Red cabbage. ideas

Ka ai-kapa ʻulaʻula cabbage, paha iʻikeʻia a hiki i kela kanaka keia kanaka no ka mea, o kona kiʻiona kala like 'ole - he poni, a me ka uliuli Burgundy. Akā, manaʻo huhū keia, ka mea, ua kapaia o kaʻulaʻula. Ke kinona o kona poʻo o ka cabbage ka mea i like loa me ka mea cabbage. Ua loaʻa i loko o kona haku mele 'ana o ka hailonaʻana o ka wikamina C, a ia lau lā'ī, ka pono wehe i naʻokoko mai ke kino. Nō hoʻi, ke cabbage ua hoʻohana 'ia no ka lāʻau lapaʻau hana ku e maʻi likeʻole o ka gastrointestinal'āpana. Kekahi nui hoʻohui ula cabbage mea i ka lōʻihi-makahiki pūnaewele ka mea, 'aʻole kona maikaʻi ano i lilo aku. A ua hōʻike nā haʻawina i ka wai o kaʻulaʻula cabbage negatively maikaʻiʻole o ka moku'āina o TB bacillus.

Salads, Nā Kopa, ai:, sauerkraut, pickles - kēia mau mea wale nō kekahi o nā ipu, a loaʻa ula cabbage. Recipes me ka mea hiki ke loaʻa literally i loko o kekahi cookbook. Oe ke hiki ke hoʻohana i ka lau o ka cabbage, e decorate kekahi mau ipu o ka ai - no laila, e nānā nui aku appetizing.

Mau kīʻaha o kaʻulaʻula cabbage mahalo no kā lākou aroma, juiciness a me ka freshness. Where ka mea, aole e ulu cabbage, loa he ākea o kaʻulaʻula. Keia ua wehewehe ia e ka mea e, i ke aloha ana i kona ai, e hiki loa e puku i ka cabbage. Na wale nō mea - ina hooloihiia wela lapaʻau ula cabbage haalele i kona kala like 'ole saturation, i ka lilo ana i oi bleak. Akā, ka mea, o ka mea wale io quality, a i ka ula cabbage paha. Recipes mai kona kaumaha nui kekahi mau manipulations me ia: ia ai:, i pulehuia, kālua, hoʻokomo akula, pickled a kaʻawaʻawa. Eia nō kekahi mau examples.

Appetizers oʻulaʻula cabbage

Maikaʻi no ka makaukau o kekahi Appetizers oʻulaʻula cabbage, ideas salads ua loa like me ia.

Products mea e e pono ai i loko o ka imu kaʻina hana: he pouna oʻulaʻula cabbage, 1 teaspoon ka meli, 1 - 2 tablespoon o ka lemona a cranberry wai, he wahi no ke kinamona, a clove aila.

Honey i hui pūʻia me ka lemona a cranberry meaʻai kākele , a waiho no kekahi manawa. Cabbage pono disassembled i loko o kēia lau, me ka nui ilpko o undercutting i kā lākou mau kumu. I kela mau wahi o ka lau, a i ka lahilahi ili, noae pelupelu ia a finely e kua. E kāpīpī i ka uuku nui o ka cranberry a me ka wai lemi a me ka laumania, e ole laila bristled i ka lau ma ka una honua i loko o ka hoʻopauʻana o ke pa, oia no. A pau i ka lau ma luna o ka pā, a ninini iho ma luna o ka'ōpū i kaʻaila.

Red cabbage me ka ai: ka lau

Keia pa, oia no ka pono hoʻomākaukau i ka lua: ka mea, o nā satisfying a me ka maikaʻi kēia. E kukeʻana ia oe Pono: dill a parsley - 1 la na manamana o ka celery aa - 100 g., Onions - 100 nā huna (ma kahi o 1 onion), he uuku cloves a me allspice, Aina I, a me ka papa kuhikuhiE hehee ai -ʻulaʻula cabbage - 500 nā huna.

Parsley, celery, a finely kua i ka onion, a poalo ae la i ka hoʻohana 'ana i wahi waiʻuʻuku e like me ka hiki. Ma hope o 5 minuke, oki i apo nui ilpko o hoʻopiha i ka cabbage, a wehe mai ka wela. Nā lau i finely e kua, a hui pu me kaʻai. I ka wa ana i kāpīpī i ka lau nahele.

Pickled ula cabbage

Nā mea hoʻohui 5 kg oʻulaʻula cabbage, 1 kg o ka ohia, 250 nā huna o ka onion, 20 nā huna cumin, 200 nā huna o ka paʻakai, 20 nā huna fennel.

Ma ke kaʻina hana o ka fermentation huahana e like meʻulaʻula cabbage, ideas, mai kekahi mau kumu paipai i ka hoʻohana 'ana i nā meaʻalaʻakika na ohia. Akā nō maikaʻi, e hoʻohana i hua a me ka paakiki. Ka mea, e maheleia e,ʻoki kāna mau 'ōlelo, a wehe i ke kaha onionio. Alaila oki ae la i holehole mai ai. Onion kaha onionio, a oki i ka wehe '. Cabbage e kua, kui a me ka paakai, a hoʻokomo i ka ohia, cumin, dill. Olokaa mai i na kapa. A pau i ke pa, oia no ka makaukau.