Mea lāliʻi o ka citricʻakika (Citricʻakika - E330)

Hoikehonua,? Iecaianoaaiiuo o aʻo pehea e hoahu ai no ka manawa lōʻihi ka hoʻohana 'ana i keʻano o ka maoli a me kaʻimi hoʻopunipuni preservatives. Unscrupulous poe i pākuʻi i ka haku mele 'ana o ka hoʻopōʻino Nine Inch eiiiiiaiou o ua hanaʻia ka waiwai, a ua hiki hoi o na la he kanaka maʻi' aʻai. No E e akahele ka wā kūʻai laweia mai huahana, e like me ka hapanui o na aukanaka a pau e hoʻomaopopo ai i ka papa ia waiwai i loko o Rusia.

Akā,ʻaʻole i nā mea e pakuʻi ai i make. Kekahi pomaikai, i malama mai premature spoilage, awi aku,'okesaside a me ka loli i ka hana mau o ka huahana. Ka mea, ua māheleʻia i loko o 23 papa. Food kumukanawai o maoli me Kinohi - ia carotene (E160), paʻakai alginate (E400), riboflavin (E101, wikamina B2) a me ka citricʻakika (Citricʻakika a E330). O e pili ana i ka E330, a kūkā mai i keia la. Mākou i aʻo i ho i ka ke keʻena. Pono e hoailona oukou i ka waiwai a ua kauoha aku ia i ka hoʻohana a pau ma luna o ka honua.

hiʻona

I mea, ia mea he antioxidant i ua hua mai ia eʻimi hoʻopunipuni a me ka kūlohelohe ki ina hana like. Ma helehelena ia mea he keʻokeʻo mea pōaka substance ka vinegaʻaiʻana. At kiʻekiʻe wela (175 ° ^C) decomposes i ka wai a me ka o carbon dioxide. Mua aʻo e pili ana i ka mea i loko o ka 18th kenekulia i ke aloha a hiki i ka Kuekene chemist Carl Vilgelmu Sheele. Mai laila, Citricʻakika i ua hoʻomano hoʻohana i ka ai, ka aila a me ka momona, a me nā mea lāʻau lapaʻau hana.

Ma liʻiliʻi nā māhele poses i hoʻoweliweli 'ana i kānaka. Citricʻakika ua maoli ai i loaʻa i loko o ka lau o ka pulupulu, Pake Magnolia kumu waina, Pineapple, cranberries, hua, citrus, paka anei, garnet a me unripe lemi. Inā mua ka mea i loaa mai i ka luna eiiiiiaiou, akā, i kēia lā ka mea, ua hana me ke kōkua o ke biosynthesis o sugary waiwai ke kanana nei o ka punahelu fungus.

palapala noi

Citricʻakika Ua hoʻohana 'ia me ka flavoring konohiki, preservative a me kaʻakika mea hoʻokonukonu. Ka meaʻai hana hoʻohana i kēia waiwai i ka mea e hoʻopale mai razlaganiya (makana i loko o Piʻihonua, pulehu iho la i ka waiwai, ke ono loa, sausages). Ka mea lāʻau lapaʻau hana hoʻohana mea hoʻonui i ka hoʻoikaika 'ana i ka ikehu pūnao a me ka pūnao. Paʻa mau ke alohaʻakika i loko o kaʻaila kā hana - hoʻohana 'e neutralize i ka lepo pipili, a kalipuna Ion iʻeli.

A niche noho Citricʻakika i loko o nā mea hoʻonani. Antioxidant hou i shampoos, maka ea paha, hua bato, gels, lauoho paipu,. Lotions a lehalehu t holika i loaʻa i kēiaʻakika, e pale aku premature poe oo hoi, e haawi ana i ka ili he kūlana uʻi, malimali a me ka velvety. He paʻa mau no oily ili: e kōkua ololi ili, e lawe aku oe oi momona, nanahe a me ka haawi mai freshness.

pomaikai E330

Food kumukanawai a ma ke akahai i loaʻa pono 'ole ma luna o kānaka. Ua lawe kaʻeleu loa i loko o ka hana o ka carbohydrate a me ka metabolic keʻano o ka hanaʻana. Iaono? Ienoai digestion, e kokua i ka wehe nā palapala toxins, kaumaha i eliiaʻi a me ka paʻakai, ho'ēmi i kā kaʻakika o ka opu, maoli i ke kino i ka pale aku ia lakou. Eia kekahi, a me ka malamalama kiaha dala a me ka antitumor kanawai. Kekahi nutritionists paipai aku, e hana ia i ka mea e lilo aku ke kaumaha. A mau kulu o ka citricʻakika e hou i ka compote o maloʻo apricots a me ka meli.

eha

Citricʻakika (E330) mea he mana carcinogen, no laila, i ke kumukanawai e e hoʻohana me ka lōʻihi mālama nui, a ole e oi aku i ka paipai dala. Me ka overdose o ka mea hiki i ka eha ma ka abdomen, loa cough, nausea, ae hookaawale ana i ka opu a me ka hanaʻino i ka enamel.

I kiaʻakika ma ka hui 'ana me ka ili, ke kumu Nine Inch'ā. Inā e loaʻa i loko o kou mau maka, ka mea hiki ke alakai i ka poho o ka hihiʻo. E hoomanao i kekahi waiwai, a hiki i maoli ka molekumu o, hiki ina ia i loko o global dosages i irreparable ia ia ka poino. E ao a me ka makaʻala.