Kapiia lakou a pau ka meli agaric ma ka hale: kekahi mau ideas

E ohi ai hooilo Fish loa ia mea pono: kekahi o ia loaa i ka meaʻai māmā nui, a hou i ka papa kuhikuhiE papa, a me keʻano o ka, e kōkua hoopiha i kaʻai o ka palapala huahana aoao o ka imu. Kekahi o ka loa pinepine koho preform ua marinating paha pickling meli agaric ma ka hale. keia pono ole, a loaʻono Fish. No ka mea, e ohi ai ia pono?

Marinated Fish no ka hooilo

Recipes ke kaumaha 'oe a me nā fry Fish ma luna o ke kumukuai, akā, me ka marinated a pickled mea hoʻohālikeʻana. E ho'āʻo i kēia hana i ka hakahaka. Mau kilograms o Fish lawe i elua a me ka hapalua teaspoons o ka paʻakai, elua tablespoons o kōpaʻa, he mau lau o ka Pohon, ka vinega, parsley, basil, cloves. E marinadnyh ninini ana, hoʻohuihui i ka wai me ka paakai, kekahi pahūpahū, Lavrushko, cloves a me kōpaʻa. Mai hehe, paila no ma kahi o elima mau minuke, a laila, ninini ka vinega, hou paila, a wehe mai ka wela. Loop ma a holoi i ka Fish, e lawe mai i hoʻolapalapa ai i loko o ke pā, moni loa, a hoʻopiha i ka hou kekahi. Hou paila, e lawe aku oe i ka hua, a kahu no ma kahi o iwakalua minuke. Once na Fish hoomaka ana e poho iho i ka lalo, huli aku i ke ahi. Hoomaalili mai i ka Fish, hohola ma luna i ka maemae aniani kiaha, ninini i ka wela a me ka marinade ukuporte 'ilikai ke poʻi paa. Pickle Fish i loko o ka marinade hiki e kekahi ala.

Ka lua o ka workpiece beauty

Mau kilograms ka meli agaric lawe mau tablespoons kōpaʻa ekolu teaspoons o ka vinega, eha teaspoons o ka paʻakai, ke kinamona na newa elua, he mau no a lahilahi o Pohon, clove, kekahi pahūpahū. Paila i ka wai me ka meaʻala kō a me ka paakai a me ka mai hehe no kekahi mau minuke, hoʻokomo i ka pā, a hoʻolapalapa hou. Huli aku i ka wela a me ka hoomakaukau i ka Fish. Paila i loko o ke pā, ka moni loa wai kekahi mau manawa, a me kekahi manawa wehe i ka hua. Once na Fish hoʻomaka i ka sag, huli aku i ke ahi. E na Fish hoomaalili mai i kānaka, hohola iho la i ke kapa, e hoopiha mai ana ia mau mea ma nā-hapakolu, ninini i ka marinade, a hoʻohewa papale. E kali oe, a hiki i ke anuanu maila ia a me ka hale kūʻai i loko o ka Pahu Hau. Inā 'oe makemake Fish i loko o ka palapala maemae, me ka marinade, ho'āʻo maloo kapiia lakou a pau ka meli agaric. Ka hopena no hoi na lau loa appetizing.

Kapiia lakou a pau ka meli agaric ma ka hale

E hoomakaukau e like me ka beauty hiki e kekahi helu o fungi. Ke kaʻina Ua loa na mea, a me ka ono hopena. Holoi a maemae na Fish, ninini i hoolapalapa i ka wai i loko o ka saucepan, a hoʻolapalapa i ka hapaha o ka hora, liu hou ai ka wai. Cool a hahao i loko o ka hohonu pola o lahilahi papa, e pipi ana i kela mea keia mea me ka läÿau, o finely kua ia ka lau nahele, ka paakai, a meaʻala. E uhi mai ia me kekahi apana o ka gauze, kau ma luna o ka laau p ÷ ai a me ka hoʻoluhi hewa. Kapiia lakou a pau ka meli agaric ma kona home i wale i kekahi mau lā. Hookauwa aku ia i ka papaʻaina ho'āʻo iho au i kahi momona a me ka uala mau kiaha.

Palai Fish no ka hooilo

Inā pickling ka meli agaric ma ka home makemake, e ho'āʻoʻoe i hānau ai paha e hou, e Pōʻalima Fish. Per kilogram o ka meli agaric pono i ka aniani o ka pua nānālā aila, paakai, wai. Loop ma a holoi Fish, paila no ma kahi o umi minuke, ma hope i ka moni loa ka wai. Wela i ka aila, a kukeʻana Fish i loko o ka mea no ka hapalua o ka hora. Ma hope o ka hapalua o ka hora, e lawe aku oe i ka uhi, a evaporate kekahi i koe wai, alaila, hui paakai. Hohola mai ma luna o ka ipu, maʻemaʻe, a me ka luna a maona me ka wela o kaʻaila i loko o a ka palai Fish. Kēia billet waiho i loko o ka Pahu Hau no eono mahina.