Pehea e pickle Salemona. Kekahi o ka mea maikai Holidays

Kapiia lakou a pau Salemona hiki lilo i wahi gula i kekahi papaʻaina. 'O kēia kekahi o ka maikaʻi Holidays. Akā, mai i pono kuai i ka pau huahana. He 'atikala wehewehe pehea e pickle Salemona hale. No keia, ua pono ia e me kānaka poʻo kuke, a me ka kūikawā nā mea hoʻohui, kēia kaʻina 'aʻole i koi. Aia i kekahi mau aoao e pickle Salemona. Ua hiki e kapiia lakou a pau a kona paʻakai nui, no ka mea,ʻaiʻana.

E Salemona auka e paa ai, ma kahi o 0.5 kilograms. Ua mea i pono, e hoomakaukau 6 tablespoons tablespoons lohi paʻakai, hapalua emi kōpaʻa, kekahi teaspoon oʻeleʻele kekahi pahūpahū a me ka lohi pua o kua ia parsley. Ano, e hui pu i na nā mea hoʻohui. Ka iʻa Ua holoi, a maloʻo ka ona mau, mai ke kawele. Ano lawe i ka ipu (pail) a kau i ka iʻa i loko o laila. E kau i ke kapa ia. Haule hiamoe me ka läÿau, o ka moʻa Salemona. E kau i ka hau no ka 12 hola. A laila, holoiʻia ia i ka iʻa me ka paakai. Hou hohola mākou ia i loko o ka pail, a hahao i loko o ka Pahu Hau. Ma hope o 8 hola ia mea hiki i ka ai.

Eia ka he iki Hoʻololi 'ano o pehea e pickle Salemona. E lawe i ka 1.5 kg o ka iʻa. Inā keia manu, laila kalakalai aʻela hoʻi ia, wehe iwi a me ka ili. Ano, e hoomakaukau i ka läÿau, no ka kapiia lakou a pau. Hui pu 40 nā huna o ka paʻakai, 60 nā huna o ke kō a me 10 nā huna o ka honua kekahi pahūpahū. Hamo i kēia hui o ka iʻa, mai nāʻaoʻao. A pupu parsley a me ka dill finely kua. E hiolo mai hiamoe ma luna o ka iʻa greens. Ano, uhi mākou ia i loko o ka pepa a me ka pepa kini. Mākou Hohola ae la oia ma ke kaomi no nā lā. Ma hope iho o kēia manawa,ʻo Salemona Ua makaukau. Fish loaa he ana o ka paakai, kapiia lakou a pau, a amazinglyʻono.

A eia ka mea hope, kekahi beauty, pehea e pickle Salemona me na alani. Kēia hua neutralizes ke ala o ka iʻa. No laila, i kēia beauty mea pono no ka poe i hookahuli ai i loko o ia mau kiahaʻono. E lawe i ka Salemona auka e paa ai. Inā 'oe i ke butcher i ke kino, i ka ili a koe no. I pono mau juicy a me ka nui alani, ma kahi o elua teaspoons peas kekahi pahūpahū hapalua teaspoon o keʻokeʻo kekahi pahūpahū, 1.5 tablespoons kō a me ka mākuʻe lau, 4 tablespoon lohi loa ka paʻakai.

I mea e wehe paha i ka pihaʻono o kekahi pahūpahū, ka mea pono e ka hoʻokaumahaʻia me ka pahi. Orange oki i slices loa lahilahi. Bay lau i, e wāwahi i. Apo, a hoolaha aku i loko o ka ipu, a pīpī aʻe i ka paakai, kōpaʻa, kaikuono lau a me kekahi pahūpahū. Top uhi loa sliced na alani. Pani i ka ipu, a kau aku la ia i loko o ka me wahi i nā lā. Mua oe e ai ia i loko o kaʻai, ka mea pono e ua holoiʻia o ka paakai, a oki i slices.

Aia i kekahi hana beauty. Salemona oki i lahilahi slices a me Collapsible ipu. Nā papa interspersed paʻakai, i na mea ala, a kapipi iho la ia me ka wai lemi.

Kekahi mau mea kuke waiho aku ohui i ka makaukau o ka brandy iʻa. Pickle Salemona hiki e like penei. Apo, a hoolaha aku i loko o kekahi ipu. A laila, ninini ia me ka uuku o ka nui brandy. Ka mea, e haawi aku i ka iʻa i hanaʻono. Next, pīpī Salemona me ka kōpaʻa, paakai a me ka meaʻala. Uhi iʻa ma ka pepa kini, a hoouna aku i loko o ka Pahu Hau. Ka mea, e noho makaukau oukou ma ka 1-3 lā. Ua pau hilinaʻi nui ma luna o ka mānoanoa o na apana.

Ano, e ike ana pehea e pickle Salemona, e hiki ke hoomakaukau i Holidays maikaʻi i kekahi papaʻaina.