koho i ka kupono baking palapala, a hoouna aku ia i hoomakaukau i ka pa. Uala a me kālika i loko o ka umu (ka beauty ua hoakaka ia ma ka 'atikala) ua kālua no ka hapalua o ka hora, akā, me ka mōhaiʻai imu mau kīʻaha lawe ma kahi o 50 minuke.

Uala pulehu i holika

Uala i loko o ka umu i ka vinega holika a me ka kālika - he dietary koho mau kiaha. No kona hoomakaukau lawe:

1. Uala - 850 g.
2. Ka vinega holika - 120 g.
3. Kālika.
4. Hard me ka waiū - 230 g.

Uala i maemae, oki i slices, a me slices. Hard me ka waiū puunaue i loko o nā māhele like. Kekahi o ia mau mea hamoʻia ma luna o ka nani grater, a me ka lua o ka - ma luna o ke kumu nui. Ana i loko o ka ipu uala, huawaina holika, me ka waiū, coarsely papa manamana, minced kālika, ka paakai, a hui nuipa a.

Oe hiki laila hoolilo huahana ma ke kāluaʻia pa, oia no. E kāpīpī i me finely papa manamana, me ka waiū pa, oia no. Kālua hoʻouna 'ana ma ua hoopili i mālama'-hahana loa umu. Uala i loko o ka umu i ka vinega holika a me ka kālika ua hoomakaukauia mai ka hapalua o ka hora i hookahi kanaha minuke. Makaukau e kaha i nā ipu me ke kōkua o ke'ō hou apana.

Moa a me ka uala i loko o ka umu

Moa pulehu me ka uala i loko o ka umu, e decorate kekahi papaʻaina. No ka mea hoʻomākaukau mākou e pono ai:

1. Moa a mau kupapaʻu.
2. Mayonnaise - 170 g.
3. ʻuala kilogram.
4. Kālika.
5. Meaʻala.
6. Kekahi pahūpahū.
7. Salt.

Kupapau pono e holoi, ua holoiʻia o ka loa a me ka momona okioki i mau apana. Mawaho o kela a me keia apana nashpigovyvaem kālika, paakai a me kekahi pahūpahū hamo i pepa seasonings a me mayonnaise. Next kau i ka moa ma luna o ke kāluaʻia kuina, a hoouna aku ia i loko o ka umu. It E e lalana ana ia ia a hiki i ka wela o ka ma ka liʻiliʻi loa 180.

Ma hope o ka hapalua o ka hora 'oe ke kiʻi i ka palapala, pahu i kaʻiʻo, a hahao i loko o ka waena o thinly sliced uala me ka moa momona. ʻO loko o ka pa, e hiki i kekahi wahi wai hookui aku. A laila, hoʻouna aku i ka pā no kekahi 50 minuke i loko o ka umu.

Uala me ka mayonnaise a me onions

E hoomakaukau i kaʻono, a wholesome ka ai, ua pono:

1. ʻuala kilogram.
2. Hard me ka waiū - 180 g.
3. Mayonnaise - 170 g.
4. Kālika.
5. Seasonings.
6. Nō ka aila.
7. Salt.
8. Ahui o ka hou dill.
9. Kekahi pahūpahū.

i ua holoiʻia uala, holoi a oki i slices, slices, a me slices. ke kalai shape mea i maopopo loa nui. Akā, e pono ke kuai e hoomanao ana i ka mämä holo o ka imu ai, e hilinaʻi ma ka nui o na apana. No laila, mai hana nui apana. E pelu na uala i loko o ka bola, hui aku paakai, kekahi pahūpahū a me nā meaʻala. A pau na nā mea hoʻohui i pono hui.

Next, e hoʻomākaukau i nā onions. Kekahi mau poo hoʻomaʻemaʻe, a oki i loko o lahilahi slices. Hamo i ka waiū ma luna o ka grater. Hui pu mayonnaise a kua ia kālika, ho onui i kua ia dill, a me ka läÿau, hookonokono a homogeneous.

Oil i kāluaʻia kuina me nō hoʻi ka aila. E kau i ka uala ma luna o laila, a ninini iho ma luna o nā onions. A laila, kōā kaulike hoopai papa manamana, me ka waiū. Opiha i ke pa, oia no me ka läÿau, o ka mayonnaise a me dressings. Ano, ke hoouna aku nei au i ka palapala i loko o ka umu. Makaukau o nā meaʻai i emi iho malalo o 50 minuke. Ma ka papaʻaina ka mea, ua mālama aku i wela, ka mālama 'ana i loko o'āpana.

kahi o ka epilogue

Uala pulehu me ka mayonnaise a me ka kālika i loko o ka umu - he nui homemade meaʻai. Kona imu meaʻaʻoheʻokoʻa ka manaʻo pohihihi. Akā, e like me 'oe ke ike, i ka hopena mea satisfying a me ka nani pa, oia no ia e ole e he maikai ka' aina awakea paha o ka aina awakea, akā, i ka mea hoʻonani nui no ka Holiday papa wale. A moa, pulehu iho la i ka uala, nui mea he piha me ka palaoa, a aole e pono ia e inā.

Mau moa i ka umu,ʻaʻoleʻono wale, akā, i oi pono i ke kino ma mua o ka ai i paraiʻia i loko o ka pā. Ia mea ke kumu e lilo ia i mea nani ma nāʻano a pau i hele ai i ka o na¯ 'i ka kela la kuhikuhi kahua paʻa.