Pehea e hana i kapiia lakou a pau ono a me ka crunchy kaʻukama i loko o ka AEeAaOA?

Kapiia lakou a pau kaʻukama i loko o ka AEeAaOA hua crisp, onaona a me ka loaʻono. Ua mea waiwai 'ana i kumumanaʻo ana ia i ka meaʻai māmā hoʻomākaukau koke ihola nō lawa (i loko o 24 hola). Eia hou kekahi, no ka pickling kaʻukama no ka mea, aohe pono e hoonui mai i ka vinega, a me na mea ala likeʻole, kālika,ʻala currant lau , a no laila, ma luna o. D. Nolaila, i kēia beauty ka loa mahalo i waena o ka poe i ole indifferent i na mea e hopohopo nei homemade pickles.

Pehea e e kapiia lakou a pau kaʻukama ka poe ola, a me kaʻono

E pono ai nā mea hoʻohui:

• paakai uuku - 1 nui puna piha;
• kaʻukama uuku ka nui - 1 kg;
• hou dill a me ka parsley - i kēlā me kēia hapalua o ka laau o ke omaomao.

nō aaioee

Kapiia lakou a pau kaʻukama i loko o ka AEeAaOA paipai wale freshly hapai lau, mai ka poe uuku a nui. Ma hope o nā mea a pau, i ka nui kaʻukama i ka uaua ili (kekahi manawa me ka haʻi awaawa ono) a me ka nui anoano, i mea ole loa pono no ia i ka pickle. A, stale huahana pinepine i pahee, a kapiia lakou a pau kaʻukama i loko o ka AEeAaOA e kiʻi crispy, i pono ai ka hana o ka hou waleʻai.

Penei, hoʻokahi kilogram o nā kaʻukama e e hoʻokomo i loko o ka ipuhao nui, ninini ia me ka wai huihui, a e kū no ma kahi o hoʻokahi hola. Ma hope iho o ia, kēlā me kēia nō hoʻi 'oe makemake e holoi loa, a kau akula ma luna o ke kawele, e maloʻo loa.

Ke kaʻina hana o ka kapiia lakou a pau ka lau

E hana i na onaona a me kaʻono meaʻai māmā Google E e 2, e hoomakaukau iʻike mau polyethylene eke, odorless, a me nā lua 'ole' ē aʻe poino (kaʻoi loa hou). A laila, i loko o kekahi eke, e kau aku i mua holoi hawaiian kaʻukama. Next ia ia ua koi 'ia e ninini 1 nui spoonful o ka papaʻaina maikai ka paakai, kua ia hou dill a me ka parsley. E kapiia lakou a pau kaʻukama i loko o ka AEeAaOA pono i ke kemu a pau hoalaala iaʻala nā mea hoʻohui eke E akahele e lulu. A, e pale aku hiki kulu, he ea eke me ka lau e e hahao i loko o kekahi o ka hookahi eke. Next kaʻukama ua? Aeiiaiaoaony e waiho ma ka mehana wahi no ka 5-6 hora, a ma hope o ia manawa, ia mau mea i loko o ka cooler no kekahi hapalua o ka lā.

Features he meaʻai māmā

Crunchy kapiia lakou a pau kaʻukama i loko o ke kaʻina hana o ka kūnewa i loko o ka AEeAaOA mea i makemake loa ia mau lulu. Ka mea e ole ae ka paʻakai, e noho ana i ka lalo, e ka meaʻai māmāʻona a me ka ono. Ua E hoi e kaulana i kohoʻia e like me ka lau hiki e hoʻohuiʻia ole wale hou parsley a me ka dill, akā, i kekahi'ē aʻeʻala nā mea hoʻohui (e laʻa me, eleele kekahi pahūpahū like peas, kālika, onions, lāʻauʻoka lau, a pela aku.)

pololei Hana ma ke '

Ma hope o kapiia lakou a pau kaʻukama i loko o ka AEeAaOA (i loko o 24 hola), ka mea pono e wehe 'ia, holoiia ia i ka wai huihui, alaila, oki i slices paha lengthwise i wahi, a malama aku ai. Kēia homemade pickle mea maikaʻi,ʻaʻole wale nō me ka meaʻai māmā i ka waiʻona, akā, i like me ka hoʻokō i kona mau kīʻaha e like me ka mahu ka lau, fries, hoolapalapaia uala, a no laila, ma luna o.