Nō hoʻi ai me ka pī -ʻono, a ola pa, oia no

Loa pinepine,ʻai ai ia me ka papapa maka moa nā malihini i loko o ke kauwela wela, e like me ka mea hiki e anu, a ma laila. Keia pa, oia no lea satisfies pololi a me ka ole i ka manao o ka naau i loko o ka'ōpū, i kekahi manawa ia lŘlŘ ma o ka hoʻohanaʻana i nā loina borsch.

E hana i kēia pa, oia no oe e pono ai 200 nā huna o ka mohihi. Pinepine housewives baila na ka papapa maka ma mua, no ka mea, o ka lōʻihi loa manawa e hoomakaukau ana. Oe ke i alohaʻia i nā pī i ka pō ma mua imu. Meatless ai a me ka papapa maka i ka mea momona a ono ka wā hoolapalapaia ka papapa maka mua e hoomaka ana i ke kaʻina hana o ka makaukau o ka borscht. E oia i ka imu o ka papapa maka, aia ka he maopopo iaoia o ka imu. Ka papapa maka i hoonoho iho i loko o ka pā me ka wai, a ma hope o maʻi hēhē o ka wai, a me ka papapa maka hoʻolapalapa no 20 minuke, nā kapuahi e ka wai ua ninini i loko o ka pā, a hoʻokomo anu ka wai. A laila, i ke kaʻina ua hai 3-4 manawa a moʻa mohihi.

Kai o hoolapalapaia ka pī pono e hoonui mai i ka paʻakai. Close eggplant ihi, a oki i slices. I ka mea e like, a ke hoomaka nei mākou me zucchini. E aho nō e lawe i ka lau opiopio i e ole i ka paakiki pńpa. Ke oki koʻikoʻi a hanohano, a kapiia lakou a pau a me kekahi pahūpahū, laila popopo i ka palaoa a me ka palai iʻai aila.

No ka zazharki Pono e fry i ka diced onion, ono kekahi pahūpahū a finely papa manamana, carrots. Once na lau a pau kānaka mea eleele a, i ka pā pono e hoʻohuiʻia i 200 ml o kamako wai. Inā 'oe e ai hou nā komako, me ka wai hiki ke auou caiaiai, ihi a ua kua ia nā komako.

Ma ka hoolapalapa me ka pī ai hui aku dicedʻuala, eggplant a me zucchini. Lenten ai a me ka papapa maka i moa aneane a moʻa uala, alaila, hui aku finely shredded cabbage a me zazharku. I keia manawa e pono e hoonui mai i ka paʻakai a me kekahi pahūpahū pa, oia no. Mamua o ka pau ana o sayings i loko o ka'ōpū i hoolapalapa i me ka pī hookui kua ia greens.

Aia i kekahi kuhikuhi no kaʻai ai me ka papapa maka i hoolapalapaia me ka hou o canned, oia hoi hookele ai ia a me ka Saredio ma kamako. Hiki nō ke hoʻohana 'ē aʻe ano o canned iʻa, like loa me ka mea e noho ana me ka kamako meaʻai kākele. Keia ai hiki keʻaiʻia wela a anuanu.

E hana ia, hoolapalapaia ka papapa maka, a hiki i ua hou ke kua iaʻuala, a ua hoolapalapaia no 15 mau minuke. I ka Ia manawa hoomakaukau ana kamako ua kahikoia a nani no ka borscht. Kua ia carrots, onions, celery kumu a me ka parsley aa, beets ohinuia i loko o ka pā no 15 mau minuke. Pākuʻi i skillet kamako wai a kamako kāpili ma luna. Shredded cabbage a finely kua iaʻala kekahi pahūpahū i loko o ka ipu hao. E hoʻohui kahi o ka ipu canned iʻa, laila ninini i loko o ia, a me ka kamako ua kahikoia a nani. Borsch Pono kekahi kahu no 5 minuke. A ua kua ia uliuli onions i hoʻohuiʻia ma mua o ka pauʻana o ka imu. Kekahi hou i ka ai, auwe kekahi pahūpahū a me ka mākuʻe lau. Ka hoʻopauʻana o ke pa, oia no ua hookomo no 20 minuke, ma hope i ka mea i mākaukau no ka hoʻohana.

Loaʻono Ukrainian borsch me mohihi. No ka makaukau o na ipu pono e 200 g. Ka papapa maka, celery aa a me ka parsley, 3 liʻiliʻi beets, 2 onions.

Ka papapa maka i hoolapalapaia i loko o kekahi alanui. Ma ke kai hoʻokomo kua ia onion, a kua ia ke olonā i julienne o celery kumu, a me ka parsley aa. Aia no hoi i na beets, a ua wehe 'ia ma hope o 30 minuke. Ma ka me ka pī ai ua hou 300 g. O ka sauerkraut, mai a me ka mālama '-'uī wai. I ai hoʻohui ihi, a kua ia nā komako, shredded carrots a me turnips. Pa pono kekahi pahūpahū a me ka paʻakai. Ma mua o ka pau ana o sayings i loko o ka ai i hoʻohuiʻia polstakana palaoa, hookonokono ae 100 ml o ka ho'ēmi me ka pī ai. Hoolapalapaia beets papa manamana, a hoʻouka hou aku au i ka ai. Ma mua o ka pauʻana o ka imu i loko o ka pa hoʻohui i ka kua ia kālika. Makaukau ai ninini i loko o nā kīʻaha, a hoʻokomo i ka kua ia parsley.