National meaʻai o nā lāhui kanaka o ke ao nei: tkemalevy meaʻai kākele, ka beauty no ka beauty

Tkemali - he huawaina pouli plum, uuku nui, hoʻohana 'ia i loko o sayings e hoomakaukau waiwai sauces e hoao. Kēia mea he kahiko Keokia pa, a mea he makemake nui e ua hoohana ka gourmets o nā nationalities. A, ano, ua mālama aku i ka meaʻai kākele ole wale ma Hawaii no ka mea pūlehu, 'ē aʻe ai mai ai, nā manuʻaiʻia, naʻaoʻao mau kīʻaha, a kuai lilo aku hoomakaukau-i ma ka waiwai, a hiki i ma ka hale.

tkemali Classic

Classic tkemalevy meaʻai kākele beauty kikowaena, i hou i ka ninini ana o ka mauu papa pono Aʻohe (ʻala) me peppermint puluʻaha. Keokia ua kapaia "Ombay". Me keia mauu Georgians mai manao keia he maoli meaʻai kākele. E hoʻomākaukau i ka pa, a hoi mai nā hua a me ka hua, he huawaina - dogwood, gooseberries, currants (ula), a hiki mai kekahi o na hua waina. Brewed mau tkemalevy meaʻai kākele (beauty paipaiʻia), penei: i hoʻonoho plums i loko o ka enamel ipu a me ka pā piha i ka wai (i i loa uhi) a hoolapalapaia no 35 mau minuke. Nā Contents E e hamoʻia ma ke kānana. ʻili o ka hua, i kāpaeʻia iwi. O ia ka leo mua hapa makaukau tkemalevy meaʻai kākele. Beauty hou prescribes Masa me ka wai, ma i na hua i moʻa mai hehe, a e ke kaupaona lohi hoolapalapaia ma haʻahaʻa wela a manoanoa ka vinega holika awelike. Kālika, i mea hoi iwaena o na nā mea hoʻohui 'oe e pono ai e hele ma spadefoot a pepe i loko o ka papa wiliʻai. E hahao iā ia i loko o tkemalevy meaʻai kākele. Ka beauty no hoi i ka manao e ninini i ka piha o ka koriana, he uuku ulaula kekahi pahūpahū a me ka paʻakai e hoao. I ka meaʻai kākele e ia i ka hope manawa i hoʻolapalapa, a laila hoomaalili ia, a pili i nā ipu.

wa e ohi ai no ka wā e hiki mai ana

Inā 'oe nanea i kaʻai nui ia au makemake e kākoʻo iāʻoe iho no ka mea holoʻokoʻa Akuma ka-kau hoʻoilo, ua hiki ke hai aku ia oukou i ka hana ia. Moa, no laila, tkemali mālama pono e like me kekahi kiʻekiʻe-mea e like ai i ka hale-cannedʻai. No ka mea i manaoia ana oe e pono ai: iho plums - 1 kg, kekahi wai (hapalua o ka kīʻaha a ma kou manao), meakino-pepa paia poo o ka kālika, maloo dill (2 tablespoons meaʻala), koriana a me ka mineta (2 puna kī), ulaula kekahi pahūpahū (pa, oia no IeAUPIIe, IAa IO e kekahi pahi, no laila ka mea, ua waiho ia ma ka beauty, a me ka hapalua teaspoons, akā, hiki e emi).

No ka 'ike hou aku e pili ana pehea e kukeʻana i ka meaʻai kākele tkemalevy: hua mahae ma ka hapa, waiho mai i loko o ka enamel bola, hoʻokomo ka wai, a kukeʻana ma luna o ka haahaa wela a kaʻiʻo, mai ka hoʻomaka' ana e mālama i me ke kaha onionio a me ka anoano. Ka lua o ke kahua o ka hoomalolo mea i ke kai ua moni loa, a hoʻoweliweli iā mānoanoa puree. Rind a me na anoano (ka mea, e haawi aku i ka meaʻai kākele i "richness" a me ke ano awaawa ono) waiho kunihi, a me kaʻiʻo pepa ua hoouna e dovarivanie. Ma ka saucepan, i koi 'ia, puhi iho la i kekahi mālama kai. Just mai hoopoina i ka manawa ālai ia 'aʻe me kou tkemalevy meaʻai kākele. E hoomakaukau ai na welau ka wā o ka Masa lilo i lawa anuanu nui. ʻala hamo i loko o ka lepo, a pīpī aʻe i loko i ke pa, oia no. Season me ka paakai, e hoao. Protomai meaʻai kākele More 5-7 minuke, a wehe mai ka wela. Inā ka ho'āʻoʻana a me ka aroma o ka mea e makemake i ka pili, ninini i loko o nā hueʻili, hui aku i ka tablespoon o ka pua nānālā aila a me ka pili. E, e ka mea ku i ka lā i ka'auwaʻa i hoʻopūʻukiʻuki, laila, ninini i ka mahuahua, a hahao i loko o ka'ōpao. Canned no laila, i ka meaʻai kākele hiki ke waiho waho no ka 2 me 3 makahiki.

Keu a kaʻono iāʻoe!