Oia kekahi hoolapalapa i na papapa, a me ka wahi o ka hālāwai o ka Hikina a me West

Hoolapalapa i na papapa - he he nui nani mua i hiki hooluolu ole wale maikai ono, akā, no hoi, e hoʻolako i ke kino me ka waiwai nā wikamina a me nā minelala hao. E hoomakaukau me ka mea i loa ai na mea, o ka oi aku ka wā sayings honua e kaumaha ai na hana hoihoi 'koho.

Merdzhimek chorbasy

Kēia Turkish hoolapalapa i na papapa pinepine i kapaia "pa o ka poe ilihune." Ma kekahi hapa, keia ho'ākāka 'He oiaio, no ka mua ka mea i noi ia ma alodio kua'āina ohana.

No laila, no kona makaukau, e pono ai: he hapaha nā kilo oʻulaʻula papapa, 1 nui onion, 1 tablespoon palaoa, oliva kaʻaila a me ka bata, ma kahi o 2 tablespoons o kamako kāpili ma luna, maloo ka mineta, paakai, paprika a me kekahi pahūpahū.

E ho okumu i ka ai o ka papapa, initially ka mea, ua holoi leʻa, laila, ninini elua nā lika o ka wai huihui, ae e hoʻolapalapa, a haʻalele i ka ua mae wale a laila, a me ka papapa maka i ka i hoʻolapalapa. A laila, e huli aku i ke ahi.

E möakäka hou ka bata palai onions i ka translucent moku'āina. Wehe i ka mea a me ka hoʻololi i nā pāpapa.

Ma ka mea hookahi ipu hou heheʻe he wahi bata, akā, i kēia manawa i loko o ka läÿau, o ka oliva. Once a pau o ka hoʻomehanaʻia, hoʻokomo i ka palaoa a me ka fry, hookonokono ana mau a hiki i ka Nut hohono. Ma keia wahi lawelawe kamako kāpili ma luna a me nā meaʻala, kēlā me kēia,ʻoiai nō. Hou tantalized no ka mau i ekolu minuke, a hoʻololi i na papapa a me onions, hoʻohuihui loa.

Ka hope loa ke kahua o ka la hoomalolo ua wili ai puree. Keia ua hana ia me ke kōkua o kekahi, pola. A laila, ka paʻakai pa, decorate a me ka haawi aku i ai.

Aina awakea no ka diplomat

Eia naʻe, e aloha mau ka papapa maka,ʻaʻole wale nō i loko o kua'āina wahi. No ia mea, culinary aristocracy Ua hoʻololi i hoolapalapa i kaʻulaʻula papapa, kohu kūpono papaʻaina courtiers a me diplomats.

Pela, e hoomakaukau ia ia e koi 'ia: he hapaha kilogram papapa, kamako a me ka onion nui (1 apana), 1 ula bele kekahi pahūpahū, heʻano o nā meaʻono, lepo ula e wela kekahi pahūpahū a me ka paʻakai, olivaʻaila.

ka hanaia'na kaʻina hana iho nei penei: i loko o ka pā me ka oliva aila fry na lau a pau, okioki i loko o kekahi palapala. Once ka mea, loaʻa he gula hue, ka mea, ninini papapa a me ka ai: me ka hou ana o ka uuku nui o ka wai a hiki i ka mea i pahee. A laila, ninini i ka hui i loko o ka pā, ka mea, ua ninini hano o ka wai, a baila no ka umikumamalima mau minuke.

Ai i ka wela, ae e hoomaalili kānaka, weluwelu, pola. Akā, i ka mea i lilo i ka aristocracy oiaio, Puhi paka ai 'oki thinnest holehole mai ai, i loko o ka pa, a ninini i hoomakaukau ai puree.

Aloha mai Napela

Akā, ma ka Italia. "Kīpaku" o ka mua pa, oia no mea iki okoa like me ka papa inoa o nā huahana a me ke ano o ko lakou hoomakaukau.

Penei, ai papapa Neapolitan i kauoha mai nā huna papapa elua haneri, hoʻokahi'āpana o ka onion, celery a me ka carrot kāpili ma luna - ma kahi o 50 a me nā huna holika, pua nānālā aila - 1 tablespoon

A pau ka lau E e pono holoi, a hahao i loko o ka saucepan, uhi ia me nā kīʻaha o ka wai. Hoʻolapalapa i ka kai e e i ka wā e hiki mai a moʻa papapa, a 'o ia hoʻi e pili ana, elua no hora. A laila, ka mea pono e wehe 'ia mai nā onions, carrots a me celery,' Ē iki, a kui a, pola a hamoʻia ma ke kānana.

E hana 'ia e kukeʻana a pahee kāpili ma luna. Ua, a me ekolu tablespoons o ka holika, a me ka bata, e hoʻouka hou aku au i ka ai o ka papapa. Ma hope o ia, i ka paakai, a pau hookauwa aku.

Mau mea noonoo ole akā, i ka mea ia manawa ono koho no ka sayings "ai ilihune".