Low-momona paʻi waiūpaʻa he, palupalu paʻi waiūpaʻa he, spicy paʻi waiūpaʻa he

Me ka waiū - he punahele huahana o na mea he nui. Aie i ke 'ano nui o nāʻano likeʻole a me nā flavors, waihoʻoluʻu a me ka hana mau, e pono no kekahi gastronomic hanana, e like me ka meaʻai māmā a me Dessert.

Like nui no hoi na haleʻuwī waiū huahana, me ka waiū hoʻolako i ke kino me ka kumuʻiʻo, nā wikamina, nā minelala hao, paʻa kūhohonu loa bipi kūpaluʻia. Me ka waiū o kekahi o ka maikai kumu o ke kalipuna.

Me ka waiū geographically hoʻolaha paha wahi o ke kumu, i kulike ai me ka likeʻole i loko o manufacturing i kūpono, haleʻuwī waiū type, he pono ole ano (ono, hionapāʻili, nui), physical waiwai (shape a me ka nānā aku), ona mau maʻiʻo. Categorize me ka waiū i eha ka papa kuhikuhiE oeiia - palupalu, kalaka nui-palupalu, kalaka nui-paakiki a me ka paakiki. Kēia hilinaʻi nui ma luna o ke dala o ka ona mau, pono ka heluna o ka 'ole o ka waiū.

Maoli ia wa mua ua e hooholo i ka huina hoonui o ia mau 'ano like me nā paʻi waiūpaʻa he haʻahaʻa-momona, pahee paʻi waiūpaʻa a me ka spicy paʻi waiūpaʻa he. Eia ma keia kēia lākiō o ke paʻi waiūpaʻa he maoli olelo, eia nae ka iaʻano o ka waiū i ka ia manawa hiki e he pili-ka waʻa a me ka palupalu, a me ka pahee a me ka spicy.

Ka hapa nui o ka waiū ua i mai a pau o ka waiu. I kekahi mauʻano likeʻole - mai ka skim ka waiu a me ka whey. Kiʻiona ono, ka oi aku o ka 'ole hilinaʻi ma luna o ke ano o ka waiū, curdling kona ano, e like me koʻohune, a i hoʻohana no ka waiū oo ana kaʻina. Nō hoʻi, i ka nui o ka paʻakai 'ole' ē aʻe a laeʻula hou ai i ka waiū. No emi nui, a me na kumu e like me ka wela, lōʻihi like 'ole o ke oo ana, ka ona mauʻilikai. I kekahi manawa, seemingly hoʻololi iki i loko o ke kaʻina hana hiki i ka nui hopena i loko o ka hopena hope mea he loa okoa hoao ana me ka waiū i ka mea okoa, mai ka mauʻano.

Nui, o ka papa, e like me ia, me ka mana o "haʻahaʻa-momonaʻano likeʻole o ka waiū" oi hewa, e like me kekahi me ka waiū he momona.

Mawaena o na paʻi waiūpaʻa he, a ua lilo ia mau, e hea aku i nāʻano likeʻole haʻahaʻa-momona o ka waiū aie i ka mea haʻahaʻa momona maʻiʻo, hiki ke helu ia penei: ricotta; feta; chechil; gaudette; granulated e eiooaa? me ka waiū; suluguni; Valio Polar; Adygei; Arla, oltermani; Viola Polar, Gryunlander, Fitness. Naʻe, ka mea e e hoʻomaopopo i ka manawa "haʻahaʻa-momonaʻano likeʻole o ka waiū" 'aʻole i manaʻo "mālamalama" huahana.

'āina me ka waiū chechil 'Ararata a me Tureke (Anatolia). E like me ka 'ole, ka mea kohu suluguni a me ka mozzarella. Paka ia i loko o ka palapala o ke anuanu, manoanoa, pelupelu ia i loko o ewalu "kaula". Chechil oʻoʻana ma ka moana wai, a ua pinepine paka mua hokii.

Kekahi me ka waiū, a ua haawiia no hoi i ka waeʻano o haʻahaʻa-momona paʻi waiūpaʻa he, nae ka mea produces soy waiu - tofu.

Tofu mea loaʻa, a ma ka hikina a me Europa aha kanaka, me ka haohao a me kona 'ano nui. Naʻe, ka mea, ua maheleia i mau papa kuhikuhiE waeʻano: hou tofu i mai soy ka waiū, tofu a me ua hoʻopōaiapuni, i mai hou tofu.

Tofu - haʻahaʻa-calorie huahana, he he kŘpa a nui nui o ke kumuʻiʻo a me ka wahi momona. Ma ka mea, i ka hailona o ka hao, ke kaumaha ma muli o ka coagulant, ua hoʻohana 'ia i loko o ka? Iecaianoaaiiie o ke kalipuna a me ka makanekiuma.

Pahee paʻi waiūpaʻa he nā Me ka bata ka waiū, ricotta, Beria,ʻo Dora bleu, Roquefort, mozzarella, Muenster a me ka mea e like. Kēia mau paʻi waiūpaʻa he mea pono i ka hoʻoikaika a me ka hua a me ka ai, pinepine hoʻohana me he huahana no ka aina kakahiaka.

ʻoi paʻi waiūpaʻa he i ka ikaika aroma. Ka hou i ka waiū ripens, o ka oi ia lilo. Ua Ua manaoio ia ma hope o eiwa mahina o ka oo ana ka waiū hiki ke hoʻolaha like huʻi. Mahope o umikumamalima mahina o maturation - ke keu pahi. Pahikaua paʻi waiūpaʻa he hooikaika aku me kekahi kīʻaha, a me ka waina. Mawaena o ka huʻi me ka waiū hiki ke hōʻike 'cheddar, Dora Blue, Limburger, Asiago.

Me ka waiū, hoakakaia like mehana a me ka spicyʻano likeʻole. Ka mea, i hookauwa aku ma salads a hua - ohia, fiku, nā lā. I kekahi manawa, me ka sparkling waina ʻano likeʻole Cabernet Sauvignon, Porto, Zinfandel.