Pehea e kukeʻanaʻiʻo puaʻa ma ka pia?

ʻiʻo puaʻa ma ka pia - i loko o kekahi hihia ia meaʻono. O drools mai kekahi nona. No ka laʻana, ka puaa marinated ma ka pia. I ka papa kuhikuhiE mea i hoomakaukauia ua mea o loa mea. He nui iho la ia e kau i kekahi kilogram o wīwī ka puaa ma ka pia no hoʻokahi hola. E hana i kaʻai juicy ai, ia mea pono e haukaʻe i mua kālua makeke meaʻai kākele me ka meaʻala. E hana ia, e pono e lawe i ka teaspoon o ka wela sinapi, i kawili pu ia me ka tablespoon o ka'ōpū i ka aila a me nā cloves o minced kālika, hui paakai a me kekahi pahūpahū. Kālika mea pono e hahi, aole i oki, no laila, e kiʻi hou wai. Ai, ke kapa a me ka meaʻai kākele, hohola ma luna o ka Grill a nei ma na skewers a kukeʻana ma luna o ka lānahu paha i loko o ka umu Grill.

ʻiʻo puaʻa ma ka pia hiki e pulehu. No keia pa, e pono e lawe 2 kg o ka puaa, lard me ka kālika a me carrots a me fry i loko o ka waiūpaʻa. Pūlehu lākou i ka pono ma ka mea e kuʻina i ka ili o kaʻai, a 'o ia hoʻi e nā Piʻihonua a pau e noho i loko o kaʻai. Keʻai i laila, pono e hoʻololi i loko o ka hohonu pā, pīpī me ka hou onaona lau nahele. He aho hoʻomākaukau no keia pa, oia no hoi i na hua e like me rosemary a me ka marjoram. Dill a parsley E e käpae '. Ma luna o nā mea a pau i kēia malamalama pia ua nininiʻia. Inā mākou e kamailio e pili ana i ka nui o ka pia - laila ia e e lawa no ka omole hookahi.

Ano oe ke waiho i ka pā i loko o ka umu preheated no 40 mau minuke. Kaʻoi loa wela - 200 degere. A laila, ka mea, ua wehe 'ia mai ka umu. Ai naeaeaa i loko o ka 'ē aʻe ipu. He pono keʻauhau iā uala, Fish, a kua ia onions. Ua mea maikaʻi, e hoʻohana liʻiliʻiʻuala, akā, inā au i, e lawe i ka nui, a laila, e pono e e oki i loko o kekahi mau wahi. Ka mea, koe wale no ka ninini pia, mai ka mua baking pepa, a waiho hoʻi i loko o ka umu no kekahi hapalua hora.

ʻiʻo puaʻa, braised ma ka pia - ia mea i loa, loaʻono. No keia pa, me ka mōhai pono no hoi e mālama '-fry. Oe e pono e pili ana i ka hapalua o ka kilogram o ka puaa. Ma hope o pūlehu lākou i kaʻiʻo puaʻa Pono e hoʻololi i loko o ka hohonu frying pā o ka ipu lepo. No ka mea, hoʻohui i ka coarsely kua ia carrots, onions, parsley, allspice a me ka eleele kekahi pahūpahū peas, literally he mau o peas. A pau keia ua ninini mau makaaniani o ka malamalama pia, laila, hoʻokomo i haahaa ka wela, a me ka hapalua hola.

Braisedʻiʻo puaʻa ma ka pia - he Czech aupuni nani. Wale i ka wa a ka mea, ua moa, he uuku okoa, a me ia hoi nui pololei kaupalena ana.

No ka makaukau o ka puaa ma ka pia ma Czech mea pono e laweʻiʻo puaʻa mea onionio kaikea me ka momona. Kēia kaikea, ma ka mea, a me ka pono, e oki i ka ai, a kau aku la ia ma luna o ka wela griddle. Salo mea he pono 'enaʻena me. Mahope cracklings mai o ka pā ua wehe 'a malaila ua nininiʻia ke kua ia onion hapalua apo. Inā ua nele ia e palai ma ka momona a ka aniani moakaka. A laila, i ke kakaka Ua hoohui pu ia sliced ai i loko o nui chunks.

Ai me ka onion hoʻowahāwahā palai, alaila, piha loa lakou i ka wai. He mea nui i i ole loa uhi i ka ai me ka wai, akā, iki kiei mai o ia. E uhi mai ia i kaʻaiʻia e pani, pono e evaporated i ka wai. A hiki i ka hapalua o ka palapala nui o ka wai i koe i hoʻohuiʻia i ka mōhai paakai, kō a me kekahi pahūpahū. A laila, i ka wai ua evaporated no kekahi hapaha a me ka mea io a ninini iho la pia, e like me ka pono me ka wai no ka manawa mua. uhi ai i ka pahu, a me ka mau ia e pio, a ma hope o 20 minuke ia mea e pono ke ninini pia ka i koe. Hou, wehe i ka uhi. A hiki i ka pia i evaporated ma ka hapalua, hui i kaʻai i ka mea eleele i ka berena, papa manamana. uhi ai i ka poʻi, a wehe mai ka wela. E haʻalele no ka iki oe e e hoomaha.

E like me ka ia hoi no ka ai:ʻiʻo puaʻa hoʻohana i ka piaʻuala dumplings a me ka ai:. Dumplings makaukau like penei: moʻa Masa uala, ka mea, ua hou a hiki i kaʻaila, a me ka hua palaoa. Kaʻawili i ka palaoa a me ka palapala kala. Ka mea, ua wāwahiʻia i loko o nā kapuahi e ka wai e like me ka mau o nā minuke, a laila, hohola ma luna o tarelku.Svinina i ka pia hiki e loa okoa, akā, o ka papa, manawaʻono.