Salemona caviar - he maikaʻi kēia delicacy

Kēia pono-ike delicacy mea ole wale ono, akā, i loa maikaʻi kēia huahana lako. Salemona caviar Ua lōʻihi pono i ka inoa. Kona haku mele 'ana i caviar mea pakahi aku la ia e pono no ka poʻe me ka haʻahaʻa pae o ka hemoglobin, a me ka haahaa e hoʻonele. ʻO ka liʻiliʻi mea ia e leie aku e malama i ka ikehu kaulike a me ka ikaika i loko o kānaka.

He aha ka ai waiwai keia delicacy? Caviar waiwai nui 'ona e like me folicʻakika a kumumea oihana mua - hao, phosphorus, potasiuma, iodine. High-waiwai maʻiʻo o ka hoopuni digestible kumuʻiʻo i loko o ia mea kokoke i kekahi hapakolu o ka huina kaumaha. Ke kumuʻiʻo i ka hailona o polyunsaturated momoma nāʻakika, a kōkua i ka hoʻoikaika 'lolo kuleana pili i a me ka hihio. Mau nāʻakika lilo antiallergic waiwai, a ua hiki hoi ke normalizing ke koko. Lipids, nā polokina na i loko o nā hua paha, neutralized loaʻa naʻokoko ma mua o ka mea e alakai i ka mahana maʻamau. Ka caviar he mau'amino nāʻakika, a me nā wikamina C, A, E, B, D. ka maikaʻi kēia waiwai i hiki mai i loko o kēia huahana, he maikaʻi ia i ke koko holo, hoemi i ka pilikia o ke koko clots. Lecithin 'aʻole hoʻi kūnewa a hoʻoulu i ka'ōnaehana paleʻea nenoaiu.

Red caviar Salemona ma ka ikehu waiwai a me ka caloric maʻiʻo mea me ka nui loa i oi i ka waiu a me ka ai, aka, i kona kaikea a me ka carbohydrates.

Pehea e kiʻi i kēia waiwai ai huahana? I loko nō o ka mea i caviar ua loko mai o kekahi mau laha 'o ia i loko o ke ao nei, e like me sockeye Salemona, a pink Salemona, chum Salemona, trout, ka hapanui pinepine i loko o ke kuai ana o ka Salemona caviar. Mua, ka wā kalepa laau o Salemona i ole ka ho'āʻo '(i i ka 70-ies o XX ke kenekulia.), Ua ua i noʻonoʻo i ka ke nānā delicacy. Over manawa, kanaka, ma kona hana a me excessive ke kālā o nā kumu waiwai, hoemiia ka helu o ka iʻa? Ueony, kūpono ma ka ka ho'ēmiʻana i loko o ka? Iecaianoaaiiie o ka hua, a me ka nui mahuahua i loko o kona kāki. I ka Ia manawa, 'ike loea hou ua' ae 'unscrupulous pāʻoihana e paka i ka huina hoonui o dubious quality, a ua aneane ka ia kumukuai like maoli Salemona caviar.

Loa pinepine kuai caviar i loaa mai i ka nui pae o Pacific Salemona, ka nui spawning kumu i aia ma Sakhalin a me Kamchatka. ʻO kahi momona a huahana o ka mea i ua hoomakaukauia e like me ka panina mea haʻilula keimikala (me ka hou ana o colorants, aromatics a me flavorings, preservatives). Ma keia hihia, keʻelele i loko o 4 hola, like wale svezhezasolennaya caviar Salemona kekahi mau mahuaola, nā minelala hao a me nā wikamina, a hoopaa mai ai i kona maoliʻono.

Ma hope o ka loaʻa o ka iʻa, mai ka mea lawe mai ai-i kapaia o "yastiks", i pihaʻi me hua. Mahope, ka mea, e holoi, a kaawale hua yastiks Film mai. Ke huahana Ua laila i hoʻokaʻina 'a he mea kona kapiia lakou a pau. No keia mea, "brine", a mea he kākoʻo pāʻoihana o ka kekahi lehulehu o ka paakai. Salemona caviar papa aʻu maupaʻa 4-6% paakai, II papa - 05,08%. Ka hoʻopauʻana o ke huahana ua 'ae' ia manawa mai a hiki i kekahi manawa, i ka pāʻoihana o ke noae, a laila,ʻolokaʻa ia ma ka aniani paha la e hiki ai. I na hua mai i pili pu i loko o ke kapa, ka mea, hui he wahi nō hoʻi aila.

Qualitative Salemona caviar like me ka preservative he paakai wale. Akā, i kekahi manawa e hiki ke ike huahana i loaʻa ka paʻakai benzoate (E211) a me ka sorbicʻakika (E200). ʻOiai ka mea, ua manaoio aku no lakou ia mau waiwai i hewa ole antiseptics, i ko lakou helu ana ma ka huina hoonui e ole e oi aku mamua o 0,1%.

A e like ai hua e ole no oi loli a me ka hoʻokaumahaʻia hua. 'Aʻole i' ae 'bloating la e hiki ai' ole 'ilikai ke poʻi. O kŰia Hōʻike i hiki ole i ka huina hoonui e hoʻohana. Good caviar i ka maikai fishy ala. A ikaika ala e hōʻike i ke alo paha flavorings i ka huina hoonui, ua'ānaiʻia.

High-e like ai caviar hiki ke i wale i ka mua o Novemaba. Inā i ka puʻu e kū pono i kekahi lā o ka'ōpala, ia mea maikaʻi, e haʻalele i ke kūʻai, no ka mea, i loko o ka hooilo ka mea, ua i mai o hau kalima maka mea, i loli ai kona'aiaola waiwai. pono e waiho waho kēia huahana (a hiki i ka olokaa mau kapa a) i loko o ka Pahu Hau, ma mua i mehana ea.